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NotanChapter 8

Nota Chapter 7

7.1 SYNTHETIC polimer

7.2 plastic

8.1

6.1 c Effect of excessive usage of chemical substances.pptx

6.1 c Effect of excessive usage of chemical substances

6.3 The contribution of technology in food technology

6.2 Ways to improve food production

6.1 b TECHNOLOGY USED IN FOOD PROCESSING

4.6 Natural Polymers.pptx

4.6 Natural Polymers

4.3 Fats and their effects on health

4.2 Alcohol and its effects on health

4.1 Various carbon compounds

Tingkatan 3.pdf

RANCANGAN PENGAJARAN HARIAN tingkatan 1.docx

RANCANGAN PENGAJARAN HARIAN SAINS TINGKATAN 2.docx

RANCANGAN PENGAJARAN HARIAN SAINS TINGKATAN 2.docx

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JADUAL WAKTU SESI PETANG

oppm sukan dan permainan

Perancangan Strategik Sukan & Permainan 2020-2022 - terkini

KBAT

kata hikmah.docx

latihan sains tingkatan 2 bab 1

Bab 4 Pembiakan

Ppt Sains Tingkatan 2

Kandungan Minit Mesyuarat Agung Rumah Sukan (2)

KEJOHANAN SUKANTARA 2015

Karnival Sukan Dan Permainan

Evidens Penggunaan Modul Hebat 1

LATIHAN DOKOTOMI.docx

Membaca Tolok Skru Mikrometer

MEMBACA ANGKUP VERNIER.docx

Kertas Kerja Kejohanan Olahraga Tahun 2018

UJIAN 1 2016

Membaca Angkup Vernier

LATIHAN DiKOTOMI

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LATIHAN KEMAHIRAN HIDUP

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AMALI 1.docx

Latihan Baba 1

AMALI 1

MODUL JLB

PENGAKAP.docx

PENGAKAP