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CERTIFICATE
This is to certify that the project on STUDY OF CONTENTS RESPONSIBLE FOR THE FLAVOR OF TEA undertaken by DURGA KUMARIA a student of B Sc part III chemistry Hons. St. Xaviers College, Ranchi Has been prepared under the supervision under the supervision and guidance of chemistry department fulfilling the required condition and the student has made special efforts in the preparation of this project. Department Chemistry
ACKNOWLEDGEMENT
I would like to convey our sincere gratitude to the principal for letting us do this project. I would like to thanks Fr. Peter, The Head of Department, for guiding and instruction us throughout the projects. I would also like to thank Dr. Peter Paul, B.K.B. Sir, N. L Sir, for all his help. Last but not least, I would like to thank all my friends for helping me with this project.