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A research project from The National Center for Agricultural Law Research and Information

University of Arkansas School of Law • NatAgLaw@uark.edu • (479) 575-7646

Food Agriculture Conservation and


Trade Act of 1990
Pub. L. No. 101-624, 104 Stat. 3359

Part 9 of 11

Title XX-Grain Quality (pp. 3928-3934)


Title XXI-Organic Certification (pp.3935-3951)
Title XXII-Crop Insurance & Disaster Assistance (pp. 3951-3978)

The digitization of this Act was performed by the University of Arkansas


School of Law’s National Agricultural Law Center under Cooperative
Agreement No. 58-8201-4-197 with the United States Department of
Agriculture, National Agricultural Library.

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