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  • Clubhouse Sandwich

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    Mark Joseph Mahilum
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    This document provides a recipe for a clubhouse sandwich, including ingredients like white bread, mayonnaise, lettuce, ham, tomatoes, bacon, and swiss cheese. The cooking procedure instructs to lay out bread slices, spread each with mayonnaise, top with lettuce and ham, then layers of tomato, bacon, and cheese, before topping with the remaining bread slices and serving with french fries.

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    Recipe Of ClubHouse Sandwich

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    This document provides a recipe for a clubhouse sandwich, including ingredients like white bread, mayonnaise, lettuce, ham, tomatoes, bacon, and swiss cheese. The cooking procedure instructs to lay out bread slices, spread each with mayonnaise, top with lettuce and ham, then layers of tomato, bacon, and cheese, before topping with the remaining bread slices and serving with french fries.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    17 views1 page

    Clubhouse Sandwich

    Uploaded by

    Mark Joseph Mahilum
    This document provides a recipe for a clubhouse sandwich, including ingredients like white bread, mayonnaise, lettuce, ham, tomatoes, bacon, and swiss cheese. The cooking procedure instructs to lay out bread slices, spread each with mayonnaise, top with lettuce and ham, then layers of tomato, bacon, and cheese, before topping with the remaining bread slices and serving with french fries.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    CLUBHOUSE SANDWICH

    Ingredients
    16 slices good White bread (toasted or untoasted, 1/2-inch thick slices) 8 tablespoons mayonnaise 16 leaves Lettuce 400grms Sweet ham 16 thin slices ripe Tomatoes 1 lb crisp cooked bacon 8 slices swiss cheese (1 ounce slices)

    Cooking Procedure 1.Lay out the bread on a clean, dry surface. 2.Spread each of eight slices with 1 tablespoon mayonnaise. 3. Top each with two lettuce leaves. 4. Divide the turkey into eight equal portions. 5. Top the lettuce with one portion of turkey. 6. Top the turkey with two slices of tomato, then two strips of bacon, and two slices of cheese. 7. Top each with the remaining eight slices of bread. 8. Press down gently to hold. 9. Slice in half and secure each half with a toothpick. 10.Serve with French Fries.

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