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Waleed Ahmad
Page 1
Lab report
-!6 ) !*Cl + -!$Cl monochloramine% ) !$* -!$Cl ) !*Cl + -!Cl$ dichloramine% ) !$* -!Cl$ ) !*Cl + -Cl6 trichloramine% ) !$* 7nown as /brea18point0 reactions, they are important in water disinfection. .he chloramines are potent biocides but not as effective as hypochlorous acid or the hypochlorite ion. 9igure shows typical brea18point chlorination curve. :rior to the brea1 point, /combined0 chlorine monochloramine plus dichloramine% predominates. 2n disinfection systems in which chloramination is practiced, the goal is to remain at the pea1 of the curve prior to the brea1 point. 2f the amount of unreacted ammonia is minimi&ed, monochloramine will be the predominant chloramine. After the brea1 point free chlorine hypochlorous acid plus hypochlorite% is the dominant disinfectant. .ypically free chlorine residual is ad;usted to maintain a minimum level of 0.$mg<# Cl$ throughout the distribution system.(White, G.C. 1992) .o fulfill the primary purpose of chlorination and to minimi&e any adverse effects, it is essential that proper testing procedures be used with a fore1nowledge of the limitations of the analytical determination. (Nicolson, N.J. 1965) .he starch8iodide titration method, one of the oldest methods for determining chlorine, is very non8specific for oxidants and generally is used for total chlorine testing at levels above 1 mg<# Cl$. .he method is based on reaction with thiosulfate solution( Cl$ ) 672 + 26, ) 67) ) $Cl, 26, ) $-a$S$*6 + 62, ) =-a) ) S=*3$, Chlorine will liberate free iodine from potassium iodide 72% solutions at p! 5 or less. .he liberated iodine is titrated with a standard solution of sodium thiosulfate -a$S$*6% with starch
Waleed Ahmad Page 2
Lab report
as the indicator. .he end point of the titration is indicated by the disappearance of the blue8 colored, starch8iodide complex. .he titration usually is performed at a sample p! between 68= because the reaction is not stoichiometric at neutral p! due to partial oxidation of thiosulfate to sulfate. !atch, >., ?. @ang. 1A56%
Observations:
Besidual chlorine is determined using 0.01 - Sodium .hiosulphate for titrationC the observations obtained from titration are as follows
Initial Volume of burette (ml) 0 Final Volume of burette (ml) 4.3 Volume of Na2 2O! used for titration (ml) 4.3
A D ?olume in m# of -a$S$*6 used for Sample N D -ormality of -a$S$*6. Besidual Chlorine mg<litre% D 4.3 E 0.01 E 64=40 100 ml% Besidual Chlorine mg<litre% D 1A.54 mg<litre
Lab report
may produce adverse effects. .aste and odor characteristics of phenols and other organic compounds present in a water supply may be intensified. :otentially carcinogenic chloroorganic compounds such as chloroform may be formed. Combined chlorine formed on chlorination of ammonia or amine8bearing waters adversely affects some a'uatic life. Far1s, !.C., ".G. Hilliams I >.U. >lasgow. 1A41% .here is no standard of residual chlorine in Horld !ealth *rgani&ation H!*% guidelines whereas in -ational Jnvironmental Kuality Standards -JKS% the standard for residual chlorine is 0.$80.4 mg<litre at consumer end and 0.481.4 mg<litre at the source. .he amount, 1A.54 mg<litre, of residual chlorine determined in the synthetic sample was very much exceeding the -JKS limits.
References:
1. !arp, ".#. $000. A Specific and Jffective Fethod for Chloramination of Haters. !ach
Company.
2. Hhite, >. C.1AA$. !andboo1 of Chlorination and Alternative "isinfectants, 6rd
Waleed Ahmad
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Lab report
Waleed Ahmad
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