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  • Snacks: Proper Cornish Pasty Chicken Strip Wrap MR Fry'S Roast To Go Fish Finger Roll

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    This document contains the menu for 3 weeks of meals including main dishes and vegetarian options. The main dishes for week 1 include garlic and lime chicken on Monday, lamb rogan josh on Tuesday, chilli con carne on Wednesday and roast chicken on Friday. The vegetarian options include a quorn and mushroom pie, saag aloo and a Mexican hotpot. Snacks are also listed and will rotate weekly, including Proper Cornish pasties, chicken strip wraps and fish finger rolls. The menus will change every 3 weeks on a rotating basis.

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    This document contains the menu for 3 weeks of meals including main dishes and vegetarian options. The main dishes for week 1 include garlic and lime chicken on Monday, lamb rogan josh on Tuesday, chilli con carne on Wednesday and roast chicken on Friday. The vegetarian options include a quorn and mushroom pie, saag aloo and a Mexican hotpot. Snacks are also listed and will rotate weekly, including Proper Cornish pasties, chicken strip wraps and fish finger rolls. The menus will change every 3 weeks on a rotating basis.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    12 views1 page

    Snacks: Proper Cornish Pasty Chicken Strip Wrap MR Fry'S Roast To Go Fish Finger Roll

    Uploaded by

    api-245286730
    This document contains the menu for 3 weeks of meals including main dishes and vegetarian options. The main dishes for week 1 include garlic and lime chicken on Monday, lamb rogan josh on Tuesday, chilli con carne on Wednesday and roast chicken on Friday. The vegetarian options include a quorn and mushroom pie, saag aloo and a Mexican hotpot. Snacks are also listed and will rotate weekly, including Proper Cornish pasties, chicken strip wraps and fish finger rolls. The menus will change every 3 weeks on a rotating basis.

    Copyright:

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    Download as DOCX, PDF, TXT or read online from Scribd
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    of 1

    MONDAY WEEK 1: MAIN W/C 6/01/2014 27/1/2014 17/02/2014

    TUESDAY

    WEDNESDAY

    THURSDAY

    FRIDAY

    GARLIC AND LIME CHICKEN with COURGETTE and SAUTE POTATO

    LAMB ROGAN JOSH with RICE CHUTNEY and POPADUM

    CHILLI-CON-CARNE with SOUR CREAM

    ROAST CHICKEN & SWEET ONION GRAVY with ROAST POTATOES and GREEN BEANS

    BATTERED PANGASIUS or TARTARE BATTER FISH or SALMON & BROCCOLI with CHIPS and PEAS

    WEEK 2: MAIN W/C 13/01/2014 03/02/2014 24/02/2014

    CHICKEN AND LEEK PIE with PEAS and POTATO

    BEEF MADRAS with RICE CHUTNEY and POPADUM

    REGGAE REGGAE CHICKEN

    ROAST PORK & APPLE SAUCE with ROAST POTATOES and ROAST VEGETABLES

    BATTERED PANGASIUS or LEMON BATTER FISH or PLAICE & COURGETTE with CHIPS and PEAS

    WEEK 3 : MAIN W/C 20/01/2014 10/02/2014 03/03/2014

    BREADED PORK ESCALOPE with BOILED POTATO and GREEN BEANS

    CHICKEN TIKKA MASSALA with RICE CHUTNEY and POPADUM

    SPAGHETTI BOLOGNAISE

    ROAST BEEF with ROAST POTATOES and CABBAGE

    BATTERED PANGASIUS or CURRY BATTERED FISH or COD & CHORIZO CHIPS and PEAS

    WEEK 1:VEGETARIAN MAIN W/C 6/1/2014 27/1/2014 17/02/2014

    QUORN AND MUSHROOM PIE

    SAAG ALOO with RICE CHUTNEY and POPADUM

    MEXICAN HOTPOT with SOUR CREAM

    NUT ROAST with ROAST POTATOES and GREEN BEANS

    CHEESE & TOMATO QUICHE with CHIPS and PEAS

    WEEK 2: VEGETARIAN MAIN W/C 13/1/2014 03/02/2014 24/02/2014

    COURGETTE, GRILLED PEPPER & TOMATO RISOTTO GARLIC BREAD

    QUORN & SWEET POTATO with RICE CHUTNEY and POPADUM

    REGGAE REGGAE VEGETABLE WRAP with COLESLAW and FRIES

    NUT ROAST with ROAST POTATOES and ROAST VEGETABLES

    CHEESE, LEEK & POTATO PIE with CHIPS and PEAS

    WEEK 3: VEGETARIAN MAINS W/C 13/1/2014 10/02/2014 03/03/2014

    ROOT VEGETABLE AND SWEET POTATO PIE

    VEGETARIAN KORMA with RICE CHUTNEY and POPADUM

    VEGETARIAN BOLOGNAISE

    NUT ROAST with ROAST POTATOES and CABBAGE

    QUORN PASTA BAKE with CHIPS and PEAS

    SNACKS

    PROPER CORNISH PASTY

    CHICKEN STRIP WRAP

    MR FRY'S

    ROAST TO GO

    FISH FINGER ROLL

    Food menu will rotate on a 3 weekly basis.

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