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  • Seaweed Soup (South Korea)

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    sooyounk_2
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    This recipe calls for making a Korean seaweed soup with dried soup seaweed soaked in water, chopped beef, garlic, sesame oil, and soy sauce. The beef and seaweed are sauteed in sesame oil and soy sauce before adding water and the remaining ingredients. The soup is brought to a boil then simmered for 20 minutes.

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    recipe for korean seaweed soup

    Original Title

    Seaweed Soup (south korea)

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    This recipe calls for making a Korean seaweed soup with dried soup seaweed soaked in water, chopped beef, garlic, sesame oil, and soy sauce. The beef and seaweed are sauteed in sesame oil and soy sauce before adding water and the remaining ingredients. The soup is brought to a boil then simmered for 20 minutes.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    10 views1 page

    Seaweed Soup (South Korea)

    Uploaded by

    sooyounk_2
    This recipe calls for making a Korean seaweed soup with dried soup seaweed soaked in water, chopped beef, garlic, sesame oil, and soy sauce. The beef and seaweed are sauteed in sesame oil and soy sauce before adding water and the remaining ingredients. The soup is brought to a boil then simmered for 20 minutes.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Seaweed soup- Korean Ingredients Dried soup seaweed, soaked 10 minutes in water Some beef, largely chopped Some

    garlic Sesame oil, Soy sauce Sautee some of the beef and seaweed in the sesame oil and soysauce Add water and the rest of the ingredients. Bring to the boil, then simmer for 20 minutes

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