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几乎所有食物的中英翻译 PDF
几乎所有食物的中英翻译 PDF
shaddockpomeloorangeapplelemon
cherrypeachpearChinese datepitted
datecoconutstrawberryraspberryblueberry
blackberrygrapesugar canemango
pawpaw papayaapricotnectarine
persimmonpomegranatejackfruitareca nut
bitter orangekiwi fruit or Chinese gooseberry
cumquatflat peachlitchigreengage
hawhoney peachmusk melonplum
waxberry red bayberrylongancrab apple
starfruitloquattangerinewax-apple guava
livestock
pumpkin cushawSweet cornbeef
porkmuttonlambchickenlettuce
Chinese cabbagecelery cabbagecabbage
radishcarrotleekagaricspea
potatocucumberbalsam pear
okraonioncelerycelery stickssweet potato
mushroomolivespinachChinesewax gourd
lotus rootlavercole rapeeggplant
carawayloquatgreen peppergarden
beansilvery fungitendonpork jointfennel
fennel oil carpbaconneedle
mushroomlentilarecagreat burdock
summer radishbamboo shootChinese mugwort
mung beangreen soy beanlean meatspeck
day lilyday lily budbean sprouttowel gourd
(loofah )
sea food
Peeled Prawnslobstercrayfishcrab
crab clawsshrimpprawntoast
squidsea cucumberscallopsea-ear abalone
cocklesoysterscalejellyfish
turtleclamculterbutterfishshrimp egg
chub silver carpyellow croaker
seasonings
vinegar soy salt iodized salt sugar
refined sugar soy sauce salad hotredpepper
blackpepper wild pepper Chinese prickly ash powder
salad oil fixing sauce seasoning granulated sugar
brown sugar Rock Sugar Sesame Sesame
paste Sesame oil curry ketchup redeye
horseradish shallot Spring onionsginger garlic
cooking wine oyster sauce , medlar
aniseed yeast barm Yellow pepper
cinnamon () butter
vanilla extract() flour onion
staple food
sandwich rice congee rice soup soup
dumpling noodle pizza instant noodle
sausage bread butter Tea eggs
rape cookies pickle steamed bread
cake hamburger ham cheese wonton
skin Strong flour wheat barley highland
barley broomcorn kaoliang Spring rolls Taro
yam shark fin daylily preserved eggs
spring roll minced pie Brown rice corn
stuffing appetizer flour oat sweet
potato steak fillet bean jelly sticky rice
bird's nest Chinese corn meat balls citrange
dim sum starch egg tart
dry fruits
Cashew nuts peanut fig filbert hazel
chestnut walnut almond preserved fruit taro
raisin cordial pistachion brazil nut ,
water chestnut ()
beverage
red wine white wine brandy sherry
() soda sparkling water juice Ice-lolly
beer yoghurt vodka cocktail soy milk
soybean milk 7 UP kirin cold
boiled water Hans beer concentrated juice
iced(chilled ) beer Sapporo
ale A grand A milk bantu beer dry sark
blue milk bancha draft beer
white beer <>barley-bree coffee mate
snack:
mint cracker , biscuit , bonbon tea
make the tea prune candied plum rice crust
melon seed icefrozensucker ice cream
preservative sundae marble chocolate
barley pudding
some words about food:
fired quick boiled braise braised ox tongue
roast burp full stuffed quench thirst
spoil spoilagepreservative expiration date
a good strong brew
Clay oven rolls Fried bread stick Fried leek
dumplings
Boiled dumplings Steamed dumplings Steamed
buns
Steamed sandwich Rice and vegetable roll
Egg cakes 100-year egg Salted duck egg
Soybean milk
Rice porridge Plain white rice Glutinous oil
rice
Glutinous rice Braised pork rice Fried
rice with egg
Sweet potato congee
Wonton & noodles Sliced noodles Spicy
hot noodles
Sesame paste noodles Duck with noodles
Eel noodles
Seafood noodles Pork , pickled mustard
green noodles
Oyster thin noodles Flat noodles Rice
noodles
Fried rice noodles Green bean noodle
Fish ball soup Meat ball soup Egg &
vegetable soup Clams soup Oyster soup
Seaweed soup Sweet & sour soup Wonton
soup Pork intestine soup Pork thick soup
Squid soup Squid thick soup
bear's paw * of deer beche-de-mer; sea cucumber
sea sturgeon salted jelly fish kelp,seaweed
abalone shark fin scallops lobster bird's nest
roast suckling pig
pig's knuckle boiled salted duck preserved meat
barbecued pork sausage fried pork flakes
BAR-B-Q
meat diet vegetables meat broth local dish
Cantonese cuisine set meal curry rice
fried rice plain rice crispy rice
gruel, soft rice , porridge noodles with gravy
plain noodle casserole chafing dish,fire pot
meat bun
shao-mai preserved bean curd bean curd
fermented blank bean pickled cucumbers
preserved egg salted duck egg dried turnip
menu French cuisine today's special chef's
special buffet fast food specialty
continental cuisine aperitif dim sum
French fires baked potato mashed potatoes
omelette pudding pastries pickled
vegetables kimchi crab meat prawn
conch escargots braised beef bacon
poached egg sunny side up over
fried egg
over easy over hard scramble eggs
boiled egg stone fire pot sashi sake
miso shiru roast meat sashimi butter