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BananaBread

M oistanddeliciousclassic
bananabreadrecipe.Easy
tom ake,noneedfora
m ixer!Ripebananas,butter,sugar,egg,vanilla,baking
soda,andflour.
Noneedforam ixerforthisrecipe!Clean-upiseasytoo,if
youwant,youcanm ixeverythinginonebowl.
Thebestbananastouseforbananabreadarethosethat
areover-ripe.Theyellowpeelsshouldbeatleasthalf
browned,andthebananasinsidesquishyandbrowning.
Preptim e:10m inutes Cooktim e:1hour
Yield:M akesoneloaf.
IN GREDIEN TS
2-3veryripebananas,peeled
1/3cupm eltedbutter
1cupofsugar(caneasilyuse3/4cup,ordropitdownto1/2cupifyouwantitlesssweet)
1egg,beaten
1teaspoonvanillaextract
1teaspoonbakingsoda
Pinchofsalt
11/2cupsofall-purposeflour
M ETHO D
Preheattheovento350F(175C),andbuttera4x8-inchloafpan.
Inam ixingbowl,m ashtheripebananaswithaforkuntilsm ooth.Stirthem eltedbutterintothem ashed
bananas.
M ixinthebakingsodaandsalt.Stirinthesugar,beatenegg,andvanillaextract.M ixintheflour.
Pourthebatterintoyourpreparedloafpan.Bakefor1hourto1hour10m inutes(checkat50m inutes)at
350F(175C),oruntilatesterinsertedintothecentercom esoutclean.
Rem ovefrom ovenandcoolcom pletelyonarack.Rem ovethebananabreadfrom thepan.Sliceandserve.(A
breadknifehelpstom akeslicesthataren'tcrum bly.)
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10/8/2014 http://www.simplyrecipes.com/recipes/banana_bread/print/

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