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  • Fruit Kiss

    Uploaded by

    Nana Og
    7 views1 page
    This recipe is for a fruit kiss cake, a refreshing dessert especially for fruit lovers. The recipe was found online for cakes with cream cheese. It involves layers of biscuits soaked in milk with a creamy filling of cooked pudding, cream cheese and whipped cream. Fresh cherries are layered throughout and the cake is topped with a cherry sauce made from the cherry juice. The simple to make cake just requires assembling the soaked biscuit layers, spread with the creamy filling and cherries before pouring over the cherry sauce topping. It is best served the next day after chilling.

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    This recipe is for a fruit kiss cake, a refreshing dessert especially for fruit lovers. The recipe was found online for cakes with cream cheese. It involves layers of biscuits soaked in milk with a creamy filling of cooked pudding, cream cheese and whipped cream. Fresh cherries are layered throughout and the cake is topped with a cherry sauce made from the cherry juice. The simple to make cake just requires assembling the soaked biscuit layers, spread with the creamy filling and cherries before pouring over the cherry sauce topping. It is best served the next day after chilling.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    7 views1 page

    Fruit Kiss

    Uploaded by

    Nana Og
    This recipe is for a fruit kiss cake, a refreshing dessert especially for fruit lovers. The recipe was found online for cakes with cream cheese. It involves layers of biscuits soaked in milk with a creamy filling of cooked pudding, cream cheese and whipped cream. Fresh cherries are layered throughout and the cake is topped with a cherry sauce made from the cherry juice. The simple to make cake just requires assembling the soaked biscuit layers, spread with the creamy filling and cherries before pouring over the cherry sauce topping. It is best served the next day after chilling.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Autor: mak63

    Fruit Kiss..
    Fini i osvijezavajuci kolac,posebno za ljubitelje vocnih poslastica.Recept je sa
    neta,kolaci sa ABC-e sirom...probajte..
    20 osobe

    Sastojci

    PODLOGA;
    300g. keksa(petit,plazma,piknik po
    zelji)ako koristite petit dva
    manja paketica
    KREMA;
    900ml. mlijeka
    3 pudinga od vanilije
    6-8 zlica secera
    300g. ABC-e krem-sira
    300ml. slatkog vrhnja
    1 kremfix ucvrscivac za slag

    30min

    Jednostavno

    visnje iz
    kompota(1-staklenka)-850g.
    PRELJEV;
    600ml. soka od visanja(iz kompota)
    2 preljeva za torte
    6-8 zlica secera

    Priprema
    1. Skuhajte pudinge sa secerom.Ohladite.Slatko vrhnje istucite sa kremfixom,pa
    dodajte ABC-e krem-sir.
    2. Pomijesajte ohladeni puding,sa smijesom tucenog slatkog vrhnja i krem-sira,pa sve
    jos jednom dobro izmiksajte,da dobijete finu,kompaktnu,laganu kremicu,okusom
    slicnu,kremi za krem-pitu.
    3. U odgovarajuci kalup,ili dublji pladanj,slozite prvi red,keksa,blago natopljenim sa
    hladnim mlijekom.premazite sa polovicom kreme,slozite red kesa,premazite
    ostatkom kreme.
    4. Po vrhu gusto slozite ocijedene visnje iz kompot.,pa sve prelijte preljevom za torte.
    5. Za Preljev;U soku od kompota,izmijesajte secer i preljev za torte,polako
    mijesajte,dok ne provri,skinite sa vatre,sacekajte malo,pa kad se preljev pocne
    hladiti,prelijte kolac,pocevsi sa sredine kolaca.Dobro ohladite i posluzite drugi dan.
    Posluivanje
    U org. rc. ide svijetli preljev za torte ja sam koristila crveni.Prije upotrebe
    preporucujem(posebno za mlade kuharice)da procitaju uputstvo na vrecici! Ja sam
    sastojke,izmijenila po svom ukusu,tako da nisu kao u org. rc. UZIVAJTE! u svakom
    zalogajcicu ovog finog i osvijezavajuceg kremastog kolacica:)))

    www.coolinarika.com

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