Randall Martin

214.773.1463; rkm140330@utdallas.edu
https://www.linkedin.com/pub/randall-martin/b3/527/585
EDUCATION
The University of Texas
Fall 2016
B.S Business Finance
3.689

at Dallas

BUSINESS EXPERIENCE
Maggianos Little Italy Plano, Texas
Fall 2011 - Present
Manage multiple clients while being attentive to their needs and providing great service
Handle and organize large sums of cash and credit card payments
Average in the top 10% in the restaurants monthly server rankings
Trainer/Team Leader
Advise new and existing employees with proper serving techniques while incorporating
Maggianos brand standard
Motivate team members with positive reinforcement: recognize each team members abilities
and complement them on their hard work
Lead the serving team by example by being on time to work and presenting myself
professionally for each shift
ACADEMIC PROJECT
Organizational Behavior
December 2014

August 2014

Led the project team by prioritizing specific goals while overseeing and managing the
consultation project.
Advised and counseled team members throughout the project to adhere to the requirements
of the project.
Recommended a new motivational strategy for the restaurant, Bowl and Barrel, to help
increase overall motivation and their bottom line.

ADDITIONAL INFORMATION
Eligibility: Eligible to work in the U.S with no restrictions