Professional Documents
Culture Documents
OBJECTIVE
I am a diligent and driven college student who is seeking professional experience in the field of food service and nutrition,
where I will be able to incorporate my interpersonal skills and analytical knowledge to help the community at large.
EDUCATION
Queens College, City University of New York | Flushing, NY
B.S. in FNES: Dietetics |
Related Coursework: Social, Cultural and Economic Aspects of
Foods, Meal Planning and Meal Management, Nutrition I & II, Family as
Consumers, Institutional Management & Experimental Food Science
Extracurricular Activities: Dietetics Club
Bayside High School | Bayside, NY
Advanced Regents Diploma | Math & Science Honors Program
WORK EXPERIENCE
Senior Center Food Service Volunteer | Bayside, NY
Assist in preparing and serving daily meals.
Maintain clean and safe environment.
COMMUNITY INVOVLEMENT
Queens College Garden
Cultivated garden area daily.
Planted vegetables and herbs to use in cooking classes.
Smiles for Miles | Key Club
Committed to cleaning and restoring local parks. Participated in art & crafts projects for childrens hospitals.
KEY SKILLS
Strong interpersonal and communication skills.
Thrives in team settings and work well with
others.