James F.

Rogers
3518 Furman Drive
Fayetteville, North Carolina, 28304
(910) 273-3193
jrpete56@yahoo.com

Objective:
An interesting position with a growing company

Experience
Sodexo Inc. (January 2010-Present)
5400 Ramsey Street Fayetteville, N.C. 28311

Production Cook
Prepare and cook wide variety of menu items to include vegetarian style meals,
(i.e., wraps, quasideas, melts, veggie blends etc.

Pocket Change Vending (April 2005- December 2008)

3522 Furman Drive Fayetteville N.C. 28304

Distributor
Arranged display of items in customer's establishment
Took sales order from customers
Structured and maintained equipment for proper disburstment
Successfully handled daily supply of foods for rotation and portion control

Place Du Carrousel Day Care (January 2001-January 2003)

5124 Ramsey Street Fayetteville, N.C. 28311

Head Cook
Washed, trimmed and prepared vegetables and meats for cooking
Planned menus and ordered variations of food
Planned menus and cooked meals, in private home, according to recipes and tastes of employer
Tended equipment that baked,boiled and deep-fat fried meats such as pork, beef, poultry and
seafood
Performed some administrative duties while ordering items
Some maintainace experience in the facility on rotation from food service duties

Sodexo Inc. (January 2010-Present)

5400 Ramsey Street Fayetteville, N.C. 28311

Production Cook
Prepare and cook wide variety of menu items to include vegetarian style meals,
(i.e., wraps, quasideas, melts, veggie blends etc.)

Education:

Fayetteville Technical Community College (Business Administration)

2201 Hull Road, Fayetteville, N.C. 28311
(Still in attendance)
March 2009- present)

Fayetteville Technical Community College (Certificate)

Commercial and Residental Wiring
May 2003- May 2004

Food Service Management (Certificates)

United States Army
June 1981- June 1998 (SSG, Retired)

References:
Available upon request