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Wollersheim Winery
Thirty Years Together

Meet the Winemaker Dinner

Tuesday June 29th, 2010 at 6:00pm
Meet and socialize with Philippe Coquard, winemaker at Wollersheim Winery outdoors
under the Paddock Tent at Quiveys Grove. We are celebrating 30 years of business at
Quiveys Grove, and 30 years of Domaine du Sac from Wollersheim. Philippe and his
staff will be pouring tastes of many of their wines during a social hour, before sitting
down to an informal wine dinner, hosted by Philippe.

Tasting & Social Hour

Selection of cheeses

Wollersheim Prairie Rose

Wollersheim River Gold
Wollersheim Chardonnay
Wollersheim Prairie Sunburst Red
Wollersheim Sangiovese

Summer Salad
Fresh local berries, market greens, citrus vinaigrette.
Wollersheim Fume Blanc

Smoked Trout Cakes

Rushing Waters smoked trout, spicy remoulade sauce, red cabbage slaw.
Wollersheim Pinot Noir

Smoke Roasted Tenderloin

Black Angus steer tenderloin, dry rubbed, and slowly smoke roasted, served on garlic sourdough,
with carmelized sweet onions, and shitake mushroom steak sauce, with Dairyland cheese potato.
Wollersheim Domaine du Sac

Chocolate Cream Puff

Fresh baked choux paste puff, filled with chocolate Bavarian cream,
drizzled with dark chocolate, and dusted with powdered sugar.
Wollersheim Port

49.95 per person (tax & gratuity included)

FOR RESERVATIONS AND PAYMENT

CALL 273-4900