c S
  is the science, art, and technology of enclosing or protecting products for distribution,

storage, sale, and use.

c S
 
  
 
   
c {t should be convenient and not heavy.
c ’hould have the company logo and the necessary details.
c ’hould be as per market standards
c ’hould make the product have a formidable shelf life.
c ’hould be easy to transport
c Sackaging could be different for different flavours
c ©asy to handle
c