The Ship. Wandsworth.

Friends of The Ship Menu

Truffled Chicken Ballotine, Parsnip Pure, Red Wine Jus Red Mullet Escabeche, Leek and Dill Salad ------

Roast Fillet of Pork, Glazed Root Vegetables, Chestnut Mushroom Cream Pan Fried Salmon, Squid, Prawn and Mussel Cassoulet -------

Honey and Lime Crme Brule Warm Apple Tart Tartin with Cinnamon Ice Cream ---15 per person

*Must be booked at least a day in advance (Vegetarian options available on request)

Head Chef Shaun Harrington All our meat is free range British where possible, including 28 day hung grass fed beef, plantation pork from Somerset and Welsh mountain lamb. All our fish is fully traceable and from sustainable fisheries. We use farm assured British vegetables wherever possible. Tel: 020 8870 9667 www.theship.co.uk