LUNCH MENU

Soups and Snacks Steamed Edamame with Sea Salt White Miso Soup Red Miso Soup with Lobster Robata Grilled Japanese Shishito Peppers with Ponzu and Bonito
ROKA AKOR ROKA AKOR

4.5 4.5 8 7 10 12

Wagyu Beef and Kimchi Dumplings* Butterfish Tataki with White Asparagus and Yuzu* Salads Organic Mixed Green Salad with Ginger Wasabi Dressing Burnt Tomato Salad with Soy Dashi and Shaved Wasabi Crispy Chicken Salad with Sweet Chili Aioli Tuna Tataki with Apple Mustard Dressing* Select Sashimi Salad with Spicy Soy Vinaigrette* Spicy Fried Tofu with Avocado and Mixed Greens Sushi and Sashimi Sashimi Chef Selection 3 Kinds* (2 pieces each) Sashimi Chef Selection 5 Kinds* (2 pieces each) Traditional Nigiri Selection* (6 pieces) Maki Rolls Signature Classic 11 12 16 10 12 Spicy Avocado Roll California Roll Spicy Tuna Roll* Salmon Avocado Roll* Unagi Roll

6.5 9.5 10 12 12 9

18 28 18

ROKA AKOR ROKA AKOR

Soft Shell Crab Roll Hamachi Serrano Chili Roll* Dynamite Scallop Roll* Organic Vegetable Roll Crispy Butterfish Roll*

6.5 11 12 12 12

Dishes marked with an asterisk are served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have certain medical conditions. 20% gratuity will be added for parties of eight or more. Dishes labeled ROKA AKOR are the chefs signatue dishes.

LUNCH MENU

Robata Grilled Lunch

All served with Miso Soup, Mixed Green Salad, Crispy Butterfish Roll & Steamed Rice

Prime Skirt Steak with Sweet Garlic Soy* Salmon Teriyaki with Pickled Cucumber*
ROKA AKOR

26 18 18 24 18 18 15

Yuzu Miso Marinated Black Cod Skewer (3pcs) with Mizuna Salad Prime Beef Filet (6oz) with Green Onion and Truffle Jus*
ROKA AKOR

Lamb Cutlets with Korean Spices (2 cutlets)

Cumin Barbeque Pork Loin with Shaved Vegetables and Cilantro* Grilled Seasonal Vegetables with Truffle Soy Butter Roka Akor Lunch

All served with Miso Soup, Mixed Green Salad, and Wagyu Beef and Kimchi Dumplings
ROKA AKOR

Sushi Set with Flame Seared Salmon Nigiri, Hamachi Sashimi and Spicy Tuna Roll* Braised Duck Legs and Spicy Kimchi Yaki Udon with Shredded Cabbage Ramen Noodles in a Master Stock with Prawns & Scallops Panko Fried Pork Loin on Steamed Rice with Onion & Farm Egg Diced Sashimi Chirashi on Sushi Rice with Cucumber, Avocado & Salmon Roe*

22 18 15 16 19

Roka Akor Business Lunch $24

Roka Akor Business Lunch Includes Red Miso Soup with Lobster, Wagyu Beef and Kimchi Dumplings*, Spicy Crispy Buttersh Roll* and your choice of one of the following entres served with steamed rice: Salmon Teriyaki with Pickled Cucumber* Cumin BBQ Pork Loin with Shaved Vegetables & Cilantro* Grilled seasonal vegetables with truffle soy butter Prime Beef Filet (6oz) or Prime Skirt Steak (please add $6)

Dishes marked with an asterisk are served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have certain medical conditions. 20% gratuity will be added for parties of eight or more. Dishes labeled ROKA AKOR are the chefs signatue dishes.