BURRITOS

side choice: fried red potato / chimichurri /

Mexican pickled vegetables / grilled okra /
cheesy hominy
Lemongrass Pork
pineapple sambal, cilantro, jalapeno,
jasmine rice, jack cheese
Poblano Chili Relleno
Ratatouille, nacho sauce, chijuajua, oregano,
vegan option available
Goat Picadillo
avocado, refried white beans, cumin cucumbers,
goat cheddar, cilantro,
guajillo spiced goat
Smoked Beef Rib Cap
caramelized onion, arugula, horseradish
sauce, potato gratin
Chicken Noodle
shiitakes, snap peas, fresh rice noodles,
mirin glaze, cilantro

ON GRILLED TOAST
Goat-fat white beans, artichokes
Spanish chorizo, scrambled egg
Caponata, crispy parmesan
Creamed arugula, tandoori spice
Beet gravlox, lemon butter, radishes

PLATES
11.

OF FOOD

House Salad
boston lettuce, spicy cashews, carrots,
basil, papaya, turmeric root vinaigrette

7.

Crispy Vegetable Pancakes

chili-citrus dip sauce, shaved raw vegetable

8.

Oxtail French Onion Soup

utterkse cheese, sourdough

8.

Butter Bok Choy

fenugreek tomato gravy, aromatic rice

7.

Spicy Sticky Pork Spare Ribs half 11. / full 17.

buttered cornbread, herb slaw
Bricked Chicken Thighs
hunters sauce, polenta

two

9. / four 16.

Not Chos
oxtail, spanish chorizo, roasted peppers,
pickled carrots, smoky tomato sauce,
science cheese sauce

SWEETS

3.

Blackberry Blood Orange Bread Pudding

German Chocolate Cake, served warm,
salted coconut caramel frosting, cacao nibs
White Chocolate Black Dog Gelato

12.

6.