Jessie Kempkes

100 University Blvd, Albuquerque, NM 87106| 505-5555555| jkempkes@unm.edu

Career Objective
A position at UNM Hospitals as a Clinical Dietician where I will bring my
acquired set of skills while taking the opportunity to amplify my experience
and knowledge.

Education and Certification

University of New Mexico

Master of Science in Nutrition, Expected Spring 2021
o Courses include: Advanced Medical Nutrition Therapy,
Phytochemicals in Health and Human Performance, Nutrition
Assessment, and Nutrition in the Life Cycle

Licensed Dietician-NM Reg&Lic, January 2019

University of New Mexico

Bachelor of Science in Nutrition/Dietetics, December 2018
o Courses include: Organic Chemistry, Management in Dietetics,
Medical Nutrition Therapy, Applied Nutrition and Exercise,
Community Nutrition
o 3.9 Cum GPA
o Deans List, Fall 2014-Fall 2018

Experience

University of New Mexico Hospital Dietician Internship, Spring

2019
o Gained professional experience as a Clinical Dietician under
supervision of a Registered Dietician
o The internship included a minimum of 1200 hours of supervised
practice in the areas of clinical dietetics, research, community
nutrition, and management.
o Included: assessing patient nutritional status, providing nutrition
care in a variety of settings including clinical in different
departments, participating in health promotion and rehabilitation
strategies, conducting quality management, performing cost
benefit analyses, and participating in an on-going research
project assisting with data collection and analysis.
REFERENCES UPON REQUEST

University of New Mexico Hospital Volunteer, Summer 2017,

2016
o Shadowed a Clinical Dietician through floor rotations
o Observed patient nutritional care, patient education, co-working
with doctors
o Learned appropriate hospital behavior

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