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Biology Chapter 35 Section 1
Biology Chapter 35 Section 1
section1
2.
Enzymesareacatalystofthebreakdownoffoodmolecules.
3.Theyincreasethesurfacearea,thus,increasingthepotentialsitesofabsorbtionof
nutrients.
4.Thepancreasreleasespancreaticjuiceintotheduodenum.Pancreaticjuicecontains
enzymeswhichhelpdigestcarbohydrates,proteins,nucleicacid,andfats.
section2
1.Carbohydrates(sugars)providefastenergy.
Fatstakelongertobreakdown,butcanalsobeusedforenergy.
Proteinsareimportantforstructure.
2.Liveristheorganwhereexcesscarbohydratesarestoredintheformofglycogen
whichcouldbeusedinthefutureforenergy.idon'tthinkitstoresproteinbutithelps
manufacturesomeoftheimportantproteinsinthebody.fatintheliverisconsidered
abnormalandithinkisonlyfoundinadiseasedliver
3.Vitaminsareorganiccompoundswhilemineralsareinorganicand
haveadefinitechemicalcomposition.Whilesomemineralsare
requiredbythehumanbody,allvitaminsarerequiredbythehuman
bodyfornutritionandhealth.
4.Theybecomeoverweightandthenobese
section3
1.The endocrine system regulates mood, growth and development, tissue function, metabolism,
and reproductive processes.
2.T
henervoussystemwouldoperatetheendocrinesystem,ontheoccasionswhere
theyareintertwined.Whenyouhaveanimpulsefromyourbrainitwilltravelthrough
thenervoussystemtoitstargetorgan/tissue/etc.Whenthesignalarrivesitcausesa
consequence.Thisconsequencecansometimesbecausedthenervoussystem
releasingahormone,asisthecasewithnorepinephrineandtheheart.
4.Steroidsarehydrophobicsotheydiffusethroughthecelltointracellularreceptors.
Aminesarehydrophilicandbindtoreceptorsonthecellmembrane.