Professional Documents
Culture Documents
To obtain a position in the event planning or food service industry that allows me to continually learn, express myself,
and work together with a team while living a positive life.
EDUCATION
WORK EXPERIENCE
2015-Current The Ohio State University- Instructional Kitchen Head Lab Assistant Columbus, Ohio
Administer hiring, training, and managing of new staff
Diligently guide a total of 45 students to obtain ServSafe Certification
Provide positive and pleasurable workplace while working 15-25 hour weeks
LEADERSHIP
2014-2016 Ohio FFA Camp Muskingum Summer Program Staff Carrolton, Ohio
Develop programs for over 1,500 students engaged in agriculture
Facilitated 35 workshops on conservation education and personal development
Efficiently worked over 100 hour weeks consecutively with teammates
2014-2015 The National FFA Organization Ohio FFA State Officer Columbus, Ohio
Facilitated over 100 workshops and 10 speeches across the state
Engaged the over 24,000 FFA members in various leadership events
Obtained membership for 6 years and contributed over 1000 volunteer hours