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PERHITUNGAN PEMBUATAN FORMULA RANSUM

ZAT MAKANAN DALAM BAHAN

NO BAHAN PAKAN BK ABU PK SK LK BETN

(%) (%) (%) (%) (%) (%)

1 Bungkil Kelapa 93.66 6.87 22.16 18.45 9.87 0


2 urea 100 0 285 0 0 0
3 kapur 98 100 0 0 0 0
4 dedak padi 92.97 8.87 12.39 9.45 8.77 0
5 onggok 92.36 12.86 1.18 18.72 1.33 0
6 molases 15.85 5.29 4.12 0.44 2.14 0
7 1 1 1 1 1 1
8 1 1 1 1 1 1
9 1 1 1 1 1 1
10 1 1 1 1 1 1
11 1 1 1 1 1 1
12 1 1 1 1 1 1

Tabel Komposisi Zat Makanan Bahan Pakan


ZAT MKN DALAM BAHAN
NO BAHAN PAKAN BK ABU PK SK LK BETN
(%) (%)

Rumput Lapang 24.4 14.5 8.2 31.7 1.14 44.16


Rumput Gajah 22.2 11.8 9.2 38.2 2 38.8
Rumput Raja 20.07 9.8 7.82 39.96 1.42 41
Jerami Padi 22.55 16.63 6.7 36.43 1.84 36.4
Jerami Padi 87.5 4.15 27.3
Pollard 87.86 4.39 17.31 9.08 4.66 64.56
Onggok 79.8 2.4 1.87 0.32 8.9 86.51
Dedak Padi Halus 88.63 13.58 13.71 15.39 12.07 45.25
Dedak Padi Kasar 89.2 16.9 8.36 28.9 3.97 41.9
Dedak Padi Kasar 86 8.36 21
Bekatul 50 10.22 13.97 10.67 15.25 49.89
Jagung 87.15 2.42 10.82 3.37 5.89 77.5
Tepung Jagung 89.1 10.8 3.1
Ubi Kayu 32.3 3.3 3.3 1.51 4.15 87.74
Singkong 87 3.3 4.1
Ubi Jalar 32 2.65 3.2 3.45 1.4 89.3
Molases 82.4 11 3.94 0.4 0.3 84.4
Ampas Bir 98.71 8.73 32.05 14.81 10.89 33.52
Ampas Tahu 75 3.49 23.39 26.17 10.11 36.84
Ampas Teh 86.4 27.42 20.94
Ampas Kecap 26.6 26.85 25.74 22.77 8.23 22.07
Bungkil Kelapa 88.95 8.63 24.51 21.63 7.97 37.26
Bungkil Kedelai 86 46.9 6
Bungkil Sawit 90.3 4.07 16.8 22.6 11.9 44.6
Bungkil Tengkawang 98.58 6.29 11.95 4.41 11.02 66.33
Bungkil Kacang 90.22 5.53 44.91 9.31 11.64 28.61
Starpro 88.99 10.28 27.09 29.13 8.28 25.22
Urea 100 0 285 0 0 0
Garam 100 100 0 0 0 0
Kapur 98 100 0 0 0 0
Premiks 99.96 100 0 0 0 0
Mineral Mix 22.55 16.63 6.7 36.43 1.84 36.4
Daun Jagung 21 10.2 9.92 27.4 1.78 50.7
Daun Kol 9.87 11.8 21.5 12.9 3.33 50.47
Daun Ubi Jalar 16.5 16.1 19.2 16.2 2.59 45.91
Daun Singkong 21.6 12.1 24.1 22.1 4.73 36.97
Daun Kaliandra 25 5 24 27 3 41
Daun Gamal 25 6.3 18.8 15.5 3.7 53.7
Daun Lamtoro 24.8 7.5 24.2 21.5 3.72 43.1
MULA RANSUM DENGAN METODE TRIAL AND ERROR
AM BAHAN HARGA BHN KOLOM ZAT MKN DALAM

TDN Ca P DLM ASFED ANGKA ABU PK SK

(%) (%) (%) (Rp/kg) SIMULASI (kg) (kg) (kg)

74.99 0.26 0.58 4,000 121 8.3127 26.8136 22.3245


0 0 0 2,000 0.9 0 2.565 0
0 36 0.02 4,000 6 6 0 0
78.83 0.17 0.51 3,500 8 0.7096 0.9912 0.756
73.09 0.02 0.45 2,500 19.1 2.45626 0.22538 3.57552
70.7 0.88 0.14 5,000 19.1 1.01039 0.78692 0.08404
1 1 1 1 0 0 0 0
1 1 1 1 0 0 0 0
1 1 1 1 0 0 0 0
1 1 1 1 0 0 0 0
1 1 1 1 0 0 0 0
1 1 1 1 0 0 0 0

174.1 10.62% 18.03% 15.36%

KEBUTUHAN <10% 16-18% <15%

M BAHAN HARGA BHN


TDN Ca P DLM ASFED SUMBER
(%) (%) (%) (Rp/kg) REFERENSI

51 0.37 0.23 1 Suryahadi dkk (1997)


52.4 0.48 0.35 1 Suryahadi dkk (1997)
50 0.48 0.35 1 Suryahadi dkk (1997)
43.2 41 0.29 1 Suryahadi dkk (1997)
43.2 0.5 0.1 1 Sutardi, 1981
69.2 0.23 1.1 1 Suryahadi dkk (1997)
78.3 0.22 0.56 1 Suryahadi dkk (1997)
67.9 0.09 1.39 1 Suryahadi dkk (1997)
50 0.137 0.802 1 Suryahadi dkk (1997)
50 0.1 0.8 1 Sutardi, 1983
63.3 0.08 1.23 1 Suryahadi dkk (1997)
78.2 0.23 0.41 1 Suryahadi dkk (1997)
80.2 0.25 0.58 1 Sutardi, 1983
81.8 0.26 0.16 1 Suryahadi dkk (1997)
81.8 0.1 0.1 1 Sutardi, 1983
83.9 0.28 0.06 1 Suryahadi dkk (1997)
70.7 0.88 0.14 1 Suryahadi dkk (1997)
77.24 1 Lab NTRKMT, 2007
60 0.64 0.29 1 Suryahadi dkk (1997)
66.7 0.2 0.7 1 Lab NTRKMT, 2008
66 0.46 0.43 1 Suryahadi dkk (1997)
78.7 0.17 0.62 1 Suryahadi dkk (1997)
83.2 0.32 0.28 1 Sutardi, 1983
79 0.17 0.62 1 Suryahadi dkk (1997)
98 1 Lab NTRKMT, 2007
76.1 0.52 0.58 1 Suryahadi dkk (1997)
73 0.25 0.06 1 Suryahadi dkk (1997)
0 0 0 1 Suryahadi dkk (1997)
0 0 0 1 Suryahadi dkk (1997)
0 36 0.02 1 Suryahadi dkk (1997)
0 0 0 1 Suryahadi dkk (1997)
43.2 0.41 0.29 1 Suryahadi dkk (1997)
60 1.24 0.1 1 Suryahadi dkk (1997)
76.2 0.6 0.72 1 Suryahadi dkk (1997)
61.9 13.7 0.46 1 Suryahadi dkk (1997)
61.8 1.54 0.46 1 Suryahadi dkk (1997)
75 0.54 0.34 1 Suryahadi dkk (1997)
64.7 0.66 0.11 1 Suryahadi dkk (1997)
69 1.68 0.21 1 Suryahadi dkk (1997)
L AND ERROR
ZAT MKN DALAM RANSUM HARGA RANSUM

LK BETN TDN Ca P DLM ASFED

(kg) (kg) (kg) (kg) (kg) (Rp/kg)

11.9427 0 90.7379 0.3146 0.7018 180685


0 0 0 0 0 629
0 0 0 2.16 0.0012 8563
0.7016 0 6.3064 0.0136 0.0408 10530
0.25403 0 13.96019 0.00382 0.08595 18077
0.40874 0 13.5037 0.16808 0.02674 210671
0 0 0 0 0 0
0 0 0 0 0 0
0 0 0 0 0 0
0 0 0 0 0 0
0 0 0 0 0 0
0 0 0 0 0 0

7.64% 0.00% 71.52% 1.53% 0.49% 4292

<7% 0 <71% 0,8-1,0% 0,6-0,8%

66
FORMULA PENGUNAAN JUMLAH BHN FORMULA

DALAM BK MAKS/MIN/SELANG DALAM ASFED DALAM ASFED

(%) BAHAN PAKAN (%) (kg) (%)

69.50 74.20 45.17


0.52 0.52 0.31
3.45 3.52 2.14
4.60 4.94 3.01
10.97 11.88 7.23
10.97 69.22 42.13
0.00 0.00 0.00
0.00 0.00 0.00
0.00 0.00 0.00
0.00 0.00 0.00
0.00 0.00 0.00
0.00 0.00 0.00

100.00 164.27 100.00

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