L I Q U I D B R E A K F A S T - TO HELP THE MORNING AFTER S W E E T T R E A T S / MORNING OR A FT E RNOON T EA !

Spiked Kombucha - a guilt-less pleasure..................................................................100 CHECK THE DISPLAY FRIDGE OR ASK OUR DECKHANDS WHAT’S AVAILABLE
Choose your fresh flavour of Kombucha, spiked with Smirnoff Vodka Fresh Muffins, Home Baked Cakes & Sweets, Cookies & Nut Bars
The Lembongan Life Saver (aka Bloody Mary) ..........................................................95 Valrhona Chocolate Cake with fresh cream ...........................................................50
Chili Vodka, lemon juice, worcestershire, tabasco, tomato juice & salt Carrot & Golden Pineapple Cake...............................................................................35
Espresso Martini - espresso for the morning .............................................................115 Crispy Cinnamon Mini Doughnuts with homemade hazelnut “Nutella”………..…60
Vodka, Espresso Liqueur & Espresso Coffee
Bintang - ice cold, it works ...........................................................................................40
S M A L L P L AT E S 11:30AM - 9:30PM
BREAKFAST 7:30AM - 11AM
Freshly Baked Flat Bread & Mediterranean Dips ......................................................40
Chickpea hummus, roasted chilli & tomato, & baba ganoush
A LIGHT START The Deck Yellow Fin Tuna Tataki Poke Bowl.............................................................110
Fresh Baker’s Basket ..........................................................................................................................45 Virgin coconut oil, gingerflower, chilli, & organic rice cracker. Mix in your fresh sides
Raisin Toast / Gluten Free Toast, & Pastry of the Day with jam & butter Avocado & Baby Shrimp Cocktail .............................................................................90
Bircher Muesli ......................................................................................................................................80 Asian Marie Rose Sauce, avocado, cucumber, & local lemon basil
Soaked in honey, yoghurt & juice, with nuts, tropical fruit, & almonds Japanese-Style Crispy Indian Ocean Squid..............................................................90
Homemade Yoghurt……………………………………………………………………………….40 Japanese Mayo, bonito, chilli, & seaweed flakes
With Tropical Fruit Compote of the Day Double Crispy Chicken…………………………………………………………………..….60
Ayam Betutu Espuma for dipping & fresh herbs
H E A LT H Y D I S H E S
Organic Quinoa Porridge With Tropical Fruit ...............................................................................70 THE DECK SALAD BAR
Coconut, palm sugar, local seasonal fruit & almonds
Portobello Mushrooms ......................................................................................................................90
Baby spinach, chickpea hummus, feta cheese, pine nut dressing & rice cracker The Classic Greek (Vegan option available)...................................................................110
Tropical Fruit Bowl………………………………………………………………………..................60 Plum tomatoes, cucumber, Kalamata Olives, Greek Feta, & classic vinaigrette
A selection of seasonal fruit with yoghurt & organic honey The Big Caesar Salad ...................................................................................................90
Anchovies, garlic croutons, shaved parmesan & poached egg
B O W L S O F G O O D N E S S (Vegan option available)...................................................................80 *Add: grilled chicken 25 / smoked salmon 40 / three prawns 60
Islander with tropical fruit, dragon fruit purée, granola, seeds, & natural yoghurt The Sexy Chickpea…………………………………………………………………………...75
Shipwrecks with frozen fresh mango, passion fruit, & homemade local tempe & almond granola Smooth chickpea hummus, roasted pumpkin, baby rocket, coriander, & citrus
Playgrounds with Greek Yoghurt, granola, golden sweet pineapple & citrus compote French Goat Cheese Salad……………………………………………………………….110
Roasted beetroot, soft cheese, shaved fennel, fresh mint, & almonds
ALL ABOUT EGGS
The Big Breakkie (GF bread available)..……………………………………………………….....150 SANDWICHES & WRAPS
Toasted baguette, bacon, sausage, mushrooms, hash brown, eggs any style, & confit tomato
Simply Eggs on Toast (GF bread available).......................................................................................60
Daily Fresh Baked Breads from our Kitchen
Poached / scrambled / fried with toasted baguette
Not Your Average Ham & Cheese Toastie...............................................................110
Local Mushroom & Poached Egg Stacks......................................................................................80
Parma ham, fresh mozzarella, & black truffle cream
Crispy hash browns, sautéed mushrooms, poached eggs, & vintage balsamic dressing
“A Foot Long” Angus Steak & Cheese Sandwich.......Half Foot 110.... Foot Long 180
The Deck Smashed Avo (GF bread available).................................................................................70
Angus Sirloin grilled pink, baked baguette, mustard aioli, crispy onions, & garden leaves
Poached eggs, seasonal avocado, & extra virgin olive oil on rye toast
Maple Bacon & Angus Beef Cheeseburger ‘n Fries................................................130
Classic Three Egg Frittata .................................................................................................................90
Ground Angus Beef, maple glazed bacon, Monterey Jack Cheddar, & house sauce
Mediterranean Vegetables, smoked paprika, tossed spinach, & feta cheese
Crispy Fish Taco Wrap...................................................................................................95
Eggs Benedict (GF bread available)..................................................................................................85
Tartar sauce, romaine leaf, spicy gingerflower sambal, & kemangi leaf
Poached eggs on English Muffins, with ham / salmon, topped with Hollandaise Sauce
Vietnamese Spring Rolls…………………………………………......................................60
The Deck Nasi Goreng......................................................................................................................60
Classic Indonesian Fried Rice, chicken satay, peanut crackers, & fried egg Seared tofu, beansprouts, cucumber, Asian Herbs, & gingerflower-infused dipping sauce
Smoked Salmon Kedgeree …………………………………………………………………….110
Curried pasta, smoked Tasmanian Salmon, curry emulsion, & poached egg S L I G H T LY L A R G E R P L AT E S
Slipper Lobster Omelette (GF bread available)…..…………………………………...................120
Whipped omelette, Tomato Vierge, fresh lemon basil, & flat bread croutons Chilli Beef Nachos……………………………………………............................................95
Omelette of your choice with baguette & sun-blushed tomato ketchup ..........................70 Cheese, minced beef, bean purée, jalapenos, avocado, & sour cream
- Ham & Cheese with onions Indonesian Ayam Geprek…………...........................................................................100
- Roasted Tomatoes & crème fraiche Crispy chicken, fragrant coconut rice, & sambal mattah
- Smoked Salmon & chive The Deck Nasi Goreng......................................................................................................................60
Classic Indonesian Fried Rice, chicken satay, peanut crackers, & fried egg
EXTRAS Waterfront Beer Battered Fish & Chips .....................................................................100
Crispy hash brown .............................................................................................................................25 Red snapper fillet, hand cut chips, tartar sauce, & curry dip
Baked beans ......................................................................................................................................15 Catch Of The Day……………………………………………………………….................130
Grilled tomato ....................................................................................................................................15 Daily Changing Seafood Catch Of The Day (please ask your Deckhand)
Bacon or Sausage .............................................................................................................................35 Organic Vegetable Balinese-Spiced Curry……………………………………………..90
Avocado ..............................................................................................................................................25 Local spices, crispy tempe, coconut rice, & organic vegetables
Mushrooms………………………………………………………………………………………….20 Fresh Tiger Prawn Linguine………………………………………………………………...130
Tiger Prawns, garlic, chardonnay, sautéed in a light chilli emulsion
KIDS BREAKFAST Braised Pork Pasta…………………………………………………………………………..130
Kids Fry Up ...........................................................................................................................................60 Farfalle Pasta, chilli, broccoli, slow braised pork, & rosemary
Choose any 2 items with choice of eggs served with toasted bread and butter Chef’s Pizza...................................................................................................................130
Kids Crepe with berry sauce ...........................................................................................................35 Please ask your Deckhand what pizza the Chef has in store for today
Pepperoni Pizza ..........................................................................................................130
SWEET Cherry tomatoes, Italian Pepperoni, olives, mushrooms, & fresh mint
Banana Bread with vanilla mascarpone, citrus compote, & nuts .......................................75 The Italian Stallion Pizza..............................................................................................130
Buttermilk Pancake ..........................................................................................................................75 Tomato base, fresh mozzarella, finished with fresh parma ham, & truffle oil
Flores Vanilla Gelato, caramel sauce, & nut crunch The Deck Pizza.............................................................................................................110
Coconut Gelato……………….........................................................................................................50 Smokey sweet capsicum, garlic, rosemary, capers, & artichokes
Crispy tuille, Bubur Injin, & confit baby star fruit
SIDES
Freshly Baked Garlic Bread ..................................................................................................................40
French Fries with aioli (Vegan option avaiable)....................................................................................40
We are proud to say we make all our own breads, pizza bases, burger rolls, Potato Wedges with garlic crème & house tomato ketchup (Vegan option avaiable)........40
paninis, desserts and muffins daily in our Batu Karang Kitchen! Mixed Salad with house dressing ........................................................................................................35
We also only use imported spirits & fresh ingredients to make our own tasty
syrups for flavouring our delicious cocktails! Gluten Free Vegetarian Vegan

All prices are in ’000 Rp and are subject to 21% Government Tax & Service Charge | One bill per table.
H
E A LT H Y J U I C E S COFFEE
Vitamin Booster ..............................................45 Long Black ......................................................25
Orange, Papaya, Carrot & Lime Espresso ...........................................................20
Cappuccino ...................................................30
Stress Reliever ................................................45 Flat white ........................................................30
Apple, Watermelon, Pineapple & Orange Café latte .......................................................30
Mocha ............................................................35
Energizer .........................................................45 *Extra shot..................................................10
Banana, Orange & Pineapple Iced Cappuccino / Latte / Mocha .............35
*Add Icecream ................................................5
Hydrater ..........................................................45 Frappe coffee or mocha ..............................40
Beetroot, Cucumber, Apple & Mint Hot Chocolate with marshmallows ..............35
* Soy Milk or Coconut Milk ............................10
* Take Away - additional .................................6
S
UPER SMOOTHIES
T H E D E C K A F F O G AT O
Made with Fresh Milk, optional Soy Milk +10
Berry Blast .......................................................50 For that lazy afternoon refreshing kick! .......55
Mixed Berries, Natural Yoghurt, Dragon Fruit “Adult” it with a shot of Bailey’s, Coffee Liquor,
& Honey Frangelico, Absolut Vodka or Dark Rum + 75
Green Goodness ...........................................50
ORGANIC LOOSE LEAF TEA
Kale, Lime, Mint, Cucumber, Ginger &
Pineapple
(served hot or iced)
English Breakfast ............................................35
‘LOTTA LOVE SMOOTHIES Earl Grey .........................................................35
Darjeeling........................................................35
Green Gunpowder.........................................35
Berry Mix .........................................................35
Oreo Love .....................................................100 Peppermint......................................................35
Oreo, Ice cream, Brownie, Fresh Milk & Chamomile......................................................35
Caramel Syrup Ginger Vanilla..................................................35
Chai Spice infused with fresh milk ................35
Pink & Pretty ..................................................100
Coconut Milk, Mango, Watermelon, Papaya, SPIRITS
Strawberry Syrup & Dragon Fruit
30ml
Smirnoff Vodka, Stolichnaya Vodka, .......... 60
Captain Morgan Rum, Bacardi Rum,
MILKSHAKES Plantation 3 Star Rum, Gordon’s Dry Gin
Absolut Vodka, Absolut Citron, ....................75
Tanqueray Gin, Plantation Dark Rum
Jose Cuervo Tequila, Myer’s Dark Rum, ....100
Made with Fresh Milk , Optional Soy Milk +10 Bunderburg Rum, Havana Rum,
Bombay Sapphire Gin, Hendricks Gin
Oreo, Vanilla, Chocolate, Banana..............40
Bottle 30ml
Grey Goose Premium Vodka..1,900 85
DRINKIES Belvedere Pure......................... 2,400 100
Soft Drinks ........................................................25
Coke, Sprite, Diet Coke, Soda Water, Tonic
LIQUEURS
Water
San Pelligrino Sparkling ..................................70
ACQUA small .................................................15
Cointreau, Coffee Liquor, Baileys, ............. 75
Frangelico, Lemoncello
ACQUA large .................................................25
BEER
S U P E R H E A LT H On Tap - Bintang.................Glass 40 / Jug 150 Cape Discovery Sauvignon Blanc ...... 90/425
Bottles
San Miguel (Spain) ...................................... 45
San Miguel Light (Spain)................................45
Corona Extra (Mexico)...................................85
Happy Kombucha......40 Bali Cider..........................................................50
(ask your Deckhand Raspberry & Pear Magners Cider..........................80
for flavours)
Fresh Whole Young
WHISKEY
Coconut/Kelapa .......45
30ml
Jamu Jamu.…………..45 Jim Beam (America) .........................................60
Indonesian cleansing, Johnnie Walker Red Label (Scotland) .............60
Jack Daniel’s (America).................................... 70
4 flavours Jameson (Ireland) .............................................75
Chivas Regal (Scotland).....................................80
Famous Grouse (Scotland) ..............................80
CORN STARCH STRAWS ON REQUEST! SECRET
Biodegradable and a step in the right direction
for our planet!
@thedecklembongan
FOLLOW US! @thehowfflembongan
@batukaranglembongan
COCKTAILS
Activating the senses. UNIQUE / FRESH / IMPORTED SPIRITS
All About Purple............................................................................................................................................................................................95
Torched Ginger Infused Vodka, Grape Juice, Fresh Lime & A Splash of Blue Curacao
A Dash of Spice With Everything Nice..................................................................................................................................................115
Gordon’s Gin, Lychee Infused Vodka, Egg White, Fresh Lime & A Sprinkling of Paprika
Indonesian Margie......................................................................................................................................................................................95
Jose Cuervo Tequila, Torched Ginger, Fresh Lime & Tamarind
The Lady Collective...................................................................................................................................................................................115
Gordon’s Gin, Lychee Infused Vodka, Fresh Lime & Rosella Flower Sparkling Tea
Island Time Spritz .......................................................................................................................................................................................115
Orange Infused Vodka, A Dash of Angostura, Two Islands Pinot Grigio & Soda Water
Laut Bali ..........................................................................................................................................................................................................95
Captain Morgan Rum, Plantation 3 Star Rum, Plantation Dark Rum, Cherry Brandy, Banana, Pineapple & Fresh Lime
Light It Up........................................................................................................................................................................................................95
Captain Morgan Rum, Passion Fruit, Red Chilli, Crème de Cassis, Fresh Lime & Tamarind Tea
Southern Cross ...........................................................................................................................................................................................115
Jose Cuervo Tequila, Dragon Fruit, Mango, Pineapple & Fresh Lime
Safe Haven ...................................................................................................................................................................................................95
Captain Morgan Rum, Plantation Dark Rum, Orange Juice & Passion Fruit
Loose Lychees Sink Ships ..........................................................................................................................................................................95
Plantation 3 Star Rum, Muddles Lychees, House Dried Coconut, Fresh Lime & a Dash of Soda
Thai Muai Basil Water................................................................................................................................................................................115
Gordon’s Gin, Elderflower, Ginger Ale, Fresh Lime & Basil Water
Lembongan Life Saver (aka Bloody Mary) .........................................................................................................................................95
Chili Infused Vodka, Lemon Juice, Worcestershire, Tabasco, Tomato Juice & Salt
THE DECK ORIGINALS
The Deck Original Mango Daiquiri .........................................................................................................................................................95
Captain Morgan Rum, Mango, Fresh Lime & Simple Syrup served frozen
Potatohead .................................................................................................................................................................................................115
Vanilla Vodka, Cointreau, Lychee Juice & Coconut Cream
Watermelon Caipiroska .......................................................................................................................................................................95
Smirnoff Vodka, Lime Wedges & Watermelon
The Deck Negroni .....................................................................................................................................................................................115
Gordon’s Gin, Campari, Sweet Vermouth & a Twist of Orange
Elixir ................................................................................................................................................................................................................95
Gordon’s Gin, Peach Liqueur, Elderflower, Cranberry Juice, Muddled Fresh Mint & Lime
Thailander ...................................................................................................................................................................................................115
Chilli & Kaffir Lime Leaf infused Vodka, Malibu, Muddled Lime, Ginger, Lemongrass & Chili
The Deck Margarita ................................................................................................................................................................................115
Tequila, Cointreau & Fresh Lime
Espresso Martini .....................................................................................................................................................................................115
Vodka, Espresso Liqueur & Espresso Coffee
WHITE WINE RED WINE
AUSTRALIAN Grape – Locally Produced
Glass/ Bottle
AUSTRALIAN Grape – Locally Produced
Glass Bottle
Plaga Chardonnay......................................425 Plaga Rosé ...................................................425
Cape Discovery Rosé ............................90/425
Two Islands Pinot Grigio ....................... 90/425 Cape Discovery Shiraz ..........................90/425
NEW ZEALAND Two Islands Pinot Noir ............................90/425
Gravitas Sauvignon Blanc ~ Marlborough..725 AUSTRALIAN
Durvillea Sauvignon Blanc ~ Marlborough..650 D’Arenberg Stump Jump ........................... 525
FRANCE McLaren Valley
La Chapelle Sauvignon Blanc 09 .............. 650 FRANCE
Languedoc & Province M Champoutier Belleruche.........................650
ITALY Cotes Du Rhone Rage 09
Ruffino Lumina Pinot Grigio ~ Tuscany .......675 Rhone Valley
CHILE Chateau Haut Barreyre ............................. 700
Frontera Sauvignon Blanc 10 ......................525 Grand Vin De Bordeaux 09
Concha Y Toro ITALY
Santa Emma Sauvignon Blanc .................. 525 Lucatelli Negramaro ~ Puglia ....................650
SPARKLING WINE SOUTH AFRICA
Prosecco Fantinel Glera ......................100/550 Two Oceans Shiraz ..................................... 425
Friuli Venezia Giulia ~ (min 2 glass) NEW ZEALAND
Durvillea Pinot Noir ~ Marlborough ............. 650
Shearwater Pinot Noir ~ Marlborough ....... 650
FREE PICK UP AFTER 5PM CHAMPAGNE
CALL +62 855 390 4830 FRANCE
Billecart - Salmon Brut Rosé .................... 2,000
Delamotte Brut 750ml Champagne ..... 1,100
www.thedecklembongan.com Delamotte Brut 375ml Champagne ........ 700