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Manufacturing Processes Lab.

(MEFB1021/MEFB121)
Sem1, 2019/2020

House Keeping Evaluation Form (CO5: Commitment/PO8)

Name: Student ID:


Group Name: Section:

Please paste the picture of your team members works areas and yourself (SELF) in the space provided below before and after the workshop activities. Your
supervisor will analyze the picture and award points using the scale of 1 to 5 whose descriptors are shown below at the bottom of the page. Provide
comments at the bottom of the table to justify/support your house keeping work attainment (if necessary).

Before start of workshop activities After completing workshop activities

[Paste your picture here!] [Paste your picture here!]

House Keeping (PO8 – Affective Level 1,2 &3) 1 – 5 Scale Descriptors


Very poor Poor Satisfactory Good Excellent
Marks
Mark scale Mark Score
1 2 3 4 5 percentage

Inadequate Sufficient Accomplished


4 Housekeeping Very poor housekeeping. Working area is Housekeeping is satisfactory. Working area Very good housekeeping. Working ------/5 -------/25
very messy and not clean. is mostly clean and tidy. area is clean, neat and tidy.

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