Professional Documents
Culture Documents
• This includes the breeding of varieties of crop plants, resistant to pest &
diseases and release of sterile male of a pest to interfere with the
reproduction.
• The use of sex attractants is to kill male before mating takes place &
manipulation of genetics of pest population to render individual sterile”.
• (d) Parasites. Parasitic organisms tend to weaken rather than kill their
hosts. They depend on the host throughout their existence except for short
periods when they disperse. This stage is usually a passive egg or spore
which requires an efficient dispersal agent if the parasite is to be useful
long-term control. Except for a few instances, e.g. nematode parasites of
insects, parasites have not so far found a place as useful control agents.
• (e) Pathogens. Parasitic micoorganisms will often kill their host outright.
Dead hosts liberate millions of individual microbes which are dispersed by
the wind and rain. Because of their minute size and rapid reproduction in
the host, pathogens are easier to mass-produce than parasites and can be
released against pests using equipment developed for the application of
chemical pesticides.
• (f) Antagonists. There are biological control agents which influence the
abundance of pests but do not feed directly on them. They are thought to
decrease pest populations by competitive exclusion which may involve
either simple physical exclusion or the secretion by the antagonist of
substances (e.g. antibiotics) which inhibit the pest.
(b) Augmentation. Where the numbers of native natural enemies are inadequate,
because their numbers do not build up sufficiently rapidly, or because they are
unable to maintain adequate densities under present agricultural practice, their
numbers may be usefully increase by releases of laboratory-bred individuals.
(c) Inoculation. Where a native natural enemy is absent from a particular area, or
an introduced species is unable to survive permanently, inoculative releases can
be made at the beginning of a season or as a new crop develops to colonize the
area for the duration of the season or crop, and so prevent pest build-up.
(d) Inundation. Very large numbers of a native or introduced natural enemy, very
often a pathogen, are cultured and applied at critical periods for short-term
suppression of pest numbers, in much the same way as most chemical pesticides.
(e) Conservation. This is an indirect method in that measures are taken to
conserve natural enemies and enhance the numbers of species already present in
the crop environment.
COCONUT
• Biological control
HYMENOPTERANS
Parena nigrolineata
Calleida splendidula
Cheiracanthium sp.
C. Melanostoma
Rhene indicus
Marpissa tiggrina
Phidippus bengalensis
Sparassus sp.
Tetragnathes
andamanensis
Sl. Bioagent Nature Host Stage Attacked
No.
P.lissoderus
Harpalus indus
Scaritus sp.
Agrypnus sp.
Oxycetonia versicolor
OIL PALM
Insecticide application
Drawbacks:
•Pests resurgence
• Entomopathogenic fungi
• Viruses
• Bacteria
• Entomopathogenic nematodes
• Ecofriendly product
• Insect pheromones
Cassia tora
Entomopathogenic Fungi –Metarhizium anisopliae
Highly pathogenic to
O. rhinoceros larvae
Commercial formulation
is available
M. anisopliae application
of Oryctes larvae.
Other Methods-
Organic trap (EFB, M. anisopliae, pherotrap) in peatland plantation
•Improves beetle’s trapping
•Lures beetles to lay eggs
in the trap.
Termite (Coptotermes
curvignathus)
•Major pest in peatland
plantations
•Attacks immature and
mature palms
Control-
•Direct application of
M. anisopliae on soil is not effective
•Need trapping
Mixture of M. anisopliae - EFB Compost
NPV
Bacillus thuringiensis
PHEROMONE TRAPS
Aggregate pheromone
trapping of O. rhinoceros
beeetles
Tea
1.2 Pink and Purple mite: Acaphylla theae Watt and Calacarus carinatus Green
(Eriophyidae: Acarina)
• Aphids: Count and record the number of both nymphs and adults on three
randomly selected leaves (top, middle and bottom) per plant.
• Red spider mites: One hundred leaves may be sampled from different
areas of the particular field and the number of infested leaves may be
counted to find out percentage of infested level.
• Shot hole borer: To assess the extent of SBH infestation in individual tea
field, the fields has to be divided into 2 ha blocks and from each block one
hundred stem cuttings are to be taken at random. Attention may be paid to
collect stem of 1-1.5 cm diam. and 20 cm long.
• Common biological practices for all pests (including thrips and mites):
• Insecticidal soaps or oils such as neem or canola oil are usually the best
method of control; always check the labels of the products for specific
usage guidelines prior to use.
• Biological control measures taken for the control of pests and diseases of
tea at AAU and TES, Jorhat which are highlighted hereunder by citing a few
examples.
• Infection of NPVs (AbNPV and BsNPV) was detected for the first time in the
bunch caterpillar (Andraca bipunctata) and looper caterpillar (Buzura
suppressaria) in tea. Crysoperla carnea and Trichogramma chilonis were
also identified as potential predator and parasitoid of soft-bodied pests and
eggs of several lepidopteran pests of tea crop.
• It was recorded that V. lecanii could kill 70-80% tea aphid and 70% tea
coccid, and thus could protect 83% of the infested tea seedlings.
• Aqueous and solvent extracts of various plants were also tested against tea
pests. Extracts of Linostoma decundrum and Phlogacanthas sp. were found
to show prominent insecticidal activity against 0. coffeae.
• BIOLOGICAL CONTROL
• IGRs mimic insect hormones, such as juvenile hormone ( JH) and ecdysone,
and thus interfere with normal growth and development. Azadirachtin, an
IGR of plant origin, has been used against some pests of tea.
• Use of metabolic blockers for inhibiting sterol and fatty acid metabolism
has been advocated .
• Field Scouting
• Surveillance on pest occurrence in the main vineyard should commence soon
after crop establishment and at weekly intervals thereafter. In vineyard, select
five spots randomly. Select five random plants at each spot for recording counts
of insects as per procedure finalized for individual insects.
• For insect pests:
• Whitefly, mites, aphids, mealybug, thrips, betalvine/mirid bug: Count and record
the number of both nymphs and adults on five randomly selected leaves per
plant.
• Defoliator/ borers: Count the number of young and grown up larvae on each plant
and record.
• Yellow pan water/blue sticky traps:
• Set up yellow pan water traps 15 cm above the canopy for monitoring whiteflies
and aphids and blue sticky traps for thrips @ 4-5 traps/acre. Locally available
empty tins can be painted yellow/blue and coated with grease/ Vaseline/castor
oil on outer surface may also be used as yellow sticky trap. Count the number of
whiteflies, aphids and thrips on the traps daily and take up the intervention when
the population exceeds 100 per trap.
• Application of Trichoderma harzianum/ viride and Pseudomonas fluorescens for
treatment of seeds/ seedlings/planting material in the nurseries and field
application (if commercial products are used, check for label claim. However,
biopesticides produced by farmers for own consumption in their fields,
registration is not required).
• Ecological Engineering for Pest Management – Above Ground:
• Natural enemies play a very significant role in control of foliar insect pests.
Natural enemy diversity contributes significantly to management of insect pests
both below and above ground.
• Natural enemies may require:
1. Food in the form of pollen and nectar.
2. Shelter, overwintering sites and moderate microclimate, etc.
3. Alternate hosts when primary hosts are not present.
• In order to attract natural enemies following activities should be practiced:
• Raise the flowering plants / compatible cash crops along the vineyard border by
arranging shorter plants towards main crop and taller plants towards the border
to attract natural enemies as well as to avoid immigrating pest population.
• Grow flowering plants on the internal bunds inside the vineyard .
Not to uproot weed plants those are growing naturally such as Tridax
procumbens, Ageratum sp, Alternanthera sp etc. which act as nectar source for
natural enemies.
• Select and plant appropriate companion plants which could be trap crops and
pest repellent crops. The trap crops and pest repellent crops will also recruit
natural enemies as their flowers provide nectar and the plants provide suitable
microclimate. Due to enhancement of biodiversity by the flowering plants,
parasitoids and predators (natural enemies) number also will increase due to
availability of nectar, pollen and insects etc. The major predators are a wide
variety of spiders, ladybird beetles, long horned grasshoppers, Chrysoperla,
earwigs, etc.
Mealy Bug
Predators are very effective in controlling the mealy bug. Encourage the
predators like Chrysoperla carnea, Menochilus sexmaculatus, Coccinella
septumpunctata,and Scymnus coccivora in and around the cashew
plantations.
COFFEE
• Cocoa pod borer
• Causal agent: Conopomorpha cramerella
• Region: South east Asia & PNG
• CONTROL
• Black ants & weaver ants
• Have been used as natural enemies to reduce CPB incidence in Malaysia
and Indonesia where they prey on the larvae
• Nematodes
• In Indonesia treatment of pods with entomopathogenic nematodes and
biodegradable plastic bags significantly reduced CPB.
• Beauvaria bassiana
• Was successful in reducing CPB in Indonesia by infecting the larvae and
pupae of the CPB moth.
• Parasitic wasps have also been found to be successful but not cost effective
to produce and release.
Mirids/capsids
Causal agent: various sap sucking insects
Region: All cocoa growing regions.
• Biological control
• Mirids are a serious insect pest in areas
where cocoa is grown.
• They are sporadic and difficult to control
• It has been reported in West Africa that mirids can reduce cocoa yields by
30% in 1 year and up to 75% if left for 3 years.
• In W. Africa weaver ants and in SE Asia black ants and weaver ants have
been encouraged as natural enemies of mirids, although weaver ants are
reported to be very aggressive.
• Their nests can be transferred from plantation to plantation.
MIRIDS
RUBBER
This lace bug attacks the leaves of rubber tree grown in nursery, in young
plantations and in productive plantations. The adult is characterized by the
reticulated and honeycombed look of hemelytra and thorax, whitish color,
presence of testaceous thorns, long legs, reticulated and tricarinated pronotum,
hemelytra extended at the back of the abdomen.
Both lace bug young stages and adults are located on the lower part of the leaves,
sucking the sap and destroying the parenchyma, making the chlorophyllian
function of the plant difficult, besides producing injuries which favor the
appearing of microorganisms.
The main natural enemies of lace bug recorded in literature are the green
lacewings, the entomopathogenic fungus Sporothrix insectorum, and the
parasitoid of the family Mymaridae, Erythmelus tingitiphagus .