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  • Menu Cold Gingered Melon Soup Barquettes Cheese and Bacon Fritta Tossed Veg - Apple Charlotte

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    yash rathod
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    This menu features two appetizer courses of either cold gingered melon soup or shrimp bisque followed by barquettes, potato skins with blue cheese, or shrimp cocktail. The main courses are a cheese and bacon fritta, capilotade de volaille, or ballantine de volaille printaniere served with tossed veg, roasted veg, gnocchi or grilled veg. Dessert options include an apple charlotte, caramel custard, or creme brulee.

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    This menu features two appetizer courses of either cold gingered melon soup or shrimp bisque followed by barquettes, potato skins with blue cheese, or shrimp cocktail. The main courses are a cheese and bacon fritta, capilotade de volaille, or ballantine de volaille printaniere served with tossed veg, roasted veg, gnocchi or grilled veg. Dessert options include an apple charlotte, caramel custard, or creme brulee.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    14 views3 pages

    Menu Cold Gingered Melon Soup Barquettes Cheese and Bacon Fritta Tossed Veg - Apple Charlotte

    Uploaded by

    yash rathod
    This menu features two appetizer courses of either cold gingered melon soup or shrimp bisque followed by barquettes, potato skins with blue cheese, or shrimp cocktail. The main courses are a cheese and bacon fritta, capilotade de volaille, or ballantine de volaille printaniere served with tossed veg, roasted veg, gnocchi or grilled veg. Dessert options include an apple charlotte, caramel custard, or creme brulee.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 3

    MENU

    Cold gingered melon


    soup
    Barquettes
    Cheese and bacon
    fritta
    Tossed veg
    --------
    Apple charlotte
    MENU

    Shrimp Bisque
    Potato skins with blue
    cheese
    Capilotade de vollaile
    Roasted veg
    -------
    Caramal Custard
    MENU
    Creame de champignon
    Shrimp Cocktail
    Ballantine de volaille
    printaniere
    Gnocchi
    Grilled veg
    --------
    Creame Bruille

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