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FLOWCHART OF MANUFACTURING PROCESS

Receiving Storing of raw Issuing of


of raw materials into materials to
materials storage production

Cutting of dough Machine mixing Manual mixing


to standard size of ingredients of ingredients

Putting the Transferring the


Baking the
dough to the trays to the
breads
trays furnace

Ready for Packing Cooling


delivery
DESIGN OF THE SUPPLY CHAIN

Figure 1. Design of their Supply Chain

SUMMARY NUMBER

Suppliers 9

Plant/Manufacturing/Warehouse 1

Retail Outlets/Customers 40+

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