(NEW) MESS MENU (HOSTEL, NO-VIII) - (DATE – 26-12-2017)

MESS TIMING:- BREAKFAST----7.30 AM TO 10.15 AM ( SATURDAY & SUNDAY----------8.00AM TO 10.30AM)

LUNCH---------12.30PM TO 2.30PM DINNER----------7.30PM TO 9.30PM
DAYS BREAKFAST LUNCH DINNER
DAILY FOR THE OPTIONS IN THE BREAKFAST PLEASE ROTI (PLAIN & BUTTER), SAMBAR, BOILED RICE, ROTI(PLAIN & BUTTER), RASAM, SALAD, BOILED
(COMPULSORY) LOOK THE BREAKFAST OPTIONS (SEPARATE SALAD, PLAIN DAL RICE, PLAIN DAL
PAGE)
ALOO PALAK DRY, RED MASHOOR DAL, CURD / ALOO TOMATO MATAR- Thick gravy Or Dry, MOONG
FRUITS / KHEERA RAITA DAL WITH VEGETABLES , COCONUT RICE, NORMAL
MONDAY DAL, MIX VEG, ALOO- PARATHAS,TOMATO SAUCE, RICE
GREEN CHUTNEY, IMLI CHUTNEY EXTRA: GALAWATI KEBAB & ULTA TAWA
PARATHA/MUTTON CURRY, GAJAR KA HALWA,
EXTRA: EGG OMLETTE CURRY PANEER PASANDA
CABBAGE WITH ALOO MATAR, PALAK DAL , CURD/ CHOLE KULCHE, LEMON RICE / [POORI(AATA &
FRUITS MAIDA & STUFF KACHOURI), CHANA DAL WITH
TUESDAY UPMA / (UTTAPAM, SAMBAR, NARIYAL CHUTNEY) COCONUT, ALOO TOMATO CURRY, TAMARIND RICE,
KHEER/ SEWAI
EXTRA: IMARTI RABDI/RICE PANCAKE WITH
CONDENSED MILK OR CHAWAL KA MEETHA EXTRA: MALAI MENTHI CHICKEN / CHICKEN
PARATHA KALI MIRCH, SWEET CORN SOUP
MIXED VEGETABLE CURRY, MIX DAL, CURD/FRUITS MIX VEG, DAL MAKHANI

WEDNESDAY IDLI, VADA (2 Pcs.), SAMBAR, NARIYAL EXTRA: MUTTON REZALA/BUTTER CHICKEN,
CHUTNEY, EXTRA: REHU KALIA CURRY, RASMALAI, PANEERA TIKKA MASALA/LITTI
CHILLI HONEY POTATO CHOKA
ALOO JEERA , OR ALOO SARSO KA SAAG DRY KADHI KADHAI PANEER , KASHMIRI PULAV ,STUFFED
PAKODI, CURD / FRUITS / DAHI -VADA/ NAAN, TANDOORI ROTI, AATA NAAN, FRENCH
THURSDAY (BOMBAY SANDWICH, VEG SANDWICH) / (CHILLA FRIES, MIX GREEN SALAD,VFRUIT CUSTARD /
WITH TOMATO SAUCE + GREEN CHUTNEY) PINEAPPLE RAITA
EXTRA: CHICKEN CURRY /ALOO CHICKEN CURRY ,
DOUBLE KA MEETHA EXTRA: CHICKEN KORMA / MURG MALAI TIKKA
ALOO GOBI GRAVY ,CHANA DAL, CURD/ BOONDI ONION SAGA WITH ALOO, (MAIDA + AATA
RAITA / FRUITS / PARATHA) ARHAR DAL TADKA, COCONUT
FRIDAY POORI ( AATA + MAIDA), ALOO MATAR CHUTNEY

EXTRA: KATLA FISH CURRY EXTRA: MUTTON DUM BIRYANI, TAWA PANEER ,
ALOO, MIX VEG, MENTHI- PARATHAS, ALOO SEM KI KHICHDI , GOBI MATAR DRY, MASOOR DAL ONION
SATURDAY MASALA & ONION DOSA, SAMBAR, NARIYAL SABJI,CHANA DAL, IMLI CHUTNEY (Sweet& Sour), PAKODA / CABBAGE PAKODA
CHUTNEY, CURD / FRUITS EXTRA: FISH FRY / CHICKEN KASHA , BOONDI
EXTRA: SHAHI EGG CURRY, PANEER PARATHA LADDU
METHI MALAI PANEER ,MUNG DAL, PAPAD CABBAGE WITH ALOO MATAR, ARHAR DAL TADKA
POHA RICE, DAHI, JALEBI (Roasted/Fried),CURD/ FRUITS , BRINJAL PAKODA )/ALOO PAKODA (with &
SUNDAY without besan), GREEN CHUTNEY, GULAB JAMUN
EXTRA :- BHUJIYA
EXTRA: SPECIAL NON VEG ITEM (FISH/MEAT)...etc., EXTRA: CHICKEN DUM BIRYANI
SICK DIET KHICHDI, CURD, BAKED POTATO, ONION POTATO, BOILED POTATO, BOILED SUBJI, ROTI, MILK (200ML), BREAD.
ON EXTRA 1-OMLETTE, FULL FRY, HALF FRY, EGG BHUJIYA, BOILED EGG, EGG ALOO, EGG FRIED RICE, BREAD OMLETTE. (EGG COUNTER)
COUPON 2-FRIED RICE, JEERA RICE, FRIED POTATO, DCBM, TOMATO CURRY BUTTER DAL FRY, DAL FRY, PANEER BHUJIYA. (VEG COUNTER)
Please note that “/” INDICATES THAT THE ITEMS WILL BE SERVED ALTERNATIVE WEEKS. MESS SECRETARY