Professional Documents
Culture Documents
A
EBE
DANCEL
SHOW
REQUIREMENTS
(Client
to
Initial
Each
Page)
III.
MISCELLANEOUS
1
Unit(s)
1000
watts
AVR
2
Unit(s)
9V
Energizer
Batteries
4
Unit(s)
Double
A
Energizer
Batteries
2
Unit(s)
Clear
Com
Sets
for
Sound
Engineer
to
Artist
Staff
on
Stage
1
Unit(s)
Industrial
Floor
Fan
(VERY
NECESSARY)
• All
technical
requirements
are
necessary
to
provide
the
best
show
possible.
Please
take
special
notice
on
the
monitor
requirements
as
these
are
imperative
to
the
performance.
Should
any
of
these
be
missing
and
would
need
replacement,
kindly
notify
management
for
adjustments.
Management
shall
assume
requirements
are
complete
should
there
be
no
forwarded
concerns
within
five
(5)
working
days
prior
to
performance.
• A
stage
plot
is
provided
for
your
technical
team’s
reference.
Ebe
Dancel’s
road
manager
will
be
happy
to
assist
with
regard
to
any
questions
or
possible
modifications
according
to
the
stage
set-‐
up
of
the
show.
B
EBE
DANCEL
SHOW
REQUIREMENTS
(Client
to
Initial
Each
Page)
IV.
HOSPITALITY
1. HOLDING
ROOM
-‐
Well-‐ventilated
(with
AC)
and
secure
area
for
the
exclusive
use
of
the
entourage,
with
chairs
(or
couches),
tables,
adequate
lighting,
and
power
source.
Final
holding
room
set-‐up
for
mutual
approval
of
Client
and
Management.
2. ACCOMMODATIONS:
[To
be
discussed
further]
Five
(5)
Hotel
Rooms
broken
down
as
follows
for
the
duration
of
stay
of
the
traveling
entourage.
Please
secure
arrangements
for
early
check-‐in
and
late
check-‐out
as
necessary,
according
to
the
confirmed
itinerary:
(3)
Single
Occupancy
Rooms:
Ebe
Dancel
|
Karmi
Santiago
|
Trici
Nicolas
[TBC]
(1)
Twin
Sharing
Room:
John
Apura
and
Roger
Alcantara
[One
Bed
Per
Occupant]
(1)
Triple
Sharing
Room:
Carlo
Perey,
Jordan
Palmario
+
1
[One
Bed
Per
Occupant]
-‐
Adequate
bottled
water
for
the
entourage
in
each
room
3. FOOD
AND
BEVERAGE
-‐
All
applicable
meals
for
the
duration
of
the
booking:
(A)
Transit
Meal
Allowance:
Php
250.00
Per
Head
-‐
Meal
1:
En
Route
to
Venue
-‐
Meal
2:
Trip
Back
to
Pick-‐Up
Point
(B)
Hot
Meals:
Breakfast,
Lunch,
Dinner,
and
After
Performance
(C)
Snacks:
After
Sound
Check
-‐
Adequate
bottled
beverages
with
a
mix
of
cold
and
room
temperature
water
-‐
Please
note
that
one
(1)
member
of
the
entourage
is
restricted
from
pork
and
beef,
and
is
also
restricted
from
oily
food,
fried
food,
fast
food,
butter,
and
soda.
Please
provide
grilled,
steamed,
or
boiled
FISH
options,
with
the
exception
of
cream
dory
for
snacks
and
hot
meals.
-‐
Please
note
that
one
(1)
member
of
the
entourage
has
a
strict
no
pork
diet
-‐
Please
note
that
one
(1)
member
of
the
entourage
has
a
strict
no
pork
and
no
beef
diet.
Member
is
also
restricted
from
fried
and
oily
food,
asparagus,
mushroom,
spinach,
cauliflower,
broccoli,
muscles,
sardines,
anchovies,
chocolates,
and
nuts.
Management
to
advise
other
dietary
restrictions,
should
there
be
any,
prior
to
the
show
4. STAGE
-‐
Twenty
(20)
Bottles
of
Water
for
Sound
Check
-‐
Twenty
(20)
Bottles
of
Water
for
Performance
5. PARKING
-‐
Two
(2)
reserved
parking
slot(s)
most
accessible
from
the
talent’s
holding
area
C
EBE
DANCEL
SHOW
REQUIREMENTS
(Client
to
Initial
Each
Page)