PARCHMENT P1

NO STACKER NO GRADE ACIDITY BODY FLAVOUR AFTER TEST

1 No:02 AA Light medium Medium Slight fruity sweet
2 No:05 AA Light medium Light medium Slight fruity sourish
3 No:07 PB Light medium Medium Fruity sweet
4 No:30 PB Medium Light medium Slight fruity sweet
5 No:152 A Light medium Medium Bitter/sour Bitter
6 No:195 AA Light medium Light medium Slight fruity/Sour sourish
7 No:171 AA Light medium Medium Slight sourish sourish
8 No:223 AA Light medium Medium Slight fruity/Sour slight sourish
9 No:227 PB Light medium Light medium Slight fruity sweet
10 No:229 PB Medium Medium Fruity/Sourish Bitter
11 OTG AA Light medium Light medium Slight fruity/Grassy grassy
A Light medium Medium slight fruity/grassy grassy
B Light medium Medium sourish/greenish sourish/grassy
12 SACASFORA AAA Light medium Medium sourish slight sourish
A Light medium Medium slight fruity sweet
B Light medium Medium slight fruity/stale stale
13 WET HULLY UG Light medium Medium grassy grassy

PARCHMENT P2
1 No:18 A Light medium light medium sour sour/bitter
2 No:25 PB Light medium light medium Slight sour/fruity bitter
3 No:105 AA Light medium Medium ferment ferment
4 SACASFORA AAA Light medium Medium Bitter/sour bitter
SCORE
6.75
6.5
7.25
7
5.75
6.5
6
5.5
7
5.5
4.25
4.5
4
5
6
5.75
4

5
5.5
4
4.5