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Nanobiotechnology:
Definition of Nanobiotechnology ‘Creation of the functional materials, devices
and systems by understanding and controlling matter at dimensions in the
nanometer scale length (1-100 nm). Nanobiotechnology can be defined as:
Nanobiotechnology = Nanotechnology + Biotechnology
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Some Applications of Nanobiotechnology:
A) Medical applications
a) Biological imaging for medical diagnostics.
b) Advanced drug delivery systems.
c) Biosensors for airborne chemicals or other toxins.
Targeted drug delivery:
1-Nanoparticles containing drugs are coated with targeting agents such as
conjugated antibodies).
2-The nanoparticles circulate through blood vessels reaching the target cells.
3-Drugs are released directly into the targeted cells.
Thermal ablation ( )استئصالof cancer cells:
1-Nanoshells have metallic outer layer and silica core.
2-Nanoshells are heated by an external energy source to kill the cancer cells.
B) Environmental applications
-Green nanotechnology is “Using the products of nanotechnology to
enhance the environmental sustainability ()البيئةالمستدامة
-Aims (goals) of nanotechnology in environment:
1. Producing nanomaterials and products without harming the environment or
human health.
2. Producing nano-products that provide solutions to the environmental
problems.
C) Food industry applications:
-Nanotechnology can be applied in the production, processing, safety and
packaging of food.
-A nanocomposite coating process could improve food packaging by placing
anti-microbial agents directly on the surface of the coated film.
-New foods called nano-foods are among the nanotechnology-created
consumer products coming onto the market.
Nanotoxicology:
-It is defined as “Studying the toxicity of nanomaterials”.
-It deals with the toxicology of nanoparticles which appear to have toxicity
effects that are unusual and not seen with larger particles.
Nanopollution:
-It is a generic name for all waste generated by nano-devices or during the
nanomaterials manufacturing process.
-This kind of waste may be very dangerous because of its size. It can float in the
air and might easily penetrate animal and plant cells causing unknown effects.
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Bioinformatics (Biocomputing):
-Definition of Bioinformative “The field of science in which biology,
computer science, and information technology merge into a single
discipline” or “Combination (marriage) of biology and computer sciences”.
-The term “Bioinformatics” is short for “biological informatics” and was first
used in1978.
-Aims of Bioinformatics: The aims are composed of threefold:
1- Organizing data in the correct manner.
2- Proper analysis of the data.
3- Interpreting the data in a biologically meaningful manner.
-Fields of using Bioinformatics:
1- Microbial genome applications.
2- Gene therapy.
3- Drug development.
4- Antibiotic resistance.
5- Crops improvement.
6- Forensic analysis.
7- Improving nutritional quality.