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BURDEN OF SELECTED RISK

FACTORS TO NON
FNRI COMMUNICABLE DISEASES
(NCDs) AMONG FILIPINO ADULTS
FOOD AND
NUTRITION
RESEARCH
INSTITUTE

DEPARTMENT
OF
SCIENCE AND
TECHNOLOGY
PRESENTATION OUTLINE

Burden of Noncommunicable Diseases (NCDs)


Global

FNRI
Western Pacific Region
Philippines
FOOD AND
NUTRITION
Overview of the 2013 8th National Nutrition Survey (NNS)
RESEARCH
INSTITUTE Burden of selected risk factors of NCDs based on results
DEPARTMENT
of the 8th NNS
OF Obesity (Body Mass Index, Waist Circumference and Waist-Hip Ratio)
SCIENCE AND
TECHNOLOGY Hypertension
High fasting blood glucose
Dyslipidemia
Smoking Status
Alcohol Consumption Status
Physical Inactivity

Philippine baseline data for the WHO Global NCD


Targets of 2025
GLOBAL BURDEN of NCDs
more than are killed each year by
36 million people NCDs
FNRI
29 million deaths or nearly 80% of NCD deaths
FOOD AND
NUTRITION occur in low- and middle-income
RESEARCH
INSTITUTE
countries.
DEPARTMENT More than nine is considered "premature" deaths
OF that occur before the age of 60;
SCIENCE AND million of all
TECHNOLOGY 90% of these deaths occurred in
deaths low- and middle-income countries.

http://www.who.int/mediacentre/factsheets/fs355/en/
BURDEN of NCDs in the WESTERN
PACIFIC REGION (WPRO)
Japan
Australia
Singapore NCDs are the leading causes of death
New Zealand

FNRI Brunei
Darussalam
Cook Islands
and disability in the Western Pacific
Region, responsible for 80% of all
Malaysia
FOOD AND
NUTRITION
Tonga
China
deaths.
Viet Nam
RESEARCH
Solomon Islands
INSTITUTE
Philippines
Micronesia,
DEPARTMENT
OF
the Federated States of
Vanuatu
Globally, NCD deaths are projected to
SCIENCE AND Samoa
Palau
increase from 36 million in 2010 to 44
TECHNOLOGY
Niue
Kiribati
million 2020. In the Western Pacific
Papua New Guinea
Lao People’s Region, the projected increase is from
Democratic Republic, the
Mongolia 10.2 million to 12.3 million.
Fiji
Cambodia
Tuvalu
Marshall Islands, the
Nauru

Noncommunicable diseases in the Western Pacific Region: A Profile


WHO, Western Pacific Region, 2012
BURDEN of NCDs in the PHILIPPINES

More than half of total deaths in the country


in 2012 were caused by
(67%)
FNRI NCDs.

FOOD AND
NUTRITION Diseases of the heart and vascular system
RESEARCH
INSTITUTE made up one-third (33.0%) of all
DEPARTMENT
deaths (WHO-NCD Country Profiles,
OF 2014)
SCIENCE AND
TECHNOLOGY

Other NCDs in the top list include cancer,


chronic obstructive pulmonary diseases
(COPD) and diabetes mellitus.
An Overview of the
8th NATIONAL NUTRITION SURVEY
(NNS), 2013
FNRI LEGAL BASIS
FOOD AND EO 128 Section 22
NUTRITION
RESEARCH
INSTITUTE The FNRI is mandated to undertake research
DEPARTMENT
that defines the citizenry’s nutritional status,
OF with reference in particular to malnutrition,
SCIENCE AND
TECHNOLOGY its causes and effects, and identify
alternative solutions for them;
EO 352
The national nutrition survey is a designated
statistical activity that will generate critical
data for decision-making of the government
and the private sector
HISTORICAL BACKGROUND
National Nutrition Survey Survey Period

1st NNS 2,800 HH 1978


FNRI 44.9M
17, 667 persons

FOOD AND 2nd NNS 1982


NUTRITION
RESEARCH
INSTITUTE 3rd NNS 1987
DEPARTMENT
OF
4th NNS 1993
SCIENCE AND
TECHNOLOGY
5th NNS 1998
6th NNS 2003
7th NNS 2008
45,047 HH
97.7M 8th NNS 172,323 persons 2013
GENERAL OBJECTIVE

FNRI  To determine and evaluate the


food intake, nutrition and health
FOOD AND
NUTRITION

status of Filipinos and update


RESEARCH
INSTITUTE

official statistics on food, nutrition


DEPARTMENT
OF

and health situation in the country


SCIENCE AND
TECHNOLOGY
NNS SAMPLING DESIGN
4 replicates from the
NSO Master Sample National Statistics Office
17 Regions/ which utilized 100% of
(NSO) Master Sample
80 Provinces the 2009 Labor Force
Survey (LFS) Households (PSA)
FNRI + NCR
Multi-Stage Stratified
FOOD AND
Sampling Design
NUTRITION
RESEARCH 1 2 1st Stage – Primary Sampling Unit
INSTITUTE 3 One barangay or contiguous
4 barangays with at least 500 HHs
DEPARTMENT
OF
SCIENCE AND
TECHNOLOGY
2nd Stage – Enumeration Area
Contiguous area in a barangay
with 150-200 HHs

3rd Stage – Households


FNRI
FOOD AND RISK FACTORS of NCDs
based on results of the
NUTRITION
RESEARCH
INSTITUTE

DEPARTMENT 2013 National Nutrition Survey


OF
SCIENCE AND
TECHNOLOGY
Prevalence of obesity among adults 20 years and over by age
group using WHO BMI Classification: Philippines, 2013

BMI: > 30.0

10
8.5
7.9 7.8
6.8
5.7
4.8
5
3.3

0
All 20.0-29.9y 30.0-39.9y 40.0-49.9y 50.0-59.9y 60.0-69.9y 70.0 y and
up

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence of obesity among adults 20 years and over by age
group and sex using WHO BMI Classification: Philippines,
2013
10
BMI: > 30.0

6.5
5.9 5.5
5.2
5 4.4
3.8

1.5

0
Males 20.0-29.9y 30.0-39.9y 40.0-49.9y 50.0-59.9y 60.0-69.9y 70.0 y and
up

9.8 10.2 9.9


10
8.3
7.3

5.3
5 4.5

0
Females 20.0-29.9y 30.0-39.9y 40.0-49.9y 50.0-59.9y 60.0-69.9y 70.0 y and
up

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence and 95% CI of obesity among adults 20 years and
over by region, Philippines: 2013
LOWER UPPER
REGION LIMIT LIMIT PREVALENCE
PHILIPPINES 6.6 7.1 6.8
Ilocos Region 3.8 5.0 4.4
Cagayan Valley 3.4 4.9 4.1
CAR 6.5 8.5 7.5
Central Luzon 6.4 7.8 7.1
NCR 9.2 11.0 10.1
CALABARZON 6.9 8.2 7.5
MIMAROPA 3.8 5.8 4.8
Bicol 4.4 6.0 5.2
Western Visayas 3.4 4.7 4.0
Central Visayas 6.0 7.5 6.8
Eastern Visayas 6.0 8.0 7.0
Zamboanga Peninsula 5.1 6.9 6.0
Northern Mindanao 7.6 9.7 8.7
Davao Region 6.4 8.5 7.4
SOCCSKSARGEN 4.3 6.2 5.3
CARAGA 6.3 8.2 7.3
ARMM 3.2 5.3 4.3
0 5 10
FOOD AND NUTRITION RESEARCH INSTITUTE-
DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence of android obesity based on high WC among
adults 20 years and over by sex and age group: Philippines,
2013
WC: > 102 cm 30

20

10
4.7 5.5 4.5
3.8 3.3 3.6
2.2
0
Males 20.0-29.9y 30.0-39.9y 40.0-49.9y 50.0-59.9y 60.0-69.9y 70.0 y and up

WC: > 88 cm 32.0 29.9


30
25.5 26.4
23.1 22.4
20

10.5
10

0
Females 20.0-29.9y 30.0-39.9y 40.0-49.9y 50.0-59.9y 60.0-69.9y 70.0 y and up

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence of android obesity based on high WHR among
adults 20 years and over by sex and age group: Philippines,
2013
WHR: > 1.0 70
60
50
40
30
20 12.7 13.7 13.2
8.0 6.0 9.3
10 3.0
0
Males 20.0-29.9y 30.0-39.9y 40.0-49.9y 50.0-59.9y 60.0-69.9y 70.0 y and
up
WHR: > 0.85
68.3 71.9 69.9 66.9
63.2 70 64.6
60
50 45.5
40
30
20
10
0
Females 20.0-29.9y 30.0-39.9y 40.0-49.9y 50.0-59.9y 60.0-69.9y 70.0 y and
up

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence of android obesity among adults 20 years and over
based on high WC by region: Philippines, 2013
REGION PREVALENCE (Males) PREVALENCE (Females)
Philippines 3.8 23.1
Ilocos Region 2.6 18.0
Cagayan Valley 2.1 15.0
CAR 3.0 21.3
Central Luzon 4.8 27.0
NCR 6.9 28.5
CALABARZON 4.5 25.6
MIMAROPA 2.1 18.8
Bicol 3.0 21.7
Western Visayas 1.7 15.0
Central Visayas 2.9 20.8
Eastern Visayas 2.4 26.2
Zamboanga Peninsula 3.0 20.2
Northern Mindanao 4.5 23.7
Davao Region 3.9 22.0
SOCCSKSARGEN 2.5 19.8
CARAGA 2.8 25.7
ARMM 1.2 19.4
0 10 20 30 0 10 20 30

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence of android obesity among adults 20 years and over
based on high WHR by region: Philippines, 2013
REGION PREVALENCE (Males) PREVALENCE (Females)
Philippines 8.0 63.2
Ilocos Region 6.9 57.7
Cagayan Valley 4.5 51.5
CAR 6.6 63.2
Central Luzon 9.4 65.2
NCR 12.9 68.9
CALABARZON 10.2 65.2
MIMAROPA 6.4 61.0
Bicol 6.5 62.4
Western Visayas 4.1 52.6
Central Visayas 7.4 61.3
Eastern Visayas 5.8 65.5
Zamboanga Peninsula 6.0 63.0
Northern Mindanao 8.5 66.3
Davao Region 7.0 64.3
SOCCSKSARGEN 5.8 62.5
CARAGA 6.5 65.0
ARMM 2.6 60.8
0 10 20 30 40 50 60 70 0 10 20 30 40 50 60 70

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence of hypertension* among adults 20 years and over
based on a single blood pressure measurement visit by age:
Philippines, 2013

45 43.4
40.9
40
35.1
35
30
24.8
22.3 25
20
15.2
15
10 7.2
5
0
All 20 -29 30- 39 40-49 50-59 60-69 ≥ 70

*SBP ≥140 or DBP ≥ 90


JNC VII

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence of hypertension* among adults 20 years and over
based on a single blood pressure measurement visit, by sex and
age group: Philippines, 2013
*SBP ≥140 or DBP ≥ 90 43.5
41.6
40 36.7

30 27.2
25.1
19.8
20
11.4
10

0
Males 20 -29 30- 39 40-49 50-59 60-69 ≥ 70
43.3
40.3
40
33.8
30
22.7
19.9
20
11.6
10
3.7
0
Females 20 -29 30- 39 40-49 50-59 60-69 ≥ 70
Modified JNC VIII (2013)

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence and 95% CI of hypertension among adults 20
years and over by region, Philippines: 2013
LOWER UPPER
REGION LIMIT LIMIT PREVALENCE
PHILIPPINES 21.8 22.7 22.3
Ilocos Region 24.0 27.5 25.8
Cagayan Valley 22.5 25.9 24.2
CAR 24.1 29.4 26.7
Central Luzon 22.5 25.8 24.2
NCR 20.5 23.0 21.7
CALABARZON 20.1 22.9 21.5
MIMAROPA 20.3 23.6 22.0
Bicol 21.9 25.3 23.6
Western Visayas 19.2 22.5 20.9
Central Visayas 20.0 22.8 21.4
Eastern Visayas 21.6 25.0 23.3
Zamboanga Peninsula 17.7 21.1 19.4
Northern Mindanao 19.2 22.8 21.0
Davao Region 18.8 22.0 20.4
SOCCSKSARGEN 19.5 22.6 21.1
CARAGA 21.0 24.4 22.7
ARMM 16.3 20.9 18.6
0 5 10 15 20 25 30 35
FOOD AND NUTRITION RESEARCH INSTITUTE-
DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence of diabetes* among adults 20 years and over by
age: Philippines, 2013

15
12.5
10.5
10
8.3
6.3
5.4
5
3.1
1.0
0
All 20 -29 30- 39 40-49 50-59 60-69 ≥ 70

* WHO and CPG criteria of high FBG >126 mg/dL


FOOD AND NUTRITION RESEARCH INSTITUTE-
DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence of diabetes* among adults 20 years and over by
age and sex: Philippines, 2013
15
12.1
10.2
10
7.8
7.1
5.6
5
3.4
1.3
0
Males 20 -29 30- 39 40-49 50-59 60-69 ≥ 70

15
12.9
10.8
10 8.7

5.3 5.6
5
2.8
0.8
0
Females 20 -29 30- 39 40-49 50-59 60-69 ≥ 70
* WHO and CPG criteria of high FBG >126 mg/dL

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence and 95% CI of diabetes among adults 20 years
and over by region: Philippines, 2013
LOWER UPPER
REGION LIMIT LIMIT PREVALENCE
PHILIPPINES 5.1 5.8 5.4
Ilocos Region 2.9 5.5 4.2
Cagayan Valley 3.8 6.1 5.0
CAR 3.0 5.6 4.3
Central Luzon 5.3 8.8 7.0
NCR 5.1 7.2 6.2
CALABARZON 5.4 7.7 6.5
MIMAROPA 3.5 7.6 5.6
Bicol 2.8 5.9 4.4
Western Visayas 3.8 5.8 4.8
Central Visayas 3.4 6.1 4.8
Eastern Visayas 3.8 6.5 5.1
Zamboanga Peninsula 2.5 6.0 4.3
Northern Mindanao 2.4 4.5 3.5
Davao Region 4.2 7.0 5.6
SOCCSKSARGEN 3.3 6.0 4.6
CARAGA 3.8 7.1 5.4
ARMM 2.0 6.1 4.0
0 2 4 6 8 10

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence of borderline to high total cholesterol level*
among adults 20 years and over by age: Philippines, 2013

70
61.8
58.8
60 54.6
46.9 50.6
50 43.8
40
32.7
30

20

10

0
All 20 -29 30- 39 40-49 50-59 60-69 ≥ 70

*Adult Treatment Panel (ATP) III Cut-off, 2001: Borderline: 200-239 mg/dL; High > 240 mg/dL

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence of borderline to high total cholesterol level* among
adults 20 years and over by sex and age group: Philippines, 2013

80
70
60
47.3 48.2
41.5 50 44.6 43.0 41.4
40
29.8
30
20
10
0
Males 20 -29 30- 39 40-49 50-59 60-69 ≥ 70

80 73.5 72.5
70 63.7
51.4 60 53.6
50 43.2
40 35.2
30
20
10
0
Females 20 -29 30- 39 40-49 50-59 60-69 ≥ 70
*Adult Treatment Panel (ATP) III Cut-off, 2001: Borderline: 200-239 mg/dL; High > 240 mg/dL

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence and 95% CI of borderline to high total cholesterol level
among adults 20 years and over by region, Philippines: 2013
LOWER UPPER
REGION LIMIT LIMIT PREVALENCE
PHILIPPINES 45.7 48.0 46.9
Ilocos Region 38.6 48.1 43.4
Cagayan Valley 41.9 50.0 45.9
CAR 47.2 59.3 53.2
Central Luzon 47.0 55.4 51.2
NCR 49.7 57.5 53.6
CALABARZON 43.2 49.2 46.1
MIMAROPA 25.2 33.3 29.3
Bicol 52.0 62.1 57.1
Western Visayas 41.5 49.1 45.3
Central Visayas 38.0 45.0 41.5
Eastern Visayas 38.1 46.6 42.3
Zamboanga Peninsula 35.5 44.9 40.2
Northern Mindanao 35.9 44.8 40.4
Davao Region 41.8 50.1 45.9
SOCCSKSARGEN 45.7 54.6 50.2
CARAGA 42.5 49.9 46.2
ARMM 39.1 44.2 41.7
0 10 20 30 40 50 60

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence of borderline to high LDL cholesterol level* among
adults 20 years and over by age: Philippines, 2013

70
61.9 59.8
60 57.5
51.5
47.2
50 44.1
40
32.4
30

20

10

0
All 20 -29 30- 39 40-49 50-59 60-69 ≥ 70

*Adult Treatment Panel (ATP) III Cut-off, 2001: Borderline: 130-159 mg/dL; High > 160 mg/dL

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence of borderline to high LDL cholesterol level* among
adults 20 years and over by sex and age group: Philippines,
2013 80
70
60
44.8 47.3 44.8
50
40.8 43.8
40.0
40
29.1
30
20
10
0
Males 20 -29 30- 39 40-49 50-59 60-69 ≥ 70

80 74.2 72.7
70 66.9
57.8
53.6 60
50 46.9
40 35.2
30
20
10
0
Females 20 -29 30- 39 40-49 50-59 60-69 ≥ 70

*Adult Treatment Panel (ATP) III Cut-off, 2001: Borderline: 130-159 mg/dL; High > 160 mg/dL

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence and 95% CI of borderline to high LDL cholesterol level
among adults 20 years and over by region, Philippines: 2013
LOWER UPPER
REGION LIMIT LIMIT PREVALENCE
PHILIPPINES 46.2 48.3 47.2
Ilocos Region 36.7 45.7 41.2
Cagayan Valley 43.3 49.8 46.6
CAR 48.6 59.9 54.3
Central Luzon 45.7 53.5 49.7
NCR 44.9 52.5 48.8
CALABARZON 46.6 50.9 48.7
MIMAROPA 34.6 42.9 38.7
Bicol 55.4 64.0 59.6
Western Visayas 40.3 48.2 44.2
Central Visayas 40.1 47.4 43.8
Eastern Visayas 40.9 50.8 45.9
Zamboanga Peninsula 36.4 45.2 40.7
Northern Mindanao 39.1 49.7 44.4
Davao Region 41.9 47.9 44.9
SOCCSKSARGEN 50.0 58.7 54.4
CARAGA 41.1 48.1 44.6
ARMM 42.9 49.5 46.2
0 10 20 30 40 50 60 70
FOOD AND NUTRITION RESEARCH INSTITUTE-
DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence of low HDL cholesterol level* among adults 20
years and over by age: Philippines, 2013

80 74.1 74.0 74.4 76.5


71.3 71.4
70 65.2
60

50

40

30

20

10

0
All 20 -29 30- 39 40-49 50-59 60-69 ≥ 70

*Adult Treatment Panel (ATP) III Cut-off, 2001: Males: Low < 40 mg/dL; Females: Low <50 mg/dL

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence of low HDL cholesterol level* among adults 20
years and over by sex and age group: Philippines, 2013
80
67.1 66.0 65.6 66.0
63.2 63.0
60
57.4

40

20

0
Males 20 -29 30- 39 40-49 50-59 60-69 ≥ 70

80.8 80.7 82.0 83.7


78.2 78.7
80 71.9

60

40

20

0
Females 20 -29 30- 39 40-49 50-59 60-69 ≥ 70

*Adult Treatment Panel (ATP) III Cut-off, 2001: Males: Low < 40 mg/dL; Females: Low <50 mg/dL

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence and 95% CI of low HDL level among adults 20
years and over by region, Philippines: 2013
LOWER UPPER
REGION LIMIT LIMIT PREVALENCE
PHILIPPINES 70.2 72.3 71.3
Ilocos Region 64.0 72.3 68.1
Cagayan Valley 65.2 74.8 70.0
CAR 81.4 87.5 84.4
Central Luzon 66.4 72.6 69.5
NCR 55.3 60.8 58.1
CALABARZON 68.8 73.6 71.2
MIMAROPA 75.6 81.7 78.7
Bicol 62.9 71.0 66.9
Western Visayas 67.9 73.8 70.9
Central Visayas 67.4 74.5 71.0
Eastern Visayas 68.3 82.0 75.2
Zamboanga Peninsula 72.8 81.8 77.3
Northern Mindanao 80.2 87.5 83.8
Davao Region 70.6 76.4 73.5
SOCCSKSARGEN 82.6 90.6 86.6
CARAGA 75.3 82.1 78.7
ARMM 71.0 83.7 77.3
0 10 20 30 40 50 60 70 80 90

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence of borderline to very high triglyceride level*
among adults 20 years and over by age: Philippines, 2013

50 45.6
45 42.8
38.6 40.9
40 37.7
33.4 34.4
35
30
25
20
15
10
5
0
All 20 -29 30- 39 40-49 50-59 60-69 ≥ 70

*Adult Treatment Panel (ATP) III Cut-off, 2001: Borderline High: 150-199 mg/dL ;High: 200-399 mg/dL; Very High > 400 mg/dL
FOOD AND NUTRITION RESEARCH INSTITUTE-
DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence of borderline to very high triglyceride level*
among adults 20 years and over by sex and age group:
Philippines, 2013
50.8 52.1 47.5
46.4 50
42.3 40.0
40
29.2
30

20

10

0
Males 20 -29 30- 39 40-49 50-59 60-69 ≥ 70

50 45.2
43.9
40 38.0
31.8 30.3
30 25.7 26.3

20

10

0
Females 20 -29 30- 39 40-49 50-59 60-69 ≥ 70

*Adult Treatment Panel (ATP) III Cut-off, 2001: Borderline High: 150-199 mg/dL ;High: 200-399 mg/dL; Very High > 400 mg/dL
FOOD AND NUTRITION RESEARCH INSTITUTE-
DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence and 95% CI of borderline to very high triglyceride
level among adults 20 years and over by region, Philippines:
2013 REGION
LOWER
LIMIT
UPPER
LIMIT PREVALENCE
PHILIPPINES 37.6 39.7 38.6
Ilocos Region 37.8 44.4 41.1
Cagayan Valley 36.5 43.1 39.8
CAR 46.2 56.7 51.5
Central Luzon 37.1 44.0 40.6
NCR 42.3 48.4 45.4
CALABARZON 31.2 38.5 34.9
MIMAROPA 19.3 30.1 24.6
Bicol 27.0 33.5 30.2
Western Visayas 35.0 41.0 37.9
Central Visayas 30.8 36.4 33.5
Eastern Visayas 26.8 35.5 31.2
Zamboanga Peninsula 32.6 43.6 38.0
Northern Mindanao 32.5 40.9 36.7
Davao Region 40.3 46.9 43.6
SOCCSKSARGEN 42.5 48.6 45.6
CARAGA 41.8 48.2 45.0
ARMM 26.5 35.8 31.2
0 10 20 30 40 50

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
OPERATIONAL
DEFINITION SMOKING
CURRENT SMOKERS
– those who smoked during the survey either on a
FNRI “daily” (at least one cigarette a day) or on a
regular/occasional basis; those who do not smoke daily
FOOD AND but who smoke at least weekly or those who smoke less
NUTRITION
RESEARCH often than weekly.
INSTITUTE

DEPARTMENT
OF
FORMER SMOKERS
SCIENCE AND
TECHNOLOGY - those who have ever smoked in the past year prior to
survey whether on a daily basis or an aggregate lifetime
consumption of at least 100 cigarettes but not daily, and
are no longer smoking at the time of the survey

NEVER SMOKERS
- those individuals who have never smoked at all
Distribution of adults 20 years old and over by smoking status
and age group: Philippines, 2013
Never Current Former

All 59.1 25.4 15.4

0 10 20 30 40 50 60 70 80 90 100

AGE GROUP
Never Current Former

20.0-29.9 62.9 24.8 12.3

30.0-39.9 59.9 26.6 13.6

40.0-49.9 57.5 27.3 15.2

50.0-59.9 57.1 25.7 17.3

60.0-69.9 53.3 23.9 22.8

> 70 57.5 17.9 24.6


0 10 20 30 40 50 60 70 80 90 100
Percentage
FOOD AND NUTRITION %
RESEARCH INSTITUTE-
DEPARTMENT OF SCIENCE AND TECHNOLOGY
Distribution of male adults 20 years old and over by smoking
status and age group: Philippines, 2013
Never Current Former

Males 34.0 44.7 21.3

0 10 20 30 40 50 60 70 80 90 100

AGE GROUP
Never Current Former

20.0-29.9 41.6 45.0 13.4

30.0-39.9 34.0 48.1 17.9

40.0-49.9 29.9 47.6 22.5

50.0-59.9 29.6 44.3 26.0

60.0-69.9 25.7 38.2 36.1

> 70 34.9 25.1 40.0


0 10 20 30 40 50 60 70 80 90 100
Percentage
FOOD AND NUTRITION %
RESEARCH INSTITUTE-
DEPARTMENT OF SCIENCE AND TECHNOLOGY
Distribution of female adults 20 years old and over by
smoking status and age group: Philippines, 2013
Never Current Former

Females 82.0 7.8 10.2

0 10 20 30 40 50 60 70 80 90 100

AGE GROUP
Never Current Former

20.0-29.9 82.6 6.2 11.2

30.0-39.9 83.7 6.7 9.6


40.0-49.9 84.6 7.4 8.0

50.0-59.9 81.4 9.1 9.5

60.0-69.9 78.0 11.1 10.9

> 70 72.1 13.2 14.7


0 10 20 30 40 50 60 70 80 90 100
Percentage%
FOOD AND NUTRITION RESEARCH INSTITUTE-
DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence and 95% CI of adult current smokers: Philippines,
2013
REGIONS LL UL PREVALENCE
PHILIPPINES 24.5 26.3 25.4
NCR 20.4 26.1 23.3
Ilocos 24.5 28.5 26.5
Cagayan Valley 21.5 28.6 25.1
CAR 14.3 23.7 19.0
Central Luzon 28.1 34.1 31.1
CALABARZON 23.1 27.9 25.5
MIMAROPA 21.7 29.3 25.5
Bicol 23.2 28.6 25.9
Western Visayas 23.3 29.3 26.3
Central Visayas 16.9 22.1 19.5
Eastern Visayas 19.2 26.6 22.9
Zamboanga Peninsula 26.8 35.8 31.3
Northern Mindanao 20.9 26.0 23.5
Davao 20.1 26.3 23.2
SOCCSKSARGEN 24.3 32.1 28.2
ARMM 23.4 32.5 28.0
CARAGA 24.3 32.5 28.4
0 10 20 30

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
OPERATIONAL
DEFINITION ALCOHOL CONSUMPTION

LIFETIME ABSTAINERS
people who have never consumed alcohol
FNRI
FOOD AND
NUTRITION FORMER DRINKERS
RESEARCH
INSTITUTE people who have previously consumed alcohol but who
DEPARTMENT have not done so in the previous 12-month period
OF
SCIENCE AND
TECHNOLOGY

CURRENT DRINKERS
people who were currently consuming alcohol during the
survey period

Reference: World Health Organization: Global Status Report on Alcohol and Health 2014
Distribution of adults 20.0 years old and over by alcohol
consumption status and age group: Philippines, 2013

Lifetime Abstainers Former Drinkers Current Drinkers

100

23.9
80 35.7
48.3 51.7 44.4
53.1 52.4
19.9
60
17.1
13.5 14.6
40 11.4 13.0 12.8
56.2
20 41.0 47.2
38.2 35.5 34.7 35.6

0
All 20.00-29.99 30.00-39.99 40.00-49.99 50.00-59.99 60.00-69.99 70 & over

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Distribution of adults 20.0 years old and over by alcohol
consumption status, sex and age group: Philippines, 2013
Lifetime Abstainers Former Drinkers Current Drinkers

100

80 39.9
56.2
70.0 60 72.0 75.8 74.6 67.3
24.2
40
16.5
9.6 6.2 12.8
20 6.8 9.4 35.9
20.4 21.9 17.4 19.9 27.3
16.0
0
Males 20.0-29.9y 30.0-39.9y 40.0-49.9y 50.0-59.9y 60.0-69.9y 70.0 y and
up
Lifetime Abstainers Former Drinkers Current Drinkers
100
17.3 13.4
28.6 30.8 29.2 24.1
80 35.6 17.1
17.7
17.0 16.1 16.1
60
16.3 18.6
40
59.8 65.0 69.5
54.5 48.2 50.6 54.8
20

0
Females 20.0-29.9y 30.0-39.9y 40.0-49.9y 50.0-59.9y 60.0-69.9y 70.0 y and
up
FOOD AND NUTRITION RESEARCH INSTITUTE-
DEPARTMENT OF SCIENCE AND TECHNOLOGY
Prevalence and 95% CI of adult current drinkers: Philippines,
2013
REGIONS LL UL PREVALENCE
PHILIPPINES 47.1 49.5 48.3
NCR 47.5 55.7 51.6
Ilocos 42.1 47.9 45.0
Cagayan Valley 41.2 49.5 45.3
CAR 42.0 53.3 47.7
Central Luzon 48.3 53.4 50.8
CALABARZON 50.1 55.3 52.7
MIMAROPA 47.5 56.1 51.8
Bicol 49.5 59.5 54.5
Western Visayas 39.2 46.1 42.6
Central Visayas 32.0 44.0 38.0
Eastern Visayas 64.0 74.6 69.3
Zamboanga Peninsula 40.4 52.1 46.3
Northern Mindanao 39.9 49.8 44.8
Davao 44.0 54.5 49.3
SOCCSKSARGEN 33.9 44.5 39.2
ARMM 11.3 23.7 17.7
CARAGA 47.3 58.3 52.8
0 20 40 60
FOOD AND NUTRITION RESEARCH INSTITUTE-
DEPARTMENT OF SCIENCE AND TECHNOLOGY
OPERATIONAL
DEFINITION BINGE DRINKING

BINGE DRINKING

FNRI drinking of 5 or more standard drinks in a row for men

FOOD AND drinking of 4 or more standard drinks in a row for women


NUTRITION
RESEARCH
INSTITUTE

DEPARTMENT
OF
SCIENCE AND
TECHNOLOGY

Reference: World Health Organization STEPS Surveillance


Proportion of binge drinkers, 20.0 years old and over by age:
Philippines, 2013

62.9 56.9
56.2 60 55.6
50.5
47.4

40
29.6

20

0
All 20.0-29.9y 30.0-39.9y 40.0-49.9y 50.0-59.9y 60.0-69.9y 70.0 y and
up

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Proportion of binge drinkers, 20.0 years old and over by sex
and age: Philippines, 2013
66.0 63.0
60.8 60.1 55.9
60
51.0

40 35.1

20

0
Males 20.0-29.9y 30.0-39.9y 40.0-49.9y 50.0-59.9y 60.0-69.9y 70.0 y and
up

60 52.3
37.8 35.5
40
30.2 27.8 29.2
20
17.7

0
Females 20.0-29.9y 30.0-39.9y 40.0-49.9y 50.0-59.9y 60.0-69.9y 70.0 y and
up

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Proportion and 95% CI of adult current binge drinkers:
Philippines, 2013
REGIONS LL UL PREVALENCE
PHILIPPINES 54.4 58.0 56.2
NCR 46.6 57.6 52.1
Ilocos 61.9 71.9 66.9
Cagayan Valley 46.5 59.4 53.0
CAR 51.4 61.2 56.3
Central Luzon 54.4 67.2 60.8
CALABARZON 62.4 71.9 67.1
MIMAROPA 55.7 72.4 64.0
Bicol 66.3 79.7 73.0
Western Visayas 46.7 57.6 52.2
Central Visayas 40.9 52.4 46.7
Eastern Visayas 33.1 47.5 40.3
Zamboanga Peninsula 37.7 50.0 43.8
Northern Mindanao 43.4 55.7 49.6
Davao 39.4 51.5 45.4
SOCCSKSARGEN 48.6 67.1 57.8
ARMM 62.8 87.2 75.0
CARAGA 54.9 68.1 61.5
0 20 40 60 80

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
OPERATIONAL
DEFINITION PHYSICAL ACTIVITY

Insufficiently Physically Active

FNRI
A person not meeting any of the following
FOOD AND
NUTRITION criteria is considered being physically inactive
RESEARCH
INSTITUTE or insufficiently physically active and therefore
DEPARTMENT
at risk of chronic disease:
OF
SCIENCE AND
TECHNOLOGY - 3 or more days of vigorous-intensity activity
of at least 20 minutes per day; OR

- 5 or more days of moderate-intensity activity


or walking of at least 30 minutes per day

Reference: World Health Organization STEPS Surveillance


Proportion of insufficiently physically active adults 20.0 years
old and over by age group: Philippines, 2013

80

66.0
60
51.9 49.7
45.2
41.1 39.1
40
37.9

20

0
All 20.0-29.9y 30.0-39.9y 40.0-49.9y 50.0-59.9y 60.0-69.9y 70.0 y and
up

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Proportion of insufficiently physically active adults 20.0 years
old and over, sex and age group: Philippines, 2013
80

60
58.0
42.5 42.7
36.7 40 32.4 30.4 32.0

20

0
Males 20.0-29.9y 30.0-39.9y 40.0-49.9y 50.0-59.9y 60.0-69.9y 70.0 y and
up

80
71.2
60.4
52.7 60 56.0
49.1 45.2 45.3
40

20

0
Females 20.0-29.9y 30.0-39.9y 40.0-49.9y 50.0-59.9y 60.0-69.9y 70.0 y and
up

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Proportion and 95% CI of insufficiently physically active
adults by region, Philippines: 2013
LOWER UPPER
REGION LIMIT LIMIT PREVALENCE
PHILIPPINES 43.5 46.8 45.2
Ilocos Region 38.7 48.5 43.6
Cagayan Valley 40.7 54.3 47.5
CAR 33.1 50.8 41.9
Central Luzon 34.7 46.6 40.6
NCR 44.5 53.7 49.1
CALABARZON 50.3 58.0 54.1
MIMAROPA 34.2 49.6 41.9
Bicol 38.2 56.4 47.3
Western Visayas 41.3 54.5 47.9
Central Visayas 48.2 62.0 55.1
Eastern Visayas 33.8 46.1 39.9
Zamboanga Peninsula 28.1 38.0 33.0
Northern Mindanao 34.4 44.9 39.6
Davao Region 25.8 41.7 33.8
SOCCSKSARGEN 17.9 29.6 23.8
CARAGA 40.3 53.0 46.6
ARMM 37.9 55.9 46.9
0 10 20 30 40 50 60 70

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY
Proportion of current alcohol drinkers among adults 20 years and over
by sex: Philippines, 2008

70 2008 2013
60
48.3
50
40
30
26.9
20
10
0
Overall

2008 2013 70.0 70 2008 2013


60
47.5 50
40
28.6
30
20
9.8
10
0
Males Females

FOOD AND NUTRITION RESEARCH INSTITUTE-


DEPARTMENT OF SCIENCE AND TECHNOLOGY

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