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Fat loss
DURATION: 3 WEEKS
2-3 O CLOCK LUNCH TIME : 125 GM CHICKEN/FISH + VEGETABLES (PREFERABLE BROCCOLI ) + GREEN TEA
1 HOUR AFTER TRAINING : 1 CUP RICE + 1 CHICKEN THIGH/ 250 GM FISH + SALAD
NOTE:
1- WATER INTAKE 5 LITERS MINIMUM
2- FRESH JUICES DAILY
3- AVOID SMOKING , ALCOHOL , DESI GHEE , PARATHY, MEAT, TEA, COFFEE.
4- AVOID COOKING OIL , USE OLIVE OIL .
5- AVOID WHITE RICE . USE JASMINE , OR BROWN RICE .