ASSIGNMENT

On
“Dividing Restaurants according to the types of
restaurants”

Submitted To
Shahnawaz Kamal
Lecturer
Department of Tourism & Hospitality Management
World University of Bangladesh

Submitted By
Name: Stanly Prem D’ Rozario
ID No: WUB15/18/14/197
Roll: 197 Batch: 14th

Program: Bachelor of Tourism & Hospitality Management

Date: 14/07/2020
 “Dividing Restaurants According To The Types Of
Restaurants”

Introduction:
A place where people pay to sit and eat meals that are cooked and served on the premises is called
Restaurants.
There are the types of Restaurants:
 Cafeteria.
 Fast-Food.
 Casual Restaurants.
 Fast Casual Dining Restaurants.
 Coffeehouse.
 Pub.
 Bistro & Brassiere.
 Ethnic Restaurants.
 Buffet Restaurants.
 Chain Restaurants.

Main Characteristics of Restaurants:

Cafeteria:
 Food is in a food-serving counter.
 Food is pre-prepared.

Fast-Food:
 Without cutlery or crockery.
 Speed service.
 People eat directly from the disposable container.

Casual Restaurants:
 Casual atmosphere.
 Food are eaten there.

Fast Casual Dining Restaurants:

 Plates and cutlery are usually offered.
 Quality of food.

Coffeehouse:
 Cold food.
 Coffee and other beverages.

Pub:
 Simple food fare.
 Beers.

Bistro & Brassiere:

 Large menu.
 Not fancy.
 Casual dining.
  Single dishes.

Ethnic Restaurants:
 Particular multicultural cuisine.
 Ethnic dishes.

Buffet Restaurants:
 Simple Buffet: Guests get food from a buffet line and waiters move around to clear tables and
help guests with minor requests.
 Station-type buffet: Waiters serve the beverages while guests get the other dishes from the buffet
line.
 Modified deluxe buffet: Tables are set with cutlery; waiters serve the beverages, coffee and
dessert while guests get the other dishes from the buffet line.
 Deluxe buffet: Waiters serve appetizers, soup and or salads and beverages. Guests take the other
dishes from the buffet line.

Chain Restaurants:
 Quick service.
 Family service.
 Fast casual.
 Fine dining.

Restaurants in Dhaka City:

In our country has lots of Restaurants. Not all the restaurants follow the rules and the right way but some
restaurant are to be professional. They are trying to do something new any they always follow to the
rules. There are the eight restaurants I find they are quit professional and they providing standards level of
services. There are the restaurants:

1. The Atrium Restaurant.

2. Bar B Q Tonight Dhaka.
3. Cozy Sizzler Restaurant.
4. Mainland China, Banani.
5. Baton Rouge Restaurant.
6. Burger King.
7. Nando’s.
8. Pizza Hut.

The Atrium Restaurant:

This restaurant is an experience of gastronomic appreciates. It is situated at Bharidhara, Dhaka, with a
distinctive menu of continental and oriental specialty. Chinese food has always enjoyed a cult, following
among gourmets across the world. Now, Thai food is gradually becoming the mainstay of global palates.
It is healthy and the presentation is also enticing. The specialty of this restaurant lies on the delicious
Chinese spread and spice of Thai in its dishes. The roof-top of the restaurant is quite famous amongst the
music lovers. The place seems quite relaxing and has a natural feeling of mild and beautiful environment
itself. The flavorsome food serves as a perfect add on in such laid-back situation.
The ambience is amazing with a beaufully maintained front garden and a miniature lake. The top floor
has comfortable seating arrangements with a large screen TV, good for all the sheesha lovers.
Cuisines:
 Asian.
 Thai.

Special Diets:
 Vegetarian friendly.
 Halal.

Facilities:
 Party facilities.
 Outdoor catering.
 Barbecue party (indoor).
 Courtyard dining.
 Home delivery.
 Take away service.

Bar B Q Tonight Dhaka:

Those who are in love with meat on stick Bar-B-Q Tonight is a must visit place for them. This restaurant
is situated in Dhamondi, Dhaka. The smoked, grilled chicken with a cool platter of ‘Kashmiri falooda,
can be the best for a weekend culinary experience. This is a place to relish all the grilled and kebab items,
that you must have to have it again.

Cuisines:
 Indian.
 Barbecue.
  Asian.
 Pakistani.
 Bangladeshi.

Facilities:
 Takeout.
 Reservations.
 Outdoor seating.
 Seating.
 Parking available.
 Wheelchair accessible.
 Table service.

Cozy Sizzler Restaurant:

Long Beach Suites Dhaka presents Cozy Sizzler for the western food enthusiasts! Our world-class chefs
are ready with varieties of Western, Continental, Thai, Japanese and Indian dishes with regular buffets
and ala-Carte dish selections. The specialty of Cozy Sizzler lies in steaks, salads and sea food. Relish a
great selection of Steak, Salad, Sea food, pastas, appetizers, main courses and desserts up to your
preferences! This place is also one of the best mingling places in Dhaka. Open: Breakfast 6.30am-
10.30am Lunch 12.30pm-15.00pm Dinner 19.00-23.00, 7 days a week.

Cuisines:
 Asian.
 Thai.
 Indian.
 Bangladeshi.

Facilities:
 Reservations.
 Seating.
 Highchairs available.
 Table Service.

Mainland China Banani:

The Great Wall of China extends for 3,000 miles from the Bohai sea to the Gobi desert, guarding a
mysterious and immense empire centuries old. Beyond the Great Wall lies ancient China, blessed with
sensitivity and a playful inventiveness. Of its innumerable legacies to the world outside, none stands out
more than its colorful and stunning tradition of fine food. Surely no cuisine on earth could match the
diversity of Chinese cuisine. Within its range, there will be something so satisfy and any palate. From the
tongue-teasing spices of Sichuan province in south, to the painstakingly ceremonial festival entrees of
Beijing; from the subtle, and seductive combinations of Guangdong province (modern day Canton) to the
robustly aggressive gravies of Hunan and the enigmatic and nearly magical spice mixtures of Fukien
province. The secret of good taste lies largely in the freshness of ingredients, and in their harmonious
combination-a good Chinese chef knows this. A couple of well-chosen spices can do divine dance with
crisp vegetables picked from the bough, cut artistically, and mixed with succulent cuts of meat. All
depend on the cook’s sense of timing and innovation. Magic in the kitchen takes only minutes. Once the
ingredients are matched, spicy with sweet, soft with crunchy, cold with hot, diffident with adventurous,
they will be rapidly processed in sauces and spices to be reborn piping hot and fresh, ingredients still alive
in colour, flavors and crunch. Excess marks the amateur; subtlety signals the master chef. Above all, no
ingredient must yield to another. Each should stand out proud and glorious, in perfect competition with
everything else. This is the kingdom of Mainland China, beyond the Great Wall. A places where all
dreams come true.

Cuisines:
 Chinese.
 Asian.

Special Diets:
 Vegetarian friendly.

Facilities:
 Takeout.
 Reservations.
 Seating.
 Parking available.
 Wheelchair accessible.
 Table service.

Baton Rouge Restaurant:

This is a multispecialty restaurant with a massive buffet spread of hundred and one items. This is located
in Gulshan Avenue, Dhaka and it has a huge area covering 10,500 sq ft. It offers you with a vast and a
variety in its culinary ride. It has continental, Pan-Asian and a huge spread of starters and deserts in the
menu. The restaurant has conference hall for private or corporate seminars on reservation, a buffet in
dinner and lunch, cocktail receptions, B.B.Q at dinner on request and all kinds of catering also. The
restaurant offers local Bangladeshi food in its gourmet. In a whole, it is the best place if you are looking
for a family get-together or a formal outing.
Cuisines:
 Indian.
 Asian.
 Bangladeshi.

Special Diets:
 Vegetarian friendly.
 Vegan options.
 Halal.

Facilities:
 Parking available.
 Takeout.
 Reservations.
 Seating.
 Street parking.
 Highchairs available.
 Wheelchair accessible.
 Accepts master card.
 Accepts visa.
 Cash only.
 Free wi-fi.
 Accepts credit cards.
 Buffet.

Burger King:
Burger King is an American multinational chain of hamburger fast food restaurants. Headquartered in the
unincorporated area of Miami-Dade County, Florida, the company was founded in 1953 as Insta-Burger
King, a Jacksonville, Florida–based restaurant chain.
Cuisines:
 American.
 Fast Food.

Facilities:
 Takeout.
 Seating.

Nando's:
Nando's is a South African restaurant chain that specialises in Portuguese-African food, including its
signature flame-grilled peri-peri style chicken. Founded in Johannesburg in 1987, Nando's operates over
1,000 outlets in 35 countries. Their logo is the famous Portuguese symbol, the Rooster of Barcelos.
Nando's is a South African International Chain Restaurant brought to Bangladesh by MGH Group. The
franchise was brought to Bangladesh in 2007, when the first Nando's was launched in Dhanmondi 27 and
it still remains a piece of art and décor. Nando's is spreading rapidly around the world and currently has
over 1000 restaurants in 24 countries. There are currently four Nando's Flame Grilled PERi-PERi
Chickens Restaurants in Bangladesh. These are located in Dhanmondi, Gulshan 1, Gulshan 2 & Banani.
Everyday Nando’s restaurants in Dhaka serve around 1000 guests their legendary flame grilled PERi-
PERi chicken.

Cuisines:
 African.
 Portuguese.

Facilities:
 Outdoor seating.
  Parking available.
 Delivery.
 Takeout.
 Reservations.
 Seating.
 Street parking.
 Free off-street parking.
 Highchairs available.
 Digital payments.
 Free wi-fi.
 Accepts credit cards.
 Table service.

Pizza Hut:
PizzaHut is an American restaurant chain and international franchise which was founded in 1958 in
Wichita, Kansas by Dan and Frank Carney. The company is known for its Italian American cuisine menu,
including pizza and pasta, as well as side dishes and desserts.

Cuisines:
 Italian.
 Pizza.
 Fast Food.

Special Diets:
 Vegetarian friendly.
 Vegan options.
 Halal.

Facilities:
 Delivery.
 Takeout.
 Reservations.
 Seating.
 Highchairs available.
 Accepts credit cards.
 Table service.
Dividing Restaurants According To The Types Of Restaurants:
Here is the table of dividing Restaurants according to the types of Restaurants:
Restaurants Types
1. The Atrium Restaurant. Fast Casual Dining Restaurants, Coffeehouse,
2. Bar B Q Tonight Dhaka. Bistro & Brassiere, Ethnic Restaurants, Buffet
3. Cozy Sizzler Restaurant. Restaurants.
4. Mainland China, Banani.
5. Baton Rouge Restaurant.

6. Burger King. Chain Restaurants, Fast-Food, Ethnic Restaurants,

7. Nando’s. Casual Restaurants, Coffeehouse.
8. Pizza Hut.

Conclusions:
Bangladesh is modern but we have a lot of lack to developing. People of all religions live here, many of
us have to do restaurant business inside the rules. We can't offer all kinds of restaurants if we want to. So
in our country one restaurant has many kinds of services. It goes without saying that the restaurants in our
country do not have the type of restaurant and the classification of restaurants. All the restaurants here are
a mix of restaurant types and restaurant classifications.