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Mid Day Meals Monthly Report 2017-18

Mandal - CHILUKUR
Name of the School: Month:
Name of the Agency: A/c Holder Name:
A/c No: Bank:
VI to VIII
S General (BC/OC/Minor) SC ST TOTAL No.of
Date
No TAKEN Eggs
Meals Meals Meals
Enroll Present Enroll Present Enroll Present MEALS Served
Taken Taken Taken

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
Total

MEALS TOTAL AMOUNT Eggs Amount :


Signature of the MDM Incharge Signature of the Head Master
with Seal
MID DAY MEAL SCHEME
Detailed voucher for Serving Mid Day Meals Programme - CHILUKUR (M)
For the month of :FEB 2019 Name of the School: ZPHS.CHILUKUR

Name of the HM: A.KARUNAKAR REDDY Cell Number:_9951659920

No.of Working Days in the Mon24 DAYS

Meal Taken No. of


S Prese Total Eggs
Classes Enroll Rice Consumed Eggs
No nt Amount Amount
Gen SC ST Total Served

1 I to V NA NA NA NA NA NA NA NA NA NA

2 VI to VIII 3080 2503 1604 448 451 2503 375.450 15,468.54 1271 5084

3 IX to X 2544 2226 1387 329 510 2226 333.900 13,756.68 1117 4468

Total 5624 4729 2991 777 961 4729 709.350 29,225 2388 9552

RICE PARTICULARS
Opening Received Rice
Total Rice Utilised Rice in this Month
Classes Balance for this Balance (KGs)
(KGs) (KGs)
(KGs) Month (KGs)

I to V NA NA NA NA NA
VI to VIII 259.000 369.000 628.000 375.450 252.55

IX to X 177.800 281.000 458.800 333.900 124.9

Total 436.800 650 1086.800 709.350 377.450

Name of the Implementing Age :

Bank A/c No : 62192014954


Name of the Bank : SBI, KODADA
IFSC Code : SBIN OO20181
Cooking Cost PaiI to V : Month: _________________Amount: _____________________

Cooking Cost Pai


VI to VIII : Month: _________________Amount: _____________________

Cooking Cost PaiIX to X : Month: _________________Amount: _____________________

Name of the Cook-Cum-Helper : Kesagani Laxmi Caste : B.C

Name of the Cook-Cum-Helper : Konda Upendra Caste : B.C

Name of the Cook-Cum-Helper : Baleboina Vijaya Caste : B.C

Name of the Cook-Cum-Helper : Baleboina Rama Devi Caste : B.C

Honorarium to CCH paid up to : _____________________________________________


Signature of Cook Head Master Mandal Education Officer
Please Send the Report on 1 of Every Month.
st
Mid Day Meals Monthly Report 2018-2019
Mandal - CHILUKUR
Name of the School: ZPHS.CHILUKUR Month:FEBRU
Name of the Agency: SRI ANJANEYA SAMABHAVANA SANGHAM
A/c Holder Name: KESAGANI LAXMI
A/c No: 62192014954 Bank:SBI, KODADA
VI to VIII
S General (BC/OC/Minor) SC ST
Date TOTAL No.of
No TAKEN Eggs
Meals Meals Meals
Enroll Present Enroll Present Enroll Present MEALS Served
Taken Taken Taken

1 1/2/2019 86 79 79 24 20 20 30 20 20 119 119

2 2/2/2019 86 81 81 24 20 20 30 20 20 121

3 4/2/2019 86 85 85 24 23 23 30 24 24 132 132

4 5/2/2019 86 85 85 24 23 23 30 24 24 132

5 6/2/2019 86 81 81 24 21 21 30 20 20 122 122

6 7/2/2019 86 77 77 24 20 20 30 20 20 117

7 8/2/2019 86 67 67 24 21 21 30 21 21 109 109

8 9/2/2019 86 60 60 24 15 15 30 16 16 91

9 11/2/2019 86 66 66 24 21 21 30 21 21 108 108

10 12/2/2019 86 68 68 24 22 22 30 23 23 113

11 13/2/2019 86 82 82 24 21 21 30 21 21 124 124

12 14/2/2019 86 79 79 24 20 20 30 20 20 119

13 15/2/2020 86 76 76 24 19 19 30 19 19 114 114

14 16/2/2020 86 65 65 24 20 20 30 20 20 105

15 18/2/2020 86 66 66 24 21 21 30 21 21 108 108

16 19/2/2020 86 67 67 24 21 21 30 21 21 109

17 20/2/2019 86 77 77 24 19 19 30 19 19 115 115

18 21/2/2019 86 77 77 24 19 19 30 19 19 115

19 22/2/20190 86 68 68 24 21 21 30 21 21 110 110

20 23/02/2019 86 64 64 24 19 19 30 19 19 102

21 27/02/2019 86 68 68 24 21 21 30 21 21 110 110

22 28/02/2019 86 66 66 24 21 21 30 21 21 108

TOTAL 1892 1604 1604 528 448 448 660 451 451 2503 1271

MEALS TOTAL AMOUNT Eggs Amount :

15469 5084

Signature of the MDM Incharge Signature of the Head Master


with Seal
Mid Day Meals Monthly Report 2018-19
Mandal - CHILUKUR
Name of the School: ZPHS.CHILUKUR Month:FEBRUARY-20
Name of the Agency: SRI ANJANEYA SAMA.SANGHAM
A/c Holder Name: KESAGANI LAXMI
A/c No: 62192014954 Bank:SBI, KODADA
IX TO X
S General (BC/OC/Minor) SC ST TOTAL No.of
Date
No Meals Meals Meals TAKEN Eggs
Enroll Present Enroll Present Enroll Present
Taken Taken Taken MEALS Served

1 1/2/2019 68 60 60 15 14 14 23 21 21 95 95

2 2/2/2019 68 57 57 15 14 14 23 20 20 91

3 4/2/2019 68 65 65 15 14 14 23 22 22 101 101


4 5/2/2019 68 67 67 15 14 14 23 23 23 104

5 6/2/2019 68 53 53 15 14 14 23 21 21 88 88

6 7/2/2019 68 59 59 15 13 13 23 20 20 92
7 8/2/2019 68 62 62 15 13 13 23 21 21 96 96

8 9/2/2019 68 60 60 15 13 13 23 20 20 93

9 11/2/2019 68 60 60 15 14 14 23 21 21 95 95
10 12/2/2019 68 60 60 15 14 14 23 21 21 95
11 13/2/2019 68 59 59 15 13 13 23 20 20 92 92

12 14/2/2019 68 59 59 15 13 13 23 20 20 92

13 15/2/2020 68 63 63 15 14 14 23 22 22 99 99
14 16/2/2020 68 62 62 15 13 13 23 21 21 96
15 18/2/2020 68 60 60 15 14 14 23 20 20 94 94

16 19/2/2020 68 65 65 15 14 14 23 22 22 101

17 20/2/2019 68 63 63 15 13 13 23 21 21 97 97

18 21/2/2019 68 63 63 15 13 13 23 21 21 97

19 22/2/20190 68 66 66 15 14 14 23 23 23 103 103

20 23/02/2019 68 63 63 15 14 14 23 22 22 99
21 25/02/2019 68 23 23 15 15 15 23 23 23 61 61

22 26/02/2019 68 23 23 15 15 15 23 23 23 61

23 27/02/2019 68 62 62 15 13 13 23 21 21 96 96

24 28/02/2019 68 53 53 15 14 14 23 21 21 88
Total 1632 1387 1387 360 329 329 552 510 510 2226 1117

MEALS TOTAL AMOUNT Eggs Amount :


13757 4468
Signature of the MDM Incharge Signature of the Head Master
with Seal

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