vegan selections leaves ÏÎÍ

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SIMPLE GREENS ∆
toy box tomatoes, scarlet radish, cucumber, sunflower seeds,
starters ÏÎÍ
honey balsamic dressing | 12

vegan cuisine
NICOISE ∆
HOUSE MADE ARTISAN BREAD green beans, crispy tofu, avocado pearls, local potatoes,
extra virgin olive oil, balsamic vinegar | 6 heirloom tomatoes, olives, capers & grilled lemon | 23

PAPPADUM ∆ TOMATO ∆
avocado & white bean hummus, chickpea wafers | 14 local tomatoes, mache, red onion, balsamic vinegar,
black garlic & basil oil | 17
MUSHROOM FLATBREAD ∆
roasted mushrooms, sage, roasted garlic, olive oil | 14
available on gluten free crust.
mains ÏÎÍ
HAND CUT KENNEBEC FRIES ∆
sea salt | 10 WATERCRESS & PEA SHOOTS
citrus slaw, garlic picada | 23
CURRIED QUINOA COUS COUS ∆
arugula, heirloom tomatoes| 12 SUCCOTASH
summer corn, pine nut & sweet pepper ragout, english pea broth,
HOUSE MADE FRUIT & NUT GRANOLA ∆ black truffle oil | 26
seasonal berries | 11

QUATREFIORE
BANANA SMOOTHIES ∆ extruded eggless pasta with grilled eggplant, tomatoes, piquillo peppers,
purple power | acai, blueberries, flaxseed | 9 spinach & herb crumbs | 23
spa | kale, pineapple, cucumber | 8
mocha | banana, dates, protein, cacao | 9 RATATOUILLE
balance | ginseng, melon, chia seed, basil | 8 grilled summer squash, preserved lemon fregola & roasted tomatoes | 25
summer | strawberry, blossom honey, orange, aloe | 9
add spirulina or bee pollen | 2
Our mindfulness & wellness inspired spa “Superfoods” cuisine is a
carrot juice shot | 6
gastropub tribute to the healthy lifestyle of the Colorado Rockies and it’s people.
∆ gluten free
gastropub Local honey from our hives, acai, spirulina, ginseng, flaxseed, chia seed,
chickpeas, cacao, protein powder, aloe, pollen, kale, house cured
pastured meats, sustainable seafood, and herbs from our garden stand as
testament to our commitment to offering healthful from scratch cooking.
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selections
vegan