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Certified- ISO 22000:2018 | ISO 9001:2015 FSAAI No.- 11520042000268 GST IN- 27AAICC5371K1ZB
Survey Form
1. Number of Tea / Chai Outlets exiting in that surrounding area 500 mtr.
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2. Average Time of Opening and Closing of the Outlets in that surrounding area 500 mtr.
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9. Average rate of Hot Coffee / Cold Coffee per cup
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13. Number of Fast Food Cafes in that surrounding area 500 mtr.
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15. Number of Tea & Coffee good brand Outlets running in that surrounding area 500 mtr.
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(Day 1: Survey Time in Morning from 6:00 AM to 12:00 PM) (Day 2: Survey Time in Evening from 3:00 PM to 10:00 PM)
Day 1 Day 2
Day: (e.g. Monday) Day: (e.g. Monday)
Date: (mm / dd / yyyy) Date: (mm / dd / yyyy)
Out Time: (hr : min AM / PM) Out Time: (hr : min AM / PM)
Remark: Remark:
Sign: Sign:
CEO: Director:
Remark: ………………………………………………… Remark: ………………………………………………………
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