Created By:-

Deepak Kumar Yadav

Cooking Mutton Masala Gravy village style is created by Deepak's Kitchen

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750 gm chicken

2 cup chopped onion

salt as required

2 inches cinnamon stick

2 green cardamom

1 teaspoon ginger paste

2 teaspoon coriander powder

1 cup water

2 teaspoon cumin powder

1 tablespoon garam masala powder

1 tablespoon ghee

4 tablespoon mustard oil

1/2 cup minced tomato

3 teaspoon coriander leaves

2 bay leaf

1 black cardamom

2 teaspoon garlic paste

1 teaspoon powdered turmeric

2 teaspoon red chilli powder

2 green chillies

2 teaspoon kasoori methi powder

How to make Masala Chicken

chicken

Step 1 Wash and clean the chicken

To make Masala Chicken, first thoroughly wash the chicken under running water. Now put it in some
warm salted water and allow it to rest for 10 minutes and throw the water away and wash again. This
helps to remove the smell of the chicken.