How to cook sinigang

A sinigang is quick and easy to

cook.first prepare the ingredient.the
ingredient of sinigang na hipon are
shrimp cleaned, Knorr Sinigang
Sampaloc Mix, kangkong , snake
beans , okra, daikon radish sliced,
tomato sliced, long green pepper,
onion, water
Fish sauce and ground black
pepper.Boil water in a cooking pot.
Add onion, tomato, and radish. Cover
and continue to boil for 8 minutes.
Add shrimp. Cook for 1 minute.
Add Knorr Sinigang Sampaloc
Recipe Mix. Stir until it dilutes
completely. Cover and cook for 3
minutes.
Add long green pepper, snake beans,
okra, and eggplant. Stir. Cook for 5
minutes.
Put the kangkong stalks into the pot.
Season with fish salt and ground
black pepper.
Add kangkong leaves. Cook for 1
minute.
Transfer to a serving bowl. Serve
warm with rice.