allow these bacteria to come in our food, as they can also

start breaking down what the bacteria sees as waste in our

bodies, but that is actually very useful to us. So, be careful if
you get in contact with water from rivers or ponds, and that
you clean yourself prior to work with food.

Bacteria that causes food spoilage

These bacteria makes food goes bad, and the products need
to be spoiled. It does not necessary means that you will get
sick from the consumed goods that went bad, as in most
cases the

bacteria is also dead because of its own toxin. However, it

should be avoid to consume any of the spoiled foods, as they
might contain a high level of toxin, and besides that the
flavor will be very bad. In all cases you can clearly see the
change of color, odor, constituency and flavor if the food
went bad. The bacteria that causes food spoilage can be
divided into several groups, but as their damage is for all
kinds the same, we will not go further into these complicated
details. Just keep in mind, that they are very visible and with
a little care and attention, they can be discovered before we
serve these products to our guests. Be careful with milk,
vinegar and eggs, as they contain most of these bacteria.

Dangerous bacteria

Some of the most dangerous bacteria are listed below;

- Salmonella
- Bacillus cereus
- Streptococcus (and the streptococcus anaerobic)
- Glostridium botulinum

For all details about these very dangerous bacteria, please

refer to the table at the end of the training, where different
types of disease and infections are listed with the prevention
measures. Please note that once infected with one of the
above mentioned bacteria, in most cases you will be
extremely sensitive with even the slightest infection. Proper
medical care must be taken once you got infected.

3.3 Viruses

Viruses are the smallest organisms that we know, they can

be 10 to 100 times smaller than bacteria. Actually they do
not belong to the micro organisms, but to make it easier we
categorize them as such. Viruses stay alive by causing other

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