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  • Cinnamon Swirl Rolls: Dough Filling

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    api-525933683
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    This recipe is for cinnamon swirl rolls and includes instructions for making the dough, cinnamon sugar filling, and frosting. The dough requires mixing milk, butter, eggs, milk, yeast, water, sugar, salt and flour. The filling is made from cinnamon and sugar. The frosting blends confectioners' sugar, vanilla extract and milk.

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    This recipe is for cinnamon swirl rolls and includes instructions for making the dough, cinnamon sugar filling, and frosting. The dough requires mixing milk, butter, eggs, milk, yeast, water, sugar, salt and flour. The filling is made from cinnamon and sugar. The frosting blends confectioners' sugar, vanilla extract and milk.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    592 views1 page

    Cinnamon Swirl Rolls: Dough Filling

    Uploaded by

    api-525933683
    This recipe is for cinnamon swirl rolls and includes instructions for making the dough, cinnamon sugar filling, and frosting. The dough requires mixing milk, butter, eggs, milk, yeast, water, sugar, salt and flour. The filling is made from cinnamon and sugar. The frosting blends confectioners' sugar, vanilla extract and milk.

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Cinnamon Swirl Rolls

    Dough Filling
    1/2 cup milk 2 tablespoons ground cinnamon
    4 tablespoons unsalted butter 1/3 cup sugar
    I
    2 large eggs
    N
    G 1 tablespoon milk Frosting
    R 2 tablespoons milk 1 1/4 cups confectioners sugar
    E
    D 1 package dry active yeast 1/2 teaspoon vanilla extract
    I 1/2 cup warm water 2 tablespoons milk
    E 1/3 cup sugar
    N
    T 1 1/2 teaspoons table salt
    S 3 1/2-3 3/4 cups unbleached all-purpose flour

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