6/29/2019 miso chicken & rice soup - itsu

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miso chicken & rice soup

| serves 2 | prep time 5 minutes | cook time 15 minutes

step 1
ingredients Boil water and cook the rice according to instructions.
Heat a large frying pan or wok with oil
1 chicken breast
3 tablespoons of oil
160 grams of rice (any kind, white or brown)
step 2
1 sachet of itsu miso (original or vegetarian)
Stir fry the chicken for 8 minutes until cooked. Set aside
1 handful pumpkin seeds
and shred into small pieces with a fork
Green vegetables of choice (we recommend tender stem
broccoli and green beans)
step 3
Stir fry the vegetables until tender. Drain the rice and add
the rice and chicken back into the pan

step 4
Add the sachet of itsu miso and gently fry everything for 1
minute. Add 1 large mug of boiling water and simmer
gently for 5 minutes

step 5
To serve, pour into a large bowl and sprinkle with
pumpkin seeds

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https://www.itsu.com/recipe/miso-chicken-rice-soup/ 1/1