LEO O.

OBEYA
EXECUTIVE PROFILE:

To obtain a position in your competitive Hospitality base company that will

allow me to utilized my Managerial, Organizational and Leadership Skills that can
contribute to the competitive economic growth of your company.

EDUCATION:
Home Address:
Bachelor of Science in Hotel & Restaurant Management Blk 11 Lot 1 Makabayan
Service Awardee/Top 10 Outstanding Student Leaders St., Brgy. Tabun, Fiesta
Institute of Hospitality Management Community Mabalacat
Mabalacat City College, Mabalacat City; Graduated May 2017 City, Pampanga
High School Diploma
Contact Number:
Capas High School
Dolores Capas, Tarlac; Graduated April 2006 +63 9095180587

AWARDS, MEMBERSHIPS AND ACCOLADES: E-mail:

l

lheyzobeya@gmail.com
 Vice – President for Internal Affairs: Mabalacat City College Supreme
Student Council 2015 – 2017 Age 28 years old
 Senator: Mabalacat City College Supreme Student Council 2014 – 2015 Birth date: Dec. 20, 1989
 Member: Hotel and Restaurant Management Society (HRMS), Mabalacat City Civil Status: Single
College 2013 – 2017 Nationality: Filipino
Height: 5’7
WORKING EXPERIENCES: R
Proficiencies:
Room Attendant at Xenia hotel
 HOSPITALITY SKILLS
Clark,4030 claro.M Recto Hwy. Clark Freeport Zome,Pampanga
enthusiast
October 10,2017-Up to Present
 Proficient in English,
 Room Attendant at Hotel Stotsenberg
Filipino and
Gil Puyat Ave. Corner Andres Soriano St., Clark Freeport Zone, Pampanga
Kapampangan.
October 03, 2012 – May 10, 2014
 Professional, Flexible,
 Time Keeper at Universal Robina Corporation Competent, Goal-
San Miguel Tarlac City oriented.
June 15, 2010 – November 15, 2010
Collegiate Milestones:
 Machine Operator at Universal Robina Corporation
San Miguel Tarlac City  On The Job Training at
April 14, 2009 – September 15, 2009 Midori Clark Hotel &
Casino, Recto Ave.
NATIONAL TRAININGS: Clark Freeport Zone
Pampanga, Philippines
Technical Education & Skills Development Authority (TESDA) (Completed 500 Hours
Hands on training in
 National Certification II in Cookery Food and Beverage
Production &
 National Certification II in Bartending Services
Housekeeping
 National Certification II in Housekeeping
Department (January
 National Certification II in Bread & Pastry Production
09, 2017 to March 26,
 National Certification II in Food and Beverage Services 2017)
SEMINARS, SYMPOSIUM AND TRAININGS ATTENDED:

Seminar on Tourism Trends in the Ilocos Region

Java Hotel, Laoag City, Ilocos Norte
March 10, 2016

Seminar on How to Become a Successful Hotelier

Mabalacat City College, Mabalacat City, Pampanga
December 14, 2015

Seminar on Emerging European and Japanese Cuisine

Mabalacat City College, Mabalacat City, Pampanga
September 23, 2015

Mabalacat City College Personality Development and Public Relations

Program
Lewis Grand Hotel, Angeles City
October 2014

Seminar on Front Office, Housekeeping, Food and Beverage and Sales &
Marketing
The Garden Plaza Hotel and Suites, 1030 Belen Street, Paco, Manila
December 18, 2013

Seminar on Becoming an Effective Hospitality Practitioner

Xevera Clubhouse B, Tabun, Mabalacat City, Pampanga
September 3, 2013

EXTRA-CURRICULAR ACTIVITIES:

 Logistics, The 4th Annual PDPR Culminating Night, Royce Hotel and Casino
Clark (October 2016)
 Gold Medalist: Bed Making & Towel Folding: Association of Local College
and Universities, Region 3 (February 2016)
 Silver Medalist: Bed Making Competition, Gastronomia 10, Holiday Inn Clark
(February 2015)

CHARACTER REFERENCES:

Mr. Lloyd D. Feliciano, MSHRM

Professor, College of Hospitality Management
Systems Plus College Foundation (Main Campus)
Balibago, Angeles City
0935 – 322 – 7897

Ms. Diana G. Varona

Dean, Institute of Hospitality Management
Mabalacat City College
0915 – 389 – 3268

_______________________
Applicant’s Signature