You are on page 1of 13

ADLN – PERPUSTAKAAN UNIVERSITAS AIRLANGGA

DAFTAR PUSTAKA

Acumedia. 2010. Brain-Heart Infusion Broth (7116). PI 7106 Rev 3.

Availablet at: www.neogen.com/Acumedia/pdf/ProdInfo/7116_PI.pdf

Acumedia. 2011. Mueller hinton agar (7101). PI 7101 Rev 3.

Availablet at: http://www.neogen.com/Acumedia/pdf/ProdInfo/7101_PI.pdf

Adeniji, T.A., Sanni, L.O, Barimalaa, I.S, and Hart, A.D. 2007. Nutritional and

anti-nutritional composition of flour made from plantain and banana hybrid

pulp and peel mixture. Nigerian Food Journal 25(2): 69, 71.

Adhwa. 2009. Faktor predisposisi recurrent aphthous stomatitis (sariawan).

Available at: http://adhwanotebook.blogspot.com/2009/01/faktor-

predisposisi-recurrent-aphthous.html

Ajizah, A., Thihana, and Mirhanuddin. 2007. Potensi ekstrak kayu ulin

(Eusideroxylon zwageri T et B) dalam menghambat pertumbuhan bakteri

Staphylococcus aureus secara in vitro. Bioscientiae 4(1): 37-42.

Akiyama H., Fujii, K., Yamasaki, O., Oono, T., and Iwatsuki, K. 2001.

Antibacterial action of several tanins against Staphylococcus aureus. J

Antimicrob Chemother 48(4): 487-491.

Altenburg, A., and Zouboulis, C.C. 2012. Current concepts in the treatment of

recurrent aphthous stomatitis. Skin Therapy Letter.

Available at: http://www.skintherapyletter.com/2008/13.7/1.html

Anhwange, B.A. 2008. Chemical composition of Musa sapientum (banana) peels.

J. Food Technol 6(6): 263-6.

91

SKRIPSI DAYA HAMBAT EKSTRAK ... STACLYN ONGELINA


ADLN – PERPUSTAKAAN UNIVERSITAS AIRLANGGA
92

Arianto, B.D., Bowo, H., Apriani, M., Ilmiawati, A., and Perdana, S.A. 2008.

Pengujian efektivitas tanin sebagai antibakteri Chlamydia trachomatis.

PKM. Institut Pertanian Bogor.

Ariola, M.M. 2006. Principles and Methods of Research. 1st ed. Phillippines: Rex

Book Store Inc. 63.

Atun, S., Arianingrum, R., Handayani, S., Rudyansah, and Garson, M. 2007.

Identification and antioxidant activity test of some compounds from

methanol extract peel of banana (Musa paradisiaca Linn.). Indo. J. Chem

7(1): 83-87.

Badan Pusat Statistik Republik Indonesia. 2010. Produksi Buah-buahan Menurut

Provinsi (Ton). Jakarta. Available at:

http://www.bps.go.id/tab_sub/view.php?tabel=1&daftar=1&id_subyek=55&

notab=2

Baskar, R., Shrisakthi, S., Sathyapriya, B., Shyampriya, R., Nithya, R. and

Poongodi, P. 2011. Antioxidant potential of peel extracts of banana varieties

(Musa sapientum). Food and Nutrition Sciences 2: 1128-1133.

Becton Drive. 2010. Prepared Turbidity Standard-McFarland Turbidity Standard

No. 0.5. Available at:

http://www.bd.com/ds/technicalCenter/inserts/8808421JAA(201007).pdf#pa

ge=2&view=Fit

Bharadwaj, S., Gupta, G.D., and Sharma, V.K. 2012. Topical Gel: A Novel

approach for drug delivery. J. Chem. Bio. Phy. Sci. Sec.B 2 (2): 859.

SKRIPSI DAYA HAMBAT EKSTRAK ... STACLYN ONGELINA


ADLN – PERPUSTAKAAN UNIVERSITAS AIRLANGGA
93

Blog.kesehatan. 2009. Pembuatan Produk Sediaan Gel Meloxicam dengan

Kompleks Inklusi-Cyclodextrin-Meloxicam dalam Basis Gel Carbomer 940

sebagai Analgesik Topikal. Available at: http://blogkesehatan.net

Bryman, A. 2012. Social Research Methods. 4th ed. United States: Oxford

University Press Inc. 418.

Buzzini, P., Turchetti, B., Ieri, F., Goretti, M., Branda, E., Mulinacci, N., and

Romani, A. 2007. Catechins and Proanthocyanidins: Naturally Occurring O-

Heterocycles with Antimicrobial Activity. Bioactive Heterocycles IV.

Topics in Heterocyclic Chemistry 10. Available at:

http://link.springer.com/chapter/10.1007%2F7081_2007_065?LI=true

Bylka, W., Matlawska, I. and Pilewski, N.A. 2004. Natural flavonoids as

antimicrobial agents. JANA 7(2): 24-31.

Cardinal, R.N. 2004. ANOVA in practice, and complex ANOVA designs. 26.

Availablet at:

egret.psychol.cam.ac.uk/psychology/graduate/Guide_to_ANOVA.pdf

Cawson, R.A., Odel, E.W., Porter, S. 2002. Cawson’s Essentials of Oral

Pathology and Oral Medicine. 7th ed. Churchil Livingstone. 192- 195.

Chairunnisa M, D. 2009. Perencanaan program komunikasi pemasaran terpadu

tabungan niaga mapan xtra 2009-2010. Skripsi Fakultas Ilmu Sosial dan

Ilmu Politik. Universitas Indonesia.

Chanda, S., Baravalia, Y., Kaneria, M., and Rakholiya, K. 2010. Fruit and

vegetable peels – strong natural source of antimicrobics. Current Research.

Department of Biosciences, Saurashtra University, Gujarat, India. 444-450.

SKRIPSI DAYA HAMBAT EKSTRAK ... STACLYN ONGELINA


ADLN – PERPUSTAKAAN UNIVERSITAS AIRLANGGA
94

Chavan, M., Jain, H., Diwan, N., Khedkar, S., Shete, A., and Durkar, S. 2012.

Recurrent aphthous stomatitis: a review. J Oral Pathol Med 41: 577–583.

Ciocan, I.D., and Bara, I.I. 2007. Plant Products as Antimicrobial agents. TOM

VIII: 151-6.

Cushnie, T.P.T., and Lamb, A.J. 2005. Antimicrobial activity of flavonoids.

International Journal of Antimicrobial Agents 26: 343–356.

Dahlan, M.S. 2005. Statistik untuk Kedokteran dan Kesehatan: Deskriptif,

Bivariat , dan Multivariat, dilengkapi Aplikasi dengan Menggunakan SPSS.

3rd ed. Jakarta: Salemba Medika. 106-7.

DeLong, L., and Burkhart, N.W. 2008. General and Oral Pathology for The

Dental Hygienist. Philadephia: Lippincott Williams & Wilkins: 304-307.

Direktorat Jenderal Hortikultura. 2012. Komoditas Unggulan. Availablet at:

http://hortikultura.deptan.go.id/?q=content/komoditas-unggulan

Direktorat Pengolahan Dan Pemasaran Hasil Hortikultura. 2005. Road Map

Pisang-Pasca Panen, Pengolahan Dan Pemasaran Hasil Pisang. Jakarta:

Departemen Pertanian.

Emaga, T.H., Bindelle, J., Agneesens, R., Buldgen, A., Wathelet, B. and Paquot,

M. 2011. Ripening influences banana and plantain peels composition and

energy content. Trop. Anim Health Prod 43(1): 1-23.

EUCAST. 2012. EUCAST Disk Diffusion Method for Antimicrobial Susceptibility

Testing. Available at: www.eucast.org

Fagbemi, J.F., Ugoji, E., Adenipekun, T., and Adelowotan, O. 2009. Evaluation of

the antimicrobial properties of unripe banana (Musa sapientum L.), lemon

SKRIPSI DAYA HAMBAT EKSTRAK ... STACLYN ONGELINA


ADLN – PERPUSTAKAAN UNIVERSITAS AIRLANGGA
95

grass (Cymbopogon citratus S.) and turmeric (Curcuma longa L.) on

pathogens. Afr. J. Biotechnol 8(7): 1176-1182.

Field, A. 2012. Repeated measure ANOVA. Discovering Statistics. 2.

Available at: www.discoveringstatistics.com

Field, A., and Longman, L. 2003. Tyldesley’s Oral Medicine. 5th ed. England:

Oxford University Press. 52-8.

Field, E.A., and Allan, R.B. 2003. Review article: oral ulceration –

aetiopathogenesis, clinical diagnosis and management in the gastrointestinal

clinic. Aliment Pharmacol Ther 18: 950.

Filiz, E.E., Öztürkcan, S., Yüceyar, H., Kandiloğlu, A.R., and Şendil, A.Z. 2002.

The role of helicobacter pylori in the etiology of recurrent aphthous

stomatitis. Turkiye Klinikleri Dermatol 12 (2):61-65.

Fine, A.M. 2000. Oligomeric proanthocyanidin complexes: history, structure, and

phytopharmaceutical applications. Altern Med Rev 5(2): 144-151.

Forbes, B.A., Sahm, D.F., Weissfeld A.C. 2007. Diagnostic Microbiology. 12th

ed. USA: Mosby. Hal 195-8

Forster, M., Rodríguez, E.R., Martín, J.D, and Romero, C.D. 2003. Distribution of

nutrients in edible banana pulp. Food Technol. Biotechnol 41(2): 167-171.

Gardner, S.E. 2010. Ten top tips for taking a wound swab. Wounds International.

3(1). Available at: http://www.woundsinternational.com

Gardner, S.E., Frantz, R.A., Saltzman, C.L., Hillis, S.L., and Park, H. 2006.

Diagnostic validity of three quantitative swab techniques for identifying

chronic wound infection. Wound Repair Regen 12.

Available at: http://www.nursinglibrary.org

SKRIPSI DAYA HAMBAT EKSTRAK ... STACLYN ONGELINA


ADLN – PERPUSTAKAAN UNIVERSITAS AIRLANGGA
96

Golan, D.E., Tashjian Jr, A.H., Armstrong, E.J., and Armstrong, A.W. 2008.

Principles of Pharmacology: The Patophysiologic Basis of Drug Therapy.

2nd ed. Philadelphia: Lippincott Williams and Wilkins. 720.

Gorsky, M., Epstein, J.B., Rabenstein, S., Elishoov, H., and Yarom, N. 2007.

Topical minocycline and tetracycline rinses in treatment of recurrent

aphthous stomatitis: a randomized cross-over study. Dermatology Online

Journal 13(2): 1.

Available at: http://healthmaxny.com/dentistry/dentistry-topical

Greenberg, M.S., Glick, M., and Ship, J.A. 2008. Burket’s Oral Medicine. 11th ed.

USA: BC Decker Inc: 57-60.

Hanifah, N. 2004. Kajian sifat fisik kimia dan organoleptik pektin kulit pisang

dari beberapa verietas dan tingkat kematangan. Skripsi Jurusan Teknologi

Hasil Pertanian. Universitas Muhammadiyah Malang.

Hartanto, R. 2003. Modul Metode Penelitian. Universitas Diponegoro.12-14.

Hermawan, A. 2005. Penelitian Bisnis Paradigma Kuantitatif. Jakarta: PT

Grasindo. 18-20, 155.

Humairani, R. 2007. Antioksidan kulit pisang (Musa paradisiaca) pada minyak

ikan terhadap stabilitas oksidasi dengan katalis panas dan cahaya. Skripsi

Institut Pertanian Bogor.

Imam, M.Z., and Akter, S. 2011. Musa paradisiaca L. and Musa sapientum L.: a

phytochemical and pharmacological review. Journal of Applied

Pharmaceutical Science 01(05): 14-20.

SKRIPSI DAYA HAMBAT EKSTRAK ... STACLYN ONGELINA


ADLN – PERPUSTAKAAN UNIVERSITAS AIRLANGGA
97

Imam, M.Z., Akter, S., Mazumder, M.E.H., and Rana, M.S. 2011. Antioxidant

Activities of Different Parts of Musa. Journal of Applied Pharmaceutical

Science 01(10): 68-72.

Irma, L., Paksa, K.E., Firnaherera, V.A., and Eni, Y.T. 2010. Pemanfaatan kulit

buah pisang sebagai bahan pangan alternatif melalui program pelatihan

pembuatan dodol kulit pisang, kripik pisang, manisan kulit pisang dan selai

kulit pisang di Desa Olak – Alen Kecamatan Selopuro Kabupaten Blitar.

PKM- AI. Universitas Negeri Malang.

Jain, P., Bhuiyan, M.H., Hossain, K.R., and Bachar, S.C. 2011. Antibacterial and

antioxidant activities of local seeded banana fruits. Afr. J. Pharm.

Pharmacol 5(11): 1398-1403.

Jamal, P., Saheed, O.K., and Alam, Z. 2012. Bio-valorization potential of banana

peels (Musa sapientum):an overview.Asian Journal of Biotechnology 4(1):5.

Jordan, R.C.K., and Lewis, M.A.O. 2005. A Color Handbook of Oral Medicine.

New York: Thieme New York: 24-25.

Jorgensen, J.H., and Ferraro, M.J. 2009. Antimicrobial susceptibility testing: a

review of general principles and contemporary practices. Clinical Infectious

Diseases 49:1751.

Judd, Campbell, Kellogg, and Stevens, 1999. Plant Systematics. USA: Sinauer

Associates Inc.

Juliantina, F., Citra, D.A., Nirwani, B., Nurmasitoh, T., and Bowo, E.T. 2007.

Manfaat sirih merah (Piper crocatum) sebagai agen antibakterial terhadap

bakteri gram positif dan gram negatif. JKKI.

SKRIPSI DAYA HAMBAT EKSTRAK ... STACLYN ONGELINA


ADLN – PERPUSTAKAAN UNIVERSITAS AIRLANGGA
98

Jurge, S., Kuffer, R., Scully, C., and Porter, S.R. 2006. Mucosal disease series:

number VI, recurrent aphthous stomatitis. Blackwell Munksgaard: Oral

Diseases 12: 1-21.

Karadi, R.V., Shah, A., Parekh, P., and Azmi, P. 2001. Antimicrobial activities of

Musa paradisiaca and Cocos nucifera. International Journal of Research in

Pharmaceutical and Biomedical Sciences 2(1): 264-267.

Kar, P. Laight, D., Shaw, K.M., and Cummings, M.H. 2006. Flavonoid-Rich

Grapeseed Extracts: A New Approach In High Cardiovascular Risk

Patients?. Int J Clin Pract 60(11):1484-1492. Kar et al, 2006

Karou, D., Dicko, M.H., Simpore, J., and Traore, A.S. 2005. Antioxidant and

antibacterial activities of polyphenols from ethnomedicinal plants of

Burkina Faso. Afr. J. Biotechnol 4(8): 823-828.

Kristanto, Y. 2010. Pengaruh jenis dan konsentrasi bahan antimikrobial (gerusan

bawang putih, lisol dan iodine) sebagai desinfektan terhadap total bakteri

feses ayam. Skripsi Fakultas Kedokteran Hewan. Universitas Airlangga.

Laerd Statistics. 2012. Repeated Measures ANOVA. Lund Research. Available at:

https://statistics.laerd.com/statistical-guides/repeated-measures-anova-

statistical-guide.php

Lee, E.H., Yeom, H.J., Ha, M.S., and Bae, D.H. 2010. Development of banana

peel jelly and its antioxidant and textural properties. Food Sci. Biotechnol

19(2): 449-455.

Marchini, L., Campos, M.S., Silva, A.M., Paulino, L.C., and Nobrega, F.G. 2007.

Bacterial diversity in aphthous ulcers. Oral Microbiol Immunol 22(4): 225-

31.

SKRIPSI DAYA HAMBAT EKSTRAK ... STACLYN ONGELINA


ADLN – PERPUSTAKAAN UNIVERSITAS AIRLANGGA
99

Martiningsih, E. 2007. Pemanfaatan kulit pisang raja (Musa paradisiaca L. var

sapientum) sebagai substrat fermentasi etanol menggunakan Saccharomyces

cerevisiae. Skripsi Fakultas Farmasi. Universitas Muhammadiyah.

Maulidina, D., Safitri, I.W., Kustniah., Sanjaya, L., Cahayani,N., Rusmiati.,

Mawaddah, W., and Sari, Y.P.S. 2010. Metode Penelitian Eksperimental

Semu (Quasi Eksperimental Research). Politeknik Kesehatan Kemenkes

Kaltim-Prodi Kebidanan Balikpapan.

Mawaddah, R. 2008. Kajian hasil riset potensi antimikroba alami dan aplikasinya

dalam bahan pangan di pusat informasi teknologi pertanian FATETA IPB.

Skripsi Fakultas Teknologi Pertanian. Institut Pertanian Bogor.

Mungole, A., and Chaturvedi, A. 2011. Hibiscus sabdariffa L A rich source of

secondary metabolites. International Journal of Pharmaceutical Sciences

Review and Research 6(1): 83-6.

Nagarajaiah, S.B., and Prakash, J. 2011. Chemical composition and antioxidant

potential of peels from three varieties of banana. As. J. Food Ag-Ind 4(01):

31-46.

Okorondu, S.I., Mepba, H.D., Okorundu, M.M.O., and Aririatu, L.E. 2010.

Antibacterial properties of Musa paradisiaca peel extract. Current Trends in

Microbiology 6: 21-26.

Ozturk, P., Ozturk, S., Arican, O., and Polat, C. 2012. Detection of Helicobacter

pylori infection by rapid urease test in oral lesions of patients with recurrent

aphthous stomatitis. Adv Lab Med Int 2(3): 130 - 136.

Patra, A.K. 2012. Dietary Phytochemicals and Microbes. Kolkala, India: Springer

Science-Bussines Media.

SKRIPSI DAYA HAMBAT EKSTRAK ... STACLYN ONGELINA


ADLN – PERPUSTAKAAN UNIVERSITAS AIRLANGGA
100

Plantamor. 2008. Informasi Spesies.

Available at: http://www.plantamor.com/index.php?plant=878

Prabawati, S., Suyanti, and Setyabudi, D.A. 2008. Teknologi Pascapanen dan

Teknik Pengolahan Buah Pisang. Badan Penelitian dan Pengembangan

Pertanian.

Pradestiawan, T. 2008. Gambaran histologi organ hati mencit (Mus musculus L.)

betina galur swiss Webster setelah pemberian pektin dari kulit pisang

Ambon (Musa spp.). Skripsi Jurusan Biologi. Universitas Pendidikan

Indonesia: 1-4, 10.

Pratiknyo, M., and Hendarmin, S. 2007. Aspek klinik dan penanggulangan

penyakit alergi (clinical aspect and treatment of allergy). Jurnal PDGI

57(3): 77-81.

Preeti, L., Magesh, K.T., Rajkumar, K., and Karthik, R. 2011 Recurrent aphthous

stomatitis. J Oral Maxillofac Pathol 15(3): 252-6.

Prihatman, K. 2008. Tentang Budidaya Pertanian Pisang (Musa spp). Deputi

Menegristek Bidang Pendayagunaan dan Pemasyarakatan Ilmu Pengetahuan

dan Teknologi. Jakarta: 1-13.

Available at: http://www.warintek.ristek.go.id/pertanian/pisang.pdf

Pro-Lab Diagnostics. 2012. McFarland Standards.

Available at: http://www.pro-lab.com/inserts/McFarland.pdf

Sabir, A. 2005. Aktivitas antibakteri flavonoid propolis Trigona sp terhadap

bakteri Streptococcus mutans (in vitro) Maj. Ked. Gigi. Dent. J. 38(3): 135–

141.

Scully, C., 2006. Aphthous ulceration. N Engl J Med 355:165-72.

SKRIPSI DAYA HAMBAT EKSTRAK ... STACLYN ONGELINA


ADLN – PERPUSTAKAAN UNIVERSITAS AIRLANGGA
101

Scully, C., and Felix, D.H. 2005. Oral medicine-update for the dental practicioner:

aphthous and other common ulcers.British Dental Journal 199(5): 259- 263.

Scully, C., Gorsky, M., and Lozada-Nur, F. 2003. The diagnosis and management

of reccurent aphthous stomatitis: a consensus approach.JADA 134: 200-207.

Shafer, Hine, and Levy. 2009. Shafer’s Textbook of Oral Pathology. 6th ed. India:

Elsevier: 662, 666.

Sharm, R.K. 2008. Sociological Methods and Techniques. India: Nice Printing

Dress. 123.

Simpson, M.G. 2006. Plant Systematics. USA: Elsevier Academic Press.

Snyder, R.J., Kirsner, R.S., Warriner, R.A., Lavery, L.A., Hanft, J.R. and

Sheehan, P. 2010. Consensus recommendations on advancing the standard

of care for treating neuropathic foot ulcers in patients with diabetes.

Supplement WOUNDS. 12

Available at: http://www.podiatrytoday.com/files/ABH_WOUNDS.pdf

Soetan, K.O., Oyekunle, M.A., Aiyelaagbe, O.O., and Fafunso, M.A. 2006.

Evaluation of the antimicrobial activity of saponins extract of Sorghum

Bicolor L. Moench. Afr. J. Biotechnol 5(23): 2405-2407.

Springer Reference. 2012. Available at:

http://www.springerreference.com/docs/html/chapterdbid/40298.html

Sudradjat, S.W. 1992. Statistika Nonparametrik. Bandung: Armico. Hal 26-8

Sumardjo, D. 2008. Pengantar Kimia: Buku Panduan Kuliah Mahasiswa

Kedokteran dan Program Strata I Fakultas Bioeksakta. Jakarta: EGC: 438.

Sutton, S. 2011. Determination of inoculum for microbiological testing. Journal

of GXP Compliance. 51.

SKRIPSI DAYA HAMBAT EKSTRAK ... STACLYN ONGELINA


ADLN – PERPUSTAKAAN UNIVERSITAS AIRLANGGA
102

Suyanti, and Supriyadi, A. 2008. Pisang Budi Daya, Pengolahan, dan Prospek

Pasar. Depok: Penebar Swadaya: 1-12.

U.S. Food and Drug Administration. 2012. Antimicrobial Resistance

Available at:

http://www.fda.gov/AnimalVeterinary/SafetyHealth/AntimicrobialResistanc

e/default.htm

Underwood, J.C.E., and S.S.Cross. 2009. General and Systematic Pathology. 5th

ed. China: Elsevier: 125.

Valgas, C., Souza, E.M.de., Smânia, E.F.A., and Smânia-Jr, A. 2007. Screening

methods to determine antibacterial activity of natural products. Brazilian

Journal of Microbiology 38: 370.

Varshosaz, J., Jaffari, F., and Karimzadeh, S. 2006. Development of bioadhesive

chitosan gels for topical delivery of lidocaine. Sci. Pharm 7: 210.

Volkov, I., Rudoy, I., Freud, T., Sardal, G., Naimer, S., Peleg, R., and Press, Y.

2009. Effectiveness of vitamin B12 in treating recurrent aphthous stomatitis:

a randomized, double-blind, placebo-controlled Trial. JABFM 22(1): 9-16.

Wafa, N.I. 2011. Uji aktivitas antibakteri fraksi air daun gambir (uncaria gambir

roxb) dengan mikrodilusi dan analisis komponen penyusunnya. Tesis

Fakultas Matematika Dan Ilmu Pengetahuan Alam-Institut Pertanian

Bogor.

Wahi, A.K., Singh, A., and Singh, A.K. 2011. Determination of minimum

inhibitory concentration (MIC) of some novel triazole derivative. IJRPC-

International Journal of Research In Pharmacy And Chemistry 1(4): 1109.

SKRIPSI DAYA HAMBAT EKSTRAK ... STACLYN ONGELINA


ADLN – PERPUSTAKAAN UNIVERSITAS AIRLANGGA
103

Wicaksono, S.R., Ferdianto, J., and Suprapto, E. 2011. Desain Penelitian

Menggunakan Quasi Experiment. Program Studi Teknologi Pembelajaran-

Program Pasca Sarjana-Universitas Negeri Malang. 1-2.

Widhiarso, W. 2011. Aplikasi ANAVA Campuran Untuk Desain Eksperimen Pre-

Post Test Design. Fakultas Psikologi Universitas Gadjah Mada. 4-6

Wikipedia. 2012. Proanthocyanidin

Availabe at: http://en.wikipedia.org/wiki/Proanthocyanidin

Wiryawan, K.G, Luvianti, S., Hermana, W., and Suharti, S. 2007. Peningkatan

performa ayam broiler dengan suplementasi daun Salam (Syzgium

polyanthum (wight)/walp) sebagai antibakteri Eschericia coli. Media

Peternakan 30(1): 58.

Wordpress. 2010. Bentuk Sediaan Obat. Available at:

http://farmakologi.files.wordpress.com/2010/09/bentuk-sediaan-obat.pdf

World Health Organization. 2012. Antimicrobial Resistance.

Available at: http://www.who.int/mediacentre/factsheets/fs194/en/

Ying, J.D., Yao, L., Kai, Y., and Qiang, H.E. 2005. Extraction of polyphenols

from banana peel. Journal of Sichuan University. China: Sichuan

University.

Zafar, I.M., Saleha, A., Hoque, M.M.E., and Sohel, R.M. 2011. Antimicrobial and

cytotoxic properties of different extracts of Musa sapientum

L.subsp.sylvestris. IRJP 2(8): 62-5.

Zunt, S.L. 2001. Recurrent aphthous ulcers: prevention and treatment. The

Journal of Practical Hygiene 4: 17- 23.

SKRIPSI DAYA HAMBAT EKSTRAK ... STACLYN ONGELINA

You might also like