Professional Documents
Culture Documents
DAFTAR PUSTAKA
Adeniji, T.A., Sanni, L.O, Barimalaa, I.S, and Hart, A.D. 2007. Nutritional and
pulp and peel mixture. Nigerian Food Journal 25(2): 69, 71.
predisposisi-recurrent-aphthous.html
Ajizah, A., Thihana, and Mirhanuddin. 2007. Potensi ekstrak kayu ulin
Akiyama H., Fujii, K., Yamasaki, O., Oono, T., and Iwatsuki, K. 2001.
Altenburg, A., and Zouboulis, C.C. 2012. Current concepts in the treatment of
91
Arianto, B.D., Bowo, H., Apriani, M., Ilmiawati, A., and Perdana, S.A. 2008.
Ariola, M.M. 2006. Principles and Methods of Research. 1st ed. Phillippines: Rex
Atun, S., Arianingrum, R., Handayani, S., Rudyansah, and Garson, M. 2007.
7(1): 83-87.
http://www.bps.go.id/tab_sub/view.php?tabel=1&daftar=1&id_subyek=55&
notab=2
Baskar, R., Shrisakthi, S., Sathyapriya, B., Shyampriya, R., Nithya, R. and
http://www.bd.com/ds/technicalCenter/inserts/8808421JAA(201007).pdf#pa
ge=2&view=Fit
Bharadwaj, S., Gupta, G.D., and Sharma, V.K. 2012. Topical Gel: A Novel
approach for drug delivery. J. Chem. Bio. Phy. Sci. Sec.B 2 (2): 859.
Bryman, A. 2012. Social Research Methods. 4th ed. United States: Oxford
Buzzini, P., Turchetti, B., Ieri, F., Goretti, M., Branda, E., Mulinacci, N., and
http://link.springer.com/chapter/10.1007%2F7081_2007_065?LI=true
Cardinal, R.N. 2004. ANOVA in practice, and complex ANOVA designs. 26.
Availablet at:
egret.psychol.cam.ac.uk/psychology/graduate/Guide_to_ANOVA.pdf
Pathology and Oral Medicine. 7th ed. Churchil Livingstone. 192- 195.
tabungan niaga mapan xtra 2009-2010. Skripsi Fakultas Ilmu Sosial dan
Chanda, S., Baravalia, Y., Kaneria, M., and Rakholiya, K. 2010. Fruit and
Chavan, M., Jain, H., Diwan, N., Khedkar, S., Shete, A., and Durkar, S. 2012.
Ciocan, I.D., and Bara, I.I. 2007. Plant Products as Antimicrobial agents. TOM
VIII: 151-6.
DeLong, L., and Burkhart, N.W. 2008. General and Oral Pathology for The
http://hortikultura.deptan.go.id/?q=content/komoditas-unggulan
Departemen Pertanian.
Emaga, T.H., Bindelle, J., Agneesens, R., Buldgen, A., Wathelet, B. and Paquot,
Fagbemi, J.F., Ugoji, E., Adenipekun, T., and Adelowotan, O. 2009. Evaluation of
Field, A., and Longman, L. 2003. Tyldesley’s Oral Medicine. 5th ed. England:
Field, E.A., and Allan, R.B. 2003. Review article: oral ulceration –
Filiz, E.E., Öztürkcan, S., Yüceyar, H., Kandiloğlu, A.R., and Şendil, A.Z. 2002.
Forbes, B.A., Sahm, D.F., Weissfeld A.C. 2007. Diagnostic Microbiology. 12th
Forster, M., Rodríguez, E.R., Martín, J.D, and Romero, C.D. 2003. Distribution of
Gardner, S.E. 2010. Ten top tips for taking a wound swab. Wounds International.
Gardner, S.E., Frantz, R.A., Saltzman, C.L., Hillis, S.L., and Park, H. 2006.
Golan, D.E., Tashjian Jr, A.H., Armstrong, E.J., and Armstrong, A.W. 2008.
Gorsky, M., Epstein, J.B., Rabenstein, S., Elishoov, H., and Yarom, N. 2007.
Journal 13(2): 1.
Greenberg, M.S., Glick, M., and Ship, J.A. 2008. Burket’s Oral Medicine. 11th ed.
Hanifah, N. 2004. Kajian sifat fisik kimia dan organoleptik pektin kulit pisang
ikan terhadap stabilitas oksidasi dengan katalis panas dan cahaya. Skripsi
Imam, M.Z., and Akter, S. 2011. Musa paradisiaca L. and Musa sapientum L.: a
Imam, M.Z., Akter, S., Mazumder, M.E.H., and Rana, M.S. 2011. Antioxidant
Irma, L., Paksa, K.E., Firnaherera, V.A., and Eni, Y.T. 2010. Pemanfaatan kulit
pembuatan dodol kulit pisang, kripik pisang, manisan kulit pisang dan selai
Jain, P., Bhuiyan, M.H., Hossain, K.R., and Bachar, S.C. 2011. Antibacterial and
Jamal, P., Saheed, O.K., and Alam, Z. 2012. Bio-valorization potential of banana
Jordan, R.C.K., and Lewis, M.A.O. 2005. A Color Handbook of Oral Medicine.
Diseases 49:1751.
Judd, Campbell, Kellogg, and Stevens, 1999. Plant Systematics. USA: Sinauer
Associates Inc.
Juliantina, F., Citra, D.A., Nirwani, B., Nurmasitoh, T., and Bowo, E.T. 2007.
Jurge, S., Kuffer, R., Scully, C., and Porter, S.R. 2006. Mucosal disease series:
Karadi, R.V., Shah, A., Parekh, P., and Azmi, P. 2001. Antimicrobial activities of
Kar, P. Laight, D., Shaw, K.M., and Cummings, M.H. 2006. Flavonoid-Rich
Karou, D., Dicko, M.H., Simpore, J., and Traore, A.S. 2005. Antioxidant and
bawang putih, lisol dan iodine) sebagai desinfektan terhadap total bakteri
Laerd Statistics. 2012. Repeated Measures ANOVA. Lund Research. Available at:
https://statistics.laerd.com/statistical-guides/repeated-measures-anova-
statistical-guide.php
Lee, E.H., Yeom, H.J., Ha, M.S., and Bae, D.H. 2010. Development of banana
peel jelly and its antioxidant and textural properties. Food Sci. Biotechnol
19(2): 449-455.
Marchini, L., Campos, M.S., Silva, A.M., Paulino, L.C., and Nobrega, F.G. 2007.
31.
Mawaddah, R. 2008. Kajian hasil riset potensi antimikroba alami dan aplikasinya
potential of peels from three varieties of banana. As. J. Food Ag-Ind 4(01):
31-46.
Okorondu, S.I., Mepba, H.D., Okorundu, M.M.O., and Aririatu, L.E. 2010.
Microbiology 6: 21-26.
Ozturk, P., Ozturk, S., Arican, O., and Polat, C. 2012. Detection of Helicobacter
pylori infection by rapid urease test in oral lesions of patients with recurrent
Patra, A.K. 2012. Dietary Phytochemicals and Microbes. Kolkala, India: Springer
Science-Bussines Media.
Prabawati, S., Suyanti, and Setyabudi, D.A. 2008. Teknologi Pascapanen dan
Pertanian.
Pradestiawan, T. 2008. Gambaran histologi organ hati mencit (Mus musculus L.)
betina galur swiss Webster setelah pemberian pektin dari kulit pisang
57(3): 77-81.
Preeti, L., Magesh, K.T., Rajkumar, K., and Karthik, R. 2011 Recurrent aphthous
bakteri Streptococcus mutans (in vitro) Maj. Ked. Gigi. Dent. J. 38(3): 135–
141.
Scully, C., and Felix, D.H. 2005. Oral medicine-update for the dental practicioner:
aphthous and other common ulcers.British Dental Journal 199(5): 259- 263.
Scully, C., Gorsky, M., and Lozada-Nur, F. 2003. The diagnosis and management
Shafer, Hine, and Levy. 2009. Shafer’s Textbook of Oral Pathology. 6th ed. India:
Sharm, R.K. 2008. Sociological Methods and Techniques. India: Nice Printing
Dress. 123.
Snyder, R.J., Kirsner, R.S., Warriner, R.A., Lavery, L.A., Hanft, J.R. and
Supplement WOUNDS. 12
Soetan, K.O., Oyekunle, M.A., Aiyelaagbe, O.O., and Fafunso, M.A. 2006.
http://www.springerreference.com/docs/html/chapterdbid/40298.html
Suyanti, and Supriyadi, A. 2008. Pisang Budi Daya, Pengolahan, dan Prospek
Available at:
http://www.fda.gov/AnimalVeterinary/SafetyHealth/AntimicrobialResistanc
e/default.htm
Underwood, J.C.E., and S.S.Cross. 2009. General and Systematic Pathology. 5th
Valgas, C., Souza, E.M.de., Smânia, E.F.A., and Smânia-Jr, A. 2007. Screening
Volkov, I., Rudoy, I., Freud, T., Sardal, G., Naimer, S., Peleg, R., and Press, Y.
Wafa, N.I. 2011. Uji aktivitas antibakteri fraksi air daun gambir (uncaria gambir
Bogor.
Wahi, A.K., Singh, A., and Singh, A.K. 2011. Determination of minimum
Wiryawan, K.G, Luvianti, S., Hermana, W., and Suharti, S. 2007. Peningkatan
http://farmakologi.files.wordpress.com/2010/09/bentuk-sediaan-obat.pdf
Ying, J.D., Yao, L., Kai, Y., and Qiang, H.E. 2005. Extraction of polyphenols
University.
Zafar, I.M., Saleha, A., Hoque, M.M.E., and Sohel, R.M. 2011. Antimicrobial and
Zunt, S.L. 2001. Recurrent aphthous ulcers: prevention and treatment. The