Professional Documents
Culture Documents
DEFINISI
Knipling stated: “Area-wide pest management
is the systematic reduction of a target key
pest(s) to predetermined population levels
through the use of uniformly applied control
measures over large geographical areas
clearly defined by biologically based criteria”.
(ii) low-level IPM, where farmers use at least the most basic IPM practices
(iii) medium-level IPM, i.e. systems in which farmers have adopted some preventive
measures, coupled with efforts to cut back on broad-spectrum pesticide use, protect
beneficial organisms and assure that pesticides are applied most efficiently
(iv) high-level, or multi-strategy biologically intensive IPM, the zone farthest along the
IPM continuum, where farmers have integrated multiple preventive practices and, as
a result, have become able to control pests without relying routinely on pesticides
AWPM Vs IPM
WPM the aim is still to maintain pest populations below damaging levels, based on proper use of the
technologies available.
AWPM (as does IPM) depends on the availability of adoptable, pest-specific management tools. These tools
must control the pest, impact little else in the environment and not form residues on the food product,