Professional Documents
Culture Documents
Test 1
31 March 2021
4 to 6.30pm
Answer any four questions out of the five questions in this booklet.
You are to answer the questions using only the space provided in this booklet.
Please note: This test is an individual effort. During tests, communicating or collaborating
with other individuals is expressly forbidden. Test scripts will be analysed for evidence of
collaboration and penalties may be administrated.
You will still be able to upload after this time, but your test will be marked as late. A few
minutes will be acceptable. You can submit earlier if you so wish!
Before you start please complete the table below with your surname, first name and student ID number.
Surname Hammond
First name Paige
ID number 1134524
Q.1.
a) A 5-star hotel in Queenstown is working on its annual Human Resource plan. Briefly discuss any 5
key environmental influences that will influence its HR planning. (10 marks) (Max 1 page answer)
Job summary
Creates outstanding customer experiences, driven to succeed, loves a target, truly professional, values
diversity and inclusion. That’s about you. Since 1979, we’ve been sharing in brilliant moments with our
customers and earned the reputation for quality jewellery along the way. We are open, trustworthy and
share our knowledge. This is about us. Create your brilliance. This is what we can do together!
More About Us
We’re renowned for our ability to teach what you need to know to succeed. We’re committed to:
a) Do you think the above job description presents a realistic job preview? Explain why or why not. (9
marks)
b) With reference to the matching model, list employee contributions (bullet points, no explanation
needed) in the above job description. (8 marks)
c) With reference to the matching model, list company inducements (bullet points, no explanation
needed) in the above job description. (8 marks)
Hint: Begin with the job summary: should accurately reflect the type of work expected and level of
authority
• Position-specific tasks, duties and responsibilities
• Position-specific knowledge, skills and abilities
a) A check-out counter operator has a large range of specific tasks, duties and responsibilities. The
main tasks that they have to do are scanning products, weighing items, packing purchases, and
balancing the till at the end of their shift. The employee for this job will need to be able to clearly
identify unbarcoded items (such as fresh produce), which can be difficult when there are several
types of produce that look very similar (eg. Different varieties of tomatoes) and then put the
product into the till correctly. These employees also work on the self-checkout area, which requires
them to continuously be keeping an eye on the self-checkout machines and tending to customers
when they want to purchase alcohol or are having problems with the machine, this also means that
the employee is ensuring that items are being scanned and are being paid for since there is not an
employee at the machine physically scanning the item. If the employee is of the correct age and has
shown promise in the area, they may go through supervisor training and then have the opportunity
to get their liquor license, these advancements mean that they supervise the other employees on
checkout, and when alcohol is being purchased, they get called over to check the i.d of the
customer and confirm that that customer is able to purchase the alcohol, this also happens at self-
checkout. Supervisors will have a small amount of authority, but the base checkout operators do
not have any authority, except for towards customers. The knowledge and skills that the employee
needs to have is basic money handling knowledge and the skills to quickly count money and give
the customer their change if they are paying by cash. They need the ability to be able to be on their
feet for large amounts of the day due to the job being a job where the employee is standing all day.
Internal methods to recruit seasonal employees for fruit picking are in two categories, computerized record
systems and job posting. In computerized record systems there are two methods that can be used, skill
inventories being the first and meaning that the skills of current employees are evaluated and the
employees are then shuffled around the business to find spots where they would be more effective,
replacement charts work similarly and neither of these are options for the orchard as they are already low
on employees and cannot afford to have fruit going to waste while they shuffle their current employees
around. The most effective way for the orchard to find new employees internally would be via job posting,
this involves posting job offers on bulletin boards, newsletters and on computerized posting programs to
pull potential employees in to work for the orchard. This is particularly effective with employing
backpackers who are often looking at bulletin boards and at newsletters. The option of computerized
posting programs is also a very viable option for the orchard, this can be used by employers by seeing prior
consumers of their product and then employing them to pick the fruit.
External methods to recruit employees are more likely to be effective due to it being easier to get the job
posting out for people to see. University recruiting is particularly popular within the orchard industry as a
large amount of the fruit that needs picking ends up needing to be picked during periods of time where
university students don’t have classes and they are therefore available to work. Stonefruit and cherries
which are mainly grown in the otago region come ripe and ready for picking when students are on their
summer holiday, and the otago region has lots of popular tourist attractions for domestic tourists, which
could encourage university students to go and work on an orchard. Employment agencies and management
recruitment consultants are an option for the orchard and will probably be very effective, however these
methods of recruitment are generally used for jobs that require the employee to have qualifications and to
pick fruit in an orchard, the employee does not need to have any qualifications.
a) A content developer at Google would best fit a person-organization fit, this is due to the company
having very strong objectives, culture, and values. In a person-organization fit, the employees have
a lot of freedom in decision making, and for content developing, they will need to get the project
signed off, but it is still very likely that they will have a large amount of creative freedom and largely
get to do what they want, assuming that they stay within the guidelines given to them by their
superior. It is likely that there will also be a reasonable amount of teamwork and collaboration
within the organization, which further leads me to believe that this fit is what would work with the
position. Google is a very entrepreneurial company that encourages continuous learning and having
intelligence, motivation and interpersonal skills would be much needed in order to work for them.
b) An assembly worker in Toyota best fits the person-job fit due to the focus of the job having specific
job requirements (such as experience working with vehicles), skills, abilities and knowledge. The job
content is relatively stable, and performance standards are enforced and performance is monitored
by managers to ensure that the assembly of the product is being done correctly. Formal
qualifications are likely to be preferred, but experience is also highly valued.