131 Swift Rd.

Whitinsville, MA 01588

April 1, 2021

Heather Alves, Owner

Alicante
84 Uxbridge Rd.
Mendon, MA 01756

Dear Ms. Alves:

I understand that you have a part-time job position available and I would like to be
considered for the job. I am currently a Senior at Blackstone Valley Tech majoring in
Culinary Arts and I am confident that my vocational skills and my passion for working
with the public are a great match for this position.

Please note that I am consistently positive and optimistic in the workplace, respond
actively and constructively to instructions and criticism, as well as friendly, helpful and
generous when interacting with clients, co-workers and supervisors. I am also OSHA 10
Hour General Industry certified, ServSafe: Food Protection Manager certified, ServSafe:
Alcohol certified, and ServSafe: COVID-19 Precautions certified. I could put these
qualifications to very effective use in your workplace. I would also bring to the job a
broad range of skills that I have learned at BVT. Some of these include:

• Workplace safety
• Food service and preparation
• Dining room operations and management
• Various cooking methods for soups, grains, meats, and vegetables
• Preparing salads, sandwiches, and desserts

I would welcome the opportunity to further discuss this position with you. If you have
questions or would like to schedule an interview, please contact me by phone at 774-
280-0075 or by e-mail at pauline.emma3@gmail.com. I have enclosed my resume for
your review.

Thank you for your time and consideration and I look forward to hearing from you.

Sincerely,

Emma Cummings