Carbohydrates can be classified based on their carbon atom count and functional groups. Monosaccharides like glucose are the simplest sugars and cannot be broken down further. Disaccharides form when two monosaccharides join, while polysaccharides are long chains of monosaccharides linked together. Glucose is the primary energy source for humans and is absorbed from the small intestine. It enters the bloodstream and is either used immediately, stored as glycogen in the liver and muscles, or converted to fat. Hormones like insulin and glucagon tightly regulate blood glucose levels through pathways such as glycolysis, gluconeogenesis, and glycogenolysis.
Carbohydrates can be classified based on their carbon atom count and functional groups. Monosaccharides like glucose are the simplest sugars and cannot be broken down further. Disaccharides form when two monosaccharides join, while polysaccharides are long chains of monosaccharides linked together. Glucose is the primary energy source for humans and is absorbed from the small intestine. It enters the bloodstream and is either used immediately, stored as glycogen in the liver and muscles, or converted to fat. Hormones like insulin and glucagon tightly regulate blood glucose levels through pathways such as glycolysis, gluconeogenesis, and glycogenolysis.
Carbohydrates can be classified based on their carbon atom count and functional groups. Monosaccharides like glucose are the simplest sugars and cannot be broken down further. Disaccharides form when two monosaccharides join, while polysaccharides are long chains of monosaccharides linked together. Glucose is the primary energy source for humans and is absorbed from the small intestine. It enters the bloodstream and is either used immediately, stored as glycogen in the liver and muscles, or converted to fat. Hormones like insulin and glucagon tightly regulate blood glucose levels through pathways such as glycolysis, gluconeogenesis, and glycogenolysis.
Carbohydrates - These are hydrates of aldehyde or 3.
Based on the number of sugars
ketone derivatives based on the location of the CO a. Monosaccharides- are simpler sugars that functional group. cannot be hydrolyzed to simpler isomers. These sugars can contain 3 or more carbon atom. A. Classification Of Carbohydrates Consists of 1. Based on CO functional group location glucose and a. The aldose form has a terminal carbonyl fructose, group(O=CH-) called an aldehyde group. and e.g. mannose and galactose galactose
b. Disaccharide- are formed when two
monosaccharide units joined by a glycosidic linkage. Sucrose, lactose, maltose b. Ketose form has a carbonyl group (O=C) in the Lactase – located in intestine microvilli middle linked between to two other carbon atom called ketone group. e.g. fructose
c. Oligosaccharide- are chain of 2 to 10 units of
2. Based on Number of Carbon Atom sugar. e.g. raffinose a. Trioses- contain three carbon atom. d. Polysaccharide- are formed by linkages of many Glycol aldehyde- smallest carbohydrate (has monosaccharides. E.g. starch, cellulose, glycogen three carbon compound) e.g. glyceraldehyde o Starch- major form of stored CHO in plants: composed of mixtures of two substances Amlyose- linear polysaccharide Amylopectin- highly branched polysaccharide b. Tetroses - contain four carbon atoms. e.g. Erythrose
c. Pentoses- contain five carbon atoms
e.g. Ribose, deoxyribose o Cellulose- structural CHO that form cell walls and other supporting tissues of plant cells
d. Hexoses- contain six carbon atoms
e.g. Glucose, fructose o Glycogen- the stored polysaccharide for animals: also known as animal starch c. Monosaccharides are absorbed from the duodenum and ileum into blood. 2. Metabolism in the blood a. Energy production by conversion to carbon dioxide and water B. Representation model of CHO b. Storage as Glycogen in the liver 1. Fisher Projection - It has the aldehyde or ketone at c. Storage as triglycerides in the adipose the top of drawing. The carbons are numbered tissues starting the aldehyde or ketone end. The compound d. Conversion to ketoacidosis, amino acids or may be represented as a straight chain or a cyclic proteins (hemiacetal form) F. Regulation of Glucose Concentration in the Blood
1. Pathway in Glucose Metabolism
a. Glycolysis - Metabolism of glucose molecule to
pyruvate or lactate to energy, 2 ATP generated b. Gluconeogenesis - Formation of glucose – 6 – 2. Haworth Projection - Represents the cyclic form that phosphate from non – carbohydrate sources. is more representative of the actual structure. Such as protein and fatty acids c. Glycogenolysis - Breakdown of glycogen to glucose for use as energy d. Glycogenesis - Conversion of glucose to glycogen for storage e. Lipogenesis - Conversion of carbohydrates to C. Stereoisomers fatty acids. Decrease in glucose The central carbons of carbohydrates are f. Lipolysis - Breakdown of fats; fats are used as asymmetrical (chiral) –four different groups are energy. Increase in glucose attached to the carbon atoms. This allows for 2. Hormones Involved in Glucose Metabolism. various spatial arrangements around each The liver, pancreas and other endocrine glands asymmetric carbon also called stereogenic centers are involved in controlling blood glucose forming molecules called stereoisomers. concentration in a narrow range D. Chemical Properties of CHO a. Insulin 1. Reducing Substances - these CHO can reduce ✓ The primary hormone responsible for the other compound. To be a reducing substance, entry of glucose in to the cells the CHO must contain a ketone or aldehyde ✓ It is synthesized by β cells of islet of group Langerhans in the pancreas 2. Non-Reducing Substances - do not have an ✓ It is normally released when glucose levels active ketone or aldehyde group. sucrose is the are high. only non-reducing substances ✓ Stored in liver, fats, muscle E. Glucose metabolism ✓ Glycogenolysis Glucose- is the primary source of energy for human. b. Glucagon 1. Carbohydrate Digestion ✓ The primary hormone responsible for a. Digestion starts in the mouth through the increasing glucose level (hyperglycemic enzyme ptyalin - salivary amylase agent) b. Alkaline pancreatic secretions increase the pH of the intestines, enabling carbohydrate ✓ Release during stress and increase digestion through pancreatic amylase catabolic fasting (amylopsin) ✓ It is synthesized on the α cells of islet of Langerhans in the pancreas. ✓ Fasting plasma glucagon concentrations 3. somatostatin are normally 25-50 pg/ml Pathway in Glucose Metabolism ✓ Glycogenolysis, Gluconeogenesis c. Epinephrine Glycolysis ✓ Produced by the adrenal medulla ✓ Released during time of stress ✓ Increase plasma glucose by inhibiting insulin secretion ✓ Increases glycogenolysis and promoting lipogenesis d. Glucocorticoids (Cortisol and Corticosteroid) ✓ Are secreted by the cells of the zona fasciculate and zona reticularis of the adrenal cortex ✓ They decrease intestinal entry of glucose in to the cell ✓ Promote gluconeogenesis, liver glycogen and lipolysis. e. Catecholamines ✓ It is released by the chromaffin cells of the Gluconeogenesis adrenal medulla ✓ Inhibits insulin secretion ✓ Promote glycogenolysis and lipolysis. f. Growth hormone (Somatotrophic) ✓ It is secreted by the anterior pituitary gland ✓ It decreases entry of glucose in to the cell ✓ Promote glycogenolysis and glycolysis. g. Thyroid hormone (Thyroxine) ✓ Synthesized by the thyroid gland ✓ Promote glycogenolysis, gluconeogenesis, and intestinal absorption of glucose h. Adrinocorticotropic hormone (ACTH) ✓ It stimulates the release of cortisol from adrenal cortex Glycogenolysis ✓ Promote glycogenolysis, gluconeogenesis i. Somatostatin ✓ It is produced by the delta cells of the islet of Langerhans of the pancreas ✓ It also synthesized by the paraventricular and arcuate nuclei of the hypothalamus (a neuroendocrine hormone) ✓ It primarily inhibits the action of insulin, growth hormone and glucagon 3 hormones synthesized in pancreas 1. Insulin 2. Glucagon Glycogenesis