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INGLÉS
APRENDIZ:
History of the company in detail Advertising has Mermeladas de Colombia SAS; founded in
been traditionally done? February 2014, the result of an
entrepreneurship project and with its own
resources, in the course of the market
study has been developed to identify the
niches of the market. carrying out
Marketing processes in chain
Supermarket, shopping centers through
tastings and product exhibition in stand of
markets which have great affluence of
What kind of advertising and what issues were people.
addressed?
Exhibitions in chain markets, POP
advertising, spoken and written. there
were economic problems, because of the
cost of the guidelines in radio and press,
the competition has advertising on
television which makes it a problem for
Mermeladas de Colombia SAS because
they do not have enough resources to get
to schedule on television, which makes it a
What were the objectives of previous
problem for the company.
campaigns?
The objectives were; publicize the product
to people and places which were not
impact on the launch of the product, plant
the product, seek to obtain acceptance
among people who have not been able to
What are the characteristics of your product or comvencer sales of comsumir Tropimix
service? marmalade.
Benefits
3. THE PRODUCT OR SERVICE
Description of the product or service with all its Trajectory (how long was it released).
features:
Legislation
Ifecycle
market, started as a strange product toxicity is not completely clear, is the case
occupying 60% in the canned market, 4 years of aspartame-type sweeteners, or dyes
later it is a product that occupies 80% and that according to studies have come to
20% occupies the first place in large markets. generate alterations in people.
Brix degrees to which the product should
The purpose of the additives is to maintain be kept maximum; 68-72.
and preserve the quality of the Add maximum: Sorbic acid 25mg / kg
product, to ensure safety and health, to weight, Benzoic acid 5mg / kg weight, L-
increase or maintain nutritional value, to Ascorbic acid 15mg / kg weight, Pectin
contribute to conservation, to improve 10%. According to the NTC standard, for
functional properties (for example, their jams.
availability outside temperature), to
promote the acceptance of consumer
(enhancing flavors and colors) and facilitate
the preparation of the food. However, each
additive carries a risk to health, often
verifiable only in the medium and long term.
The risk of an additive lies mainly in its
toxicity, mainly related to the amount that is
added to the food and its carcinogenic or toxic
6 months from the day of its preparation.
effect. The additives are allowed for addition
according to the regulations established for PRESENT TENSE
their use.
In addition there are other additives whose
sector.
1.In sales, growth is very slow because it
Opportunities (they are external, what the sale
is a new product in the market.
opportunities are)
1.The growing demand for natural and
traditional products.
Strengths (they are internal ) 2. Customers is willing to try new
products. 3. Strategies at the points of
sale.
Direct
8. PROJECT OBJECTIVES
PRESENT TENSE
Describe the goal to be achieved in your
project. Consolidate Mermeladas de Colombia
SAS, with its flagship product as the
number one regional and national level, to
provide employment and development to
the communities, with the purchase of raw
materials and the generation of
employment. Locate the company as one
of the 5 producers of the country of
canning on a large scale and with the
hygiene guidelines required by law.
Explain the market research you have made in A segmentation was performed as follows:
your project: which are the latest changes of Demographic Segmentation: Men and
consumers and the target public? Women Buyers between 5 years and
older. Consumers men and women of all
ages of strata 1, 2, 3, 4, 5 and 6
Geographical Segmentation: Initially
covering in the city of Villavicencio (Meta),
with a market size of 600,000
people, with a warm climate that does not
exceed 32 °. Psychographic segmentation:
High class, medium high, medium and low
average, people who like healthy, natural
and good tasting products. Segmentation
Use / consumption: Usually in Colombian
homes they buy jam once a month, but in
Villavicencio they usually
buy weekly, however they can buy
additional but of different flavors, being
10. SCHEDULE their frequency of daily use in breakfasts,
ounces or food , the most frequent places
Include the distribution channels for the of purchase are shops and small
products of your project: neighborhood supermarkets and as a
second option the chain stores. Every day
Direct the markets are changing, they have new
tastes, new diseases are born that
make
preserves are forbidden by doctors,
children who previously consumed jams
now no longer do so because their parents
no longer have the money to include this
product in the family basket.
PRESENT TENSE
Indirect
Indirect channel A distribution channel is
usually indirect, because there are
intermediaries between the supplier and
the user or final consumer. The size of the
distribution channels is measured by the
number of intermediaries that form the
path that the product travels, as transport
companies, private individuals that exege
this work of freight transport.
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