Rencana Anggaran Belanja Kompetensi Keahlian

Tata Boga SMK ANAK BANGSA

Mei 2021

NO URAIAN KEBUTUHAN VOLUM SATUAN HARGA TOTAL

1 Saus raja rasa 1 Btl 94.500 94.500

2 Minyak wijen 1 Btl 170.000 170.000
3 lada bubuk 1 kg 40,000 40,000
4 Garam 1 kg 12,000 12,000
5 salad oil 1 ltr 25,000 25,000
6 french mustard 1 btl 30,000 30,000
7 wine vinegar 1 btl 28,000 28,000
8 worchestershire sauce 1 btl 32,000 32,000
9 Mentega 1 kg 30,000 30,000
10 bawang bombay 1 kg 45,000 45,000
11 maggi kaldu block 1 btl 25,000 25,000
12 cream cooking 1 ltr 50,000 50,000
13 daging asap (ham) 30 lbr 3,000 90.000
14 tepung terigu 1 kg 12,000 12,000
15 bread crumb (remah roti) 1 kg 14,000 14,000
16 fresh milk (250ml) 1 ltr 45,000 45,000
17 lemon kuning 5 btr 6,000 6,000
18 tomato paste 1 kg 60,000 60,000
19 gula pasir 1 kg 15,000 15,000
20 minyak goreng 7 ltr 15,000 15,000
21 dark cooking chocolate 1 kg 45,000 45,000
22 whipped cream 1 kg 45,000 45,000
23 Strawberry 30 bh 1,000 30.000
24 papping bag 20 pcs 500 10.000
25 Raisin 1 kg 35,000 35,000
26 Butter 1 kg 40,000 40,000
27 tomato kechup (besar) 3 btl 18,000 54.000
28 kecap manis 3 btl 15,000 45.000
29 Madu 2 btl 25,000 50.000
30 paprika merah 10 bh 15,000 150.000
31 paprika hijau 10 bh 15,000 150.000
32 selai coklat 3 btl 20,000 60.000
33 kulit lumpia bulat/persegi 50 lbr 1,000 50.000
34 vanilla ice cream 1 kg 100,000 100,000
35 Jeruk Sunkist 5 biji 10,000 50.000
36 Syrup ABC 2 btl 20,000 40.000
37 Ice Cream Coklat 1 kg 100,000 100,000
38 Kacang Tanah 1 kg 25,000 25,000
 39 Kacang Mente 1 kg 50,000 50,000
40 Kelapa Muda 3 biji 10,000 30,000
41 Coco Chip 1 kg 50,000 50,000
42 Air gallon 1 galon 28,000 28,000
43 tissu makan 2 ball 15,000 30.000
44 french bread 10 bh 12,000 120.000
45 orchid butter 50 bh 3,000 150.000
46 Sunlight 5 ltr 25,000 125.000
47 sabun cuci 2 bh 8,000 16.000
48 spons cuci 2 bh 7,000 14.000
TOTAL 2.250.000

Kepala Sekolah Ketua Jurusan Tata Boga

Sahrizal Fahlawi, M.Pd.I Yogie Choirur Roziky A.Md